Training structure
Faculty of Science, Faculty of Pharmacy
Program
Select a program
L2 - Biotechnology-Traceability-Bioresources
This Biotechnology and Traceability course, part of the Life Sciences bachelor's degree, is a multidisciplinary program with a strong focus on biotechnology and nanobiotechnology dedicated to traceability: detection and diagnosis. The last few decades, with their share of viral pandemics, have highlighted the health challenges of rapid and reliable diagnosis. Fundamental biology has provided an arsenal of biomarkers. Biotechnologies ranging from genetic engineering to immunotechnology have provided a wealth of practical applications in the field of traceability. Today, it is a multidisciplinary convergence that is leading to the development of new microdevices, biosensors that will be able to meet the needs of future generations.
Cellular and Molecular Biology 2
4 creditsFundamentals of Plant Physiology
Description of variability 1
2 creditsMicrobiology 1
4 creditsFundamentals of Animal Physiology and Immunology
Biochemistry S3
4 creditsChemistry for Biologists 2
3 creditsEnglish S3
2 creditsEU choice SV
Choose 1 out of 5
Fluid biophysics
3 creditsFood-Nutrition-Health
3 creditsBiotechnology and the challenge of sustainable agriculture
3 creditsBiochemistry
3 creditsAnimal behavior - Ethology
3 credits
ASTRE's scientific approach to ecological transition
2 credits
English S4
2 creditsBioInfo
2 creditsCellular and Molecular Biology 3
4 creditsPlant Biomolecules: Diversity and Applications
3 creditsIntroduction to Evolution
2 creditsBiological investigations
3 creditsPhysiology of major functions
4 creditsPersonal and Professional Project
2 creditsMetabolic biochemistry
Genetics 1
L2 - Biochemistry
The Biochemistry program within the Bachelor's degree in Life Sciences is a course of study at the intersection of Biology and Chemistry. The various courses offered during the three years of the Bachelor's degree are designed to prepare students for the professional world, but above all for further study in a Master's program or engineering school.
At the University of Montpellier, the Biochemistry program allows students to continue their studies mainly in a Master's degree in Biology-Health or Pharmaceutical Sciences. This demanding program is both generalist, incorporating many disciplines of biology (biochemistry, molecular and cellular biology, genetics, microbiology, etc.), and more specific (structural biology, enzymology, biomolecular chemistry, and mathematics for biology).
Cellular and Molecular Biology 2
4 creditsFundamentals of Plant Physiology
4 creditsDescription of variability 1
2 creditsMicrobiology 1
4 creditsFundamentals of Animal Physiology and Immunology
4 creditsBiochemistry S3
4 creditsChemistry for Biologists 2
3 creditsEnglish S3
2 creditsEU choice SV
Choose 1 out of 5
Fluid biophysics
3 creditsFood-Nutrition-Health
3 creditsBiotechnology and the challenge of sustainable agriculture
3 creditsBiochemistry
3 creditsAnimal behavior - Ethology
3 credits
ASTRE's scientific approach to ecological transition
2 credits
Choose one of two options:
CHOICE HAV401V
3 creditsEnglish S4
2 creditsBioInfo
2 creditsCellular and Molecular Biology 3
4 creditsBiochemistry Techniques
3 creditsIntroduction to Evolution
2 creditsPhysiology of major functions
4 creditsPersonal and Professional Project
2 creditsAdvanced Cellular and Molecular Biology
Metabolic biochemistry
Genetics 1
CHOICE HAV418V
3 creditsEnglish S4
2 creditsBioInfo
2 creditsCellular and Molecular Biology 3
4 creditsMicrobiology 2
Biochemistry Techniques
3 creditsIntroduction to Evolution
2 creditsPhysiology of major functions
4 creditsPersonal and Professional Project
2 creditsMetabolic biochemistry
Genetics 1
L2 - Plant Biology for Agro-Environment
The Plant Biology for Agro-Environment (BiPAgro) course in the Life Sciences Bachelor's Degree (L-SV) provides initial multidisciplinary training in the concepts and methods of biology in the fields of biochemistry, cellular and molecular biology, genetics, physiology, and biotechnology, with a progressive specialization in plant sciences. This program aims to provide an understanding of how plants function and their ability to adapt to their environment. It enables students to acquire fundamental knowledge about model species and species of agronomic interest in order to understand current issues in plant production, input management, and the design of tomorrow's plant agroscience. A distinctive feature of the program is its strong links with the plant biology research community in Montpellier, the largest in France, enabling a teaching approach that integrates research training. Training in fundamental or applied research is provided through a long compulsory internship at the end of the third year—rare in a bachelor's degree program—which equips students to prepare for their future after graduation. The presence in Montpellier of major plant biology research organizations (INRAE, CNRS, IRD, CIRAD), plant experimentation stations, and agroscience companies provides a large pool of potential internships suited to the career plans of most students. There is a large network of Master's and PhD students in the field of agrosciences at the Montpellier site.
Cellular and Molecular Biology 2
4 creditsFundamentals of Plant Physiology
4 creditsDescription of variability 1
2 creditsMicrobiology 1
4 creditsFundamentals of Animal Physiology and Immunology
4 creditsBiochemistry S3
4 creditsChemistry for Biologists 2
3 creditsEnglish S3
2 creditsEU choice SV
Choose 1 out of 5
Fluid biophysics
3 creditsFood-Nutrition-Health
3 creditsBiotechnology and the challenge of sustainable agriculture
3 creditsBiochemistry
3 creditsAnimal behavior - Ethology
3 credits
ASTRE's scientific approach to ecological transition
2 credits
Choose one of two options:
CHOICE HAV415V
3 creditsEnglish S4
2 creditsBioInfo
2 creditsCellular and Molecular Biology 3
4 creditsPlant Biomolecules: Diversity and Applications
3 creditsIntroduction to Evolution
2 creditsPhysiology of major functions
4 creditsPersonal and Professional Project
2 creditsMetabolic biochemistry
Genetics 1
Symbiotic and Pathogenic Interactions in Plants
3 credits
CHOICE HAV418V
3 creditsEnglish S4
2 creditsBioInfo
2 creditsCellular and Molecular Biology 3
4 creditsMicrobiology 2
Plant Biomolecules: Diversity and Applications
3 creditsIntroduction to Evolution
2 creditsPhysiology of major functions
4 creditsPersonal and Professional Project
2 creditsMetabolic biochemistry
Genetics 1
L2 - Biology-Ecology
The Biology and Ecology (BE) program within the Life Sciences (SV) bachelor's degree is a multidisciplinary scientific program focused on the study of organisms (of all types: animals, plants, fungi, bacteria, etc.), their evolution, and their ecology, in the scientific sense of the term, i.e., the scientific study of the relationship between organisms and their environment, as well as the interactions they develop between themselves and with their environment. bacteria, etc.), their evolution, and their ecology, in the scientific sense of the term, i.e., the scientific study of the relationship between organisms and their environment, as well as the interactions they develop with each other (societal or political ecology and environmentalism are not central to the program, although they are sometimes addressed in classes). The fourth major discipline of our program is the acquisition and mastery of the mathematical and statistical tools essential to ecology and evolutionary biology. Finally, the choice of specific teaching units allows you to specialize in paleontology or paleoecology through the study of Earth sciences.
Choose 1 from 1
S3L2SVBE
30 creditsChoose one of two options:
Profile 2 BE
Experimental ecology and scientific approach
4 creditsFundamentals of Plant Physiology
Description of variability 1
2 creditsDescription of variability 2
2 creditsEnglish S3
2 creditsFundamental ecology: concepts and methods
3 creditsEcology, Diversity, and Evolution of Fungi
2 creditsFundamentals of plant biology
3 creditsDiversity and evolution of present and past metazoans N1
3 credits0hComparative animal physiology
4 credits
Profile 1 BE
Fundamentals of Plant Physiology
Description of variability 1
2 creditsSedimentary geology, tectonics, and mapping
4 creditsDescription of variability 2
2 creditsEnglish S3
2 creditsFundamental ecology: concepts and methods
3 creditsEcology, Diversity, and Evolution of Fungi
2 creditsFundamentals of plant biology
3 creditsDiversity and evolution of present and past metazoans N1
3 credits0hComparative animal physiology
4 credits
ASTRE's scientific approach to ecological transition
2 credits
S4L2SVBE
30 creditsDiversity and evolution of present and past metazoans N2
Introduction to Evolution
2 creditsFrom genotype to phenotype
4 creditsFunctional ecology
4 creditsQuantification of risk
4 creditsPersonal and Professional Project
2 creditsCHOICE2
4 creditsChoose 1 out of 7
Materials of the Earth
4 creditsHistory of plants and natural environments
4 creditsEcophysiology of Aquatic Organisms
4 creditsParasitic Eukaryotes
4 creditsNaturalist specialization 1
4 creditsFundamentals of Conservation Biology and Physiology
4 creditsModeling living organisms: theory
4 credits
Choose 1 out of 6
History of plants and natural environments
4 creditsMaterials of the Earth
4 creditsFundamentals of Conservation Biology and Physiology
4 creditsEcophysiology of Aquatic Organisms
4 creditsParasitic Eukaryotes
4 creditsNaturalist specialization 1
4 credits
English S4
2 creditsPlant diversity
L2 - Biotechnology-Teaching Professions
The Biotechnology Teaching Professions (Bio-ME) program is a multidisciplinary scientific course aimed at students who, after obtaining their bachelor's degree, wish to enroll in the MEEF2nd degree Master's program in Biotechnology with a specialization in Biochemistry and Biological Engineering in order to become certified teachers of Biotechnology, Biochemistry, and Biological Engineering in high schools.
Cellular and Molecular Biology 2
4 creditsFundamentals of Plant Physiology
Description of variability 1
2 creditsMicrobiology 1
4 creditsFundamentals of Animal Physiology and Immunology
Biochemistry S3
4 creditsCHOICE1
3 creditsChoose 1 out of 5
Fluid biophysics
3 creditsFood-Nutrition-Health
3 creditsBiotechnology and the challenge of sustainable agriculture
3 creditsBiochemistry
3 creditsAnimal behavior - Ethology
3 credits
Chemistry for Biologists 2
3 creditsEnglish S3
2 creditsASTRE's scientific approach to ecological transition
2 credits
CHOICE2
3 creditsChoose 1 out of 3
Biochemistry Techniques
3 creditsHealth: The major challenges
3 creditsBiological investigations
3 credits
English S4
2 creditsBioInfo
2 creditsCellular and Molecular Biology 3
4 creditsMicrobiology 2
Introduction to Evolution
2 creditsPhysiology of major functions
4 creditsPersonal and Professional Project
2 creditsMetabolic biochemistry
Genetics 1
L2 - Molecular and Cellular Biology
The Molecular and Cellular Biology (MCB) track of the Life Sciences bachelor's degree is an undergraduate science program that provides a broad overview of the life sciences, with a particular focus on the inner workings of eukaryotic cells. Students gradually move toward specialization over the three years of the program.
Choose one of two options:
CHOICE HAV425V
3 creditsEnglish S4
2 creditsBioInfo
2 creditsCellular and Molecular Biology 3
4 creditsIntroduction to Evolution
2 creditsHealth: The major challenges
3 creditsPhysiology of major functions
4 creditsPersonal and Professional Project
2 creditsAdvanced Cellular and Molecular Biology
Metabolic biochemistry
Genetics 1
CHOICE HAV427V
3 creditsEnglish S4
2 creditsBioInfo
2 creditsCellular and Molecular Biology 3
4 creditsBiochemistry Techniques
3 creditsIntroduction to Evolution
2 creditsPhysiology of major functions
4 creditsPersonal and Professional Project
2 creditsAdvanced Cellular and Molecular Biology
Metabolic biochemistry
Genetics 1
ASTRE's scientific approach to ecological transition
2 credits
Cellular and Molecular Biology 2
4 creditsFundamentals of Plant Physiology
Description of variability 1
2 creditsMicrobiology 1
4 creditsFundamentals of Animal Physiology and Immunology
Biochemistry S3
4 creditsChemistry for Biologists 2
3 creditsEnglish S3
2 creditsEU choice SV
Choose 1 out of 5
Fluid biophysics
3 creditsFood-Nutrition-Health
3 creditsBiotechnology and the challenge of sustainable agriculture
3 creditsBiochemistry
3 creditsAnimal behavior - Ethology
3 credits
Optional
L2 - Microbiology
The Microbiology track of the Life Sciences bachelor's degree is a multidisciplinary scientific program focused on the study of microorganisms in the broad sense (prokaryotes, viruses, eukaryotic microorganisms). Students will gain in-depth knowledge of their structures and functions, as well as how they reproduce. Genetics, the molecular mechanisms involved, and their regulation will be examined for different microorganisms. Their roles in the environment and the different modes of interaction between microorganisms and their hosts will be discussed. Their use in biotechnology, their impact on animal and plant pathology, and their interactions with immune defense mechanisms will be studied. Methods of combating pathogens will also be detailed.
This "Microbiology" course aims to show the great diversity of the microbial world and the many applications of this discipline, particularly in the fields of health and the environment.
Cellular and Molecular Biology 2
4 creditsFundamentals of Plant Physiology
Description of variability 1
2 creditsMicrobiology 1
4 creditsFundamentals of Animal Physiology and Immunology
Biochemistry S3
4 creditsChemistry for Biologists 2
3 creditsEnglish S3
2 creditsEU choice SV
Choose 1 out of 5
Fluid biophysics
3 creditsFood-Nutrition-Health
3 creditsBiotechnology and the challenge of sustainable agriculture
3 creditsBiochemistry
3 creditsAnimal behavior - Ethology
3 credits
Optional
ASTRE's scientific approach to ecological transition
2 credits
Choose 1 out of 3
CHOICE HAV401V
3 creditsCHOICE HAV415V
3 creditsEnglish S4
2 creditsBioInfo
2 creditsCellular and Molecular Biology 3
4 creditsMicrobiology 2
Introduction to Evolution
2 creditsPhysiology of major functions
4 creditsPersonal and Professional Project
2 creditsMetabolic biochemistry
Genetics 1
Symbiotic and Pathogenic Interactions in Plants
3 credits
CHOICE HAV417V
3 creditsEnglish S4
2 creditsBioInfo
2 creditsCellular and Molecular Biology 3
4 creditsMicrobiology 2
Introduction to Evolution
2 creditsBiological investigations
3 creditsPhysiology of major functions
4 creditsPersonal and Professional Project
2 creditsMetabolic biochemistry
Genetics 1
L2 - Animal Physiology and Neuroscience
The Animal Physiology/Neuroscience track of the Life Sciences bachelor's degree is a multidisciplinary scientific program that addresses the physiological functioning of animals, including humans, with a strong focus on three disciplines: neuroscience, muscular and cardiac physiology, and nutrition.
Cellular and Molecular Biology 2
4 creditsFundamentals of Plant Physiology
Description of variability 1
2 creditsMicrobiology 1
4 creditsFundamentals of Animal Physiology and Immunology
Biochemistry S3
4 creditsChemistry for Biologists 2
3 creditsEnglish S3
2 creditsEU choice SV
Choose 1 out of 5
Fluid biophysics
3 creditsFood-Nutrition-Health
3 creditsBiotechnology and the challenge of sustainable agriculture
3 creditsBiochemistry
3 creditsAnimal behavior - Ethology
3 credits
ASTRE's scientific approach to ecological transition
2 credits
English S4
2 creditsBioInfo
2 creditsCellular and Molecular Biology 3
4 creditsIntroduction to Evolution
2 creditsPhysiology of major functions
4 creditsPersonal and Professional Project
2 creditsMetabolic biochemistry
Genetics 1
Membrane transfer
3 creditsNeurobiology
3 credits
L2 - Preparation for the Agro-Veto Exam
The "Prépa Concours Agro Véto" (PCAV, https://prepa-agroveto.edu.umontpellier.fr/) program is a specific training program offered during the first two years (L1 and L2, 120 ECTS) of the "Life Sciences" bachelor's degree program at the Faculty of Sciences, part of the University of Montpellier. It is part of the Biology-Mechanisms of Life (Bio-MV, https://biologie-mv-fds.edu.umontpellier.fr/) teaching department.
Its objectives are to provide students with a solid foundation in multidisciplinary scientific knowledge, with a focus on biology (second-year undergraduate level), and to prepare them for the competitive entrance exams for national agricultural and veterinary schools (national competitive exams organized by the Service des Concours Agronomiques et Vétérinaires - https://www.concours-agro-veto.net/ and accessible from 2021 to students who hold or are enrolled in L2).
The PCAV program is an intensive L1 and L2 program (30 to 34 ECTS per semester) offered to a small number of students (maximum 30 per level) selected on the basis of their academic record in order to ensure a high level of supervision and continuous assessment. Applications for admission to L2 PCAV are made via the Faculty of Science's e-Candidat software platform (https://sciences.edu.umontpellier.fr/venir-etudier-a-la-faculte-des-sciences/). The quality of the academic record and the maturity of the training and/or professional project described in a detailed cover letter are important selection criteria.
The PCAV program is spread over the first four semesters of the bachelor's degree (L1 and L2). It includes subject-specific courses, particularly in life sciences, but also chemistry, mathematics, and physics, as well as cross-disciplinary courses in methodology and languages. This foundation is supplemented by specific modules to reinforce chemistry and prepare students for the oral exams of the B competitive examination.
The PCAV program is therefore designed to prepare students for admission to national agricultural and veterinary schools, but other courses of study are possible thanks to the validation of the 120 ECTS credits earned in the program, including a third-year degree in life sciences.
Regarding the specializations to choose in high school in preparation for further studies in the PCAV program and preparation for the B BIO and B ENV competitive exams, the specialization "Life and Earth Sciences" or "Biology-Ecology" is highly recommended. Reinforced instruction in mathematics and physics-chemistry will also be beneficial.
Cellular and Molecular Biology 2
4 creditsFundamentals of Plant Physiology
Description of variability 1
2 creditsMicrobiology 1
4 creditsFundamentals of Animal Physiology and Immunology
Biochemistry S3
4 creditsEnglish S3
2 creditsFluid biophysics
3 creditsAgro-Veterinary Chemistry
3 creditsCHOICE1
3 creditsChoose 1 out of 4
Food-Nutrition-Health
3 creditsBiotechnology and the challenge of sustainable agriculture
3 creditsBiochemistry
3 creditsAnimal behavior - Ethology
3 credits
ASTRE's scientific approach to ecological transition
2 credits
BioInfo
2 creditsCellular and Molecular Biology 3
4 creditsPreparation for competitive examinations
3 creditsOral preparation in Science and Society
3 creditsIntroduction to Evolution
2 creditsPhysiology of major functions
4 creditsPersonal and Professional Project
2 creditsEnglish S4
2 creditsMetabolic biochemistry
Chemistry written exam training
4 creditsGenetics 1
L2 - SVSE APP-Bio menu
The APP-Bio course in the Life Sciences Bachelor's degree program is entirely problem-based and project-based from L1 to L3. It is an active, student-centered program that emphasizes both cross-disciplinary skills and specialized skills in biology. These skills will be developed through team activities and independent work. Using concrete cross-disciplinary case studies in each Biology course unit, students will be required to formulate hypotheses and verify them by seeking information from scientifically reliable sources. Over the course of the three years, students will gradually acquire the ability to independently sort through information sources.
Teaching is mainly in the form of tutorials and practical work, with scientific lectures or consolidation classes limited to three hours per week. Three times a week, the group is supervised by a tutor who reviews what has been learned and guides students in their learning. Assessments are aligned with learning outcomes. Numerous self-assessments will be available each week. The Biology teaching units are organized sequentially, incorporating elements from complementary disciplines (Chemistry, Physics, Mathematics, Statistics, English, etc.): You only have one Biology teaching unit at a time; once it is finished, you complete the assessments and move on to the next one. Each year, a professionalization or pre-professionalization course unit allows you to validate your progress in cross-disciplinary skills as well as the disciplinary knowledge acquired during the year. The program ends with a multidisciplinary team project in popular science and a two-month personal project or internship.
Classification and diversity in APP
6 creditsGeneral Ecology in APP
4 creditsFunctional Biology of Animals in APP
5 creditsMetabolic biochemistry in APP
4 creditsEnglish S3 in APP
2 creditsFunctional Biology of Plants in APP
5 creditsStatistics and variability in APP
4 creditsASTRE's scientific approach to ecological transition
2 credits
Development in APP
6 creditsEnglish S4 in APP
2 creditsInteractions in Biology in APP
14 creditsPre-professionalization 2 in Biology
2 creditsStatistics and modeling in APP
6 credits
L2 Health Engineering
Fields of teaching: Health
Type of degree: Bachelor's degree
Description:
The second year of the bachelor's degree, L2 Health Engineering, will enable students to acquire knowledge in physical chemistry, biology, and pharmaceutical sciences.
Coherent grouping 1 EU Scientists Semester 3
Cellular and Molecular Biology 2
4 creditsModeling of physicochemical systems
2.5 creditsVBA programming
2 creditsMicrobiology 1
4 creditsBiochemistry S3
4 creditsChemistry for Biologists 2
3 creditsImmunology-Hematology
3.5 creditsFundamentals of Pharmacology
1.5 creditsFundamentals of Human Physiology
2 credits
Coherent grouping of 3 cross-disciplinary EUs, linguistics. Semester 3
PEC
1.5 creditsEnglish S3
2 credits
Coherent grouping of 3 cross-disciplinary ECTS credits, languages. Semester 4
6 creditsCommunication and General Culture in English
2 creditsGeneral information on the pharmaceutical industry and quality
2 creditsLV2
2 creditsChoose 1 out of 3
LV2 - German
2 creditsLV2 - Other language
2 creditsLV2 - Spanish
2 credits
Coherent grouping 2 Scientific ECTS Semester 4
24 credits
Cellular and Molecular Biology 2
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S3 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
Molecular Biology Section: The molecular and structural bases of nucleic acids will be developed and explored in depth in order to understand the physicochemical properties of nucleic acids, which open up various prospects for technological applications, and the molecular mechanisms of the main stages of molecular biology, such as DNA replication, gene transcription into mRNA, and their translation into proteins. These stages, illustrated by experimental evidence drawn from various historical studies, will be studied in depth in prokaryotes. Comparisons with eukaryotes will also be discussed. The molecular mechanisms of DNA repair will also be described and developed.
Cell Biology section: The major concepts of membrane and cytosolic protein complex formation will be addressed, particularly in the context of cell signaling pathways. The concepts of ligands, receptors, scaffold proteins, signaling enzyme proteins, intracellular second messengers, and response kinetics will be presented. Biochemistry and cell biology techniques used to detect the presence and location of proteins in cells and tissues will be discussed.
Fundamentals of Plant Physiology
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This course is a cross-disciplinary course in L2 SV aimed at providing biology students with a fundamental knowledge base on plant functioning, enabling them to understand current issues in plant agricultural sciences.
The following basic concepts of Plant Physiology/Functional Biology will be studied:
Essential experimental approaches: plant transgenesis, forward and reverse genetics
basics of autotrophy
mechanisms underlying the major stages of angiosperm development: meristem function, floral transition, fertilization.
auxin, a major hormone for plant development and their response to the abiotic environment
The practical sessions will enable students to manipulate the regulation of plant water nutrition and analyze their mineral nutrition using various biochemical assays (flame photometry, spectrophotometry).
Description of variability 1
ECTS
2 credits
Training structure
Faculty of Science
Description of the EU (max. 10 lines):
The aim of this EU is to explain how to measure variation in biology and how it can be represented. It is based on concrete examples from various disciplines of biology (ecology, developmental biology, evolution, genetics, physiology) and provides the statistical tools to measure this variation and the graphical methods to represent it. The statistical concepts of sampling, inference, distribution, central tendency, dispersion, distribution function, parameters, confidence interval, and dependence between variables for different types of variables (binomial, discrete, continuous) are explained using tutorials based on biological problems.
Skills targeted by the EU (see skills reference framework):
- Descriptive analytical tools in biology, introduction to biostatistics through the analysis of biological patterns
Microbiology 1
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This course provides students with a fundamental understanding of microbiology. It will detail the structures of microorganisms, prokaryotes, eukaryotes, and viruses. It will provide an overview of the diversity of these microorganisms and describe how they reproduce.
For bacteria, trophic types and factors influencing growth will be developed, as well as the study of growth in non-renewed environments. Genetics and horizontal transfers between bacteria will be addressed.
Some eukaryotic microorganisms will be studied: habitat, lifestyles, ecological role or parasitism, as well as their mode of development.
In virology, the main cycles of virus multiplication will be detailed, and modes of transmission and the concept of viral pathogenesis will be addressed. The principle of antiviral vaccination and antiviral treatments will be presented and illustrated with concrete examples.
The principle of antiviral vaccination and antiviral treatments will be presented and illustrated using concrete examples.
Practical work will provide an introduction to sterile techniques for handling microorganisms, counting bacteria, and conjugation.
Fundamentals of Animal Physiology and Immunology
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This module should enable students to acquire:
Basic concepts in physiology: Concept of homeostasis; levels of organization of the human body; compartments of the internal environment; study of the endocrine system; acid-base and water-mineral balance; anatomical and functional studies of the central and peripheral nervous systems.
Basic concepts in immunology:
General overview of the immune system; study of T and B lymphocytes, antigen-presenting cells; study of antimicrobial immunity and complement.
Biochemistry S3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory course allows students to consolidate the fundamentals of biochemistry acquired in the first year by approaching this discipline through a cross-disciplinary study of enzymes involved in cellular metabolism, particularly glycolysis. Several areas of biochemistry will be covered: the fundamentals of Michaelian enzymology and a description of the metabolic reactions involved in glycolysis. Finally, the technical aspect will be addressed through the presentation and analysis of techniques for measuring enzyme activity and purifying, quantifying, and detecting proteins.
Chemistry for Biologists 2
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This second general chemistry course aims to consolidate and deepen students' understanding of reactions in aqueous solution, particularly those involving the formation of metal complexes. The principles of thermodynamics will be presented and applied to the study of chemical equilibria of biological interest. Rather than giving a presentation using mathematical formalism, which would require a much greater number of hours, students will be asked to understand the physical meaning of these principles and the main thermodynamic functions and their applications to chemical systems, often of biological interest. In particular, resting membrane potentials and the use of pH potential diagrams in biology will be presented.
Students will work on course materials (written and audio) ahead of certain lectures and tutorials, enabling them to fully participate in face-to-face teaching in lectures and tutorials, understand the concepts presented, and acquire the necessary skills.
English S3
ECTS
2 credits
Training structure
Faculty of Science
Fluid biophysics
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
The first part (approximately 1/3) of the module will address (biological) processes with a temporal evolution described by an exponential law (growth or decay).
Radioactivity will be discussed as an illustration of such a process and for its applications in the fields of biology, health, and the environment (dating, tracing, etc.).
The second part (approximately 2/3) of the module will introduce the concepts of fluid and pressure, and present the laws of hydrostatics (fundamental law of fluid statics, Archimedes' theorem).
Fluid dynamics will be introduced, including the concepts of flow, viscosity, sedimentation, and centrifugation, in relation to the Biology-Health sector.
List of Chapter Titles in the Module:
- Exponential variations
- Radioactivity (radioactive decay, activity)
- Fluids: definition, properties, concept of pressure
- Hydrostatics: fundamental law of fluid statics, Archimedes' theorem.
- Elements of hydrodynamics: flows, Bernoulli's theorem
- Viscosity; Sedimentation and centrifugation
Food-Nutrition-Health
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
In a context where nutrition has become the focus of interest for an increasingly wide audience, the objective of this EU is to establish food consumption benchmarks using a scientific approach.
This course introduces students to the basics of food and nutrition by describing nutrients (proteins, carbohydrates, lipids, fiber, vitamins, and minerals), nutritional requirements, and different food groups. Certain food processes and technologies will also be covered.
Biotechnology and the challenge of sustainable agriculture
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This course unit is offered to second-year Life Sciences students who wish to explore or deepen their understanding of how biotechnology can help address current and future challenges in the sustainable production of agricultural and agri-food resources.
Humans use the properties of photosynthetic organisms and microorganisms to obtain and transform multiple resources and services: food products for humans or livestock, therapeutic molecules, construction materials, etc. This use depends on natural conditions and its impact is likely to affect the environment in return, for example through the extraction or deterioration of limited and/or non-renewable resources (water, soil, etc.). It is therefore important, in order for this production of resources to be sustainable, that its organization (the concept of agronomy) incorporates knowledge of these impacts and draws on an understanding of the properties of plants and microorganisms to address these issues. The development and use of new biotechnologies in the fields of applied genetics and plant physiology, the use of microorganisms, and the favorable or unfavorable interactions between these microorganisms and plants are key components of these sustainable agronomy strategies.
Biochemistry
ECTS
3 credits
Training structure
Faculty of Science
Time of year
Autumn
Animal behavior - Ethology
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
The aim of this teaching unit is to understand animal behavior in an integrative way, in light of Tinbergen's four "whys": from its ontogenesis and neurobiological causes to its evolution and biological functions. In addition to historical, conceptual, and methodological contributions, students will be guided in understanding the diversity of traits involved, as well as the diversity of approaches and associated scientific questions. This teaching unit will thus highlight, through various examples, the diversity of disciplines studying animal behavior: neuroscience, ethology, behavioral ecology, and will enable students to pursue their studies in the appropriate fields: animal physiology and neuroscience/evolutionary biology and ecology/others, etc.
ASTRE's scientific approach to ecological transition
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Autumn
English S4
ECTS
2 credits
Training structure
Faculty of Science
BioInfo
Level of education
two years of postsecondary education
ECTS
2 credits
Training structure
Faculty of Science
1- Linux basics (1.5 hours lecture + 3 hours tutorial): Basic commands for navigating Linux and understanding the logic of this language. Short exercises on extracting information in bash/shell. Element revisited for the analysis of alignment files.
2- Databases (3 hours of lectures + 4.5 hours of tutorials): knowledge of the main bibliographic and biological databases (NCBI, Ensembl, Galaxie, etc.). Ability to perform relevant and effective queries, exploit, sort, and describe different formats.
3- Sequence analysis (1.5 hours lecture + 4.5 hours tutorial): Sequence alignment and comparison with a brief introduction to phylogenetics (dot plot, Blast, etc.)
Cellular and Molecular Biology 3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S4 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
- Cell biology: The course will cover four major topics: 1) The functioning of the cellular cytoskeleton, 2) Cell adhesion, 3) Protein trafficking, 4) Introduction to cell cycle regulation. Cell biology methodologies will also be presented: immunoprecipitation to highlight protein interactions, fluorescence videomicroscopy to track cell distribution dynamics, and evaluation of the importance of proteins of interest in a cellular process using strategies to modulate their expression (RNA interference, overexpression).
- Molecular biology: After acquiring knowledge about transcription and translation mechanisms in semester 3, we will address gene expression regulation: transcriptional regulation (repressors, activators) and attenuation in prokaryotes, and the basics of expression regulation mechanisms in eukaryotes.
Plant Biomolecules: Diversity and Applications
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
Learn about the major families of plant molecules and their properties, the biosynthesis pathways of these molecules, and the mechanisms regulating biosynthesis in plants and microorganisms. In this module, the major families of molecules derived from secondary plant metabolism (terpenes, flavonoids, alkaloids, saponins) are studied through their biosynthesis in plants and the differentiation of structures or groups of specialized cells. Based on this knowledge, biotechnological approaches for metabolic engineering are presented. The role of these molecules in plant life is discussed, as well as their properties used by industry as dyes, flavorings, perfumes, medicines, and biofuels. The use of natural polymers for the manufacture of industrial materials is addressed (paper pulp, rubber, plastics) and the production chains are described. Understanding the major families of plant molecules and their properties, the biosynthesis pathways of these molecules, and the mechanisms regulating these biosyntheses in plants remains a major challenge for the development of biorefineries in Europe.
Keywords: secondary metabolism, metabolic engineering, biomolecule valorization, cellular and metabolic differentiation, regulation of secondary metabolism.
Additional information:
Visits to two analytical platforms are planned at the Montpellier hub (each lasting 1.5 hours).
Introduction to Evolution
ECTS
2 credits
Training structure
Faculty of Science
The objective of this EU is to understand evolutionary processes at both the micro- and macro-evolutionary scales.
Using examples, manipulations, and accessible modeling, the lessons will aim to present in a concrete and quantitative manner the effects of the four evolutionary forces operating at the individual and population levels (mutation, migration, selection, and drift). The integration of these microevolutionary processes on larger time scales (e.g., differentiation between lineages, speciation) will then be addressed. Finally, the course will include an introduction to phylogenetics tools (reading and constructing trees) for studying macroevolutionary events (diversification, extinction) and tracing changes in character states, in particular by integrating fossil data.
Biological investigations
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This EU is dedicated to biological markers. It is a preliminary introduction to detection and diagnostic techniques. It covers various aspects of biomarking:
Molecular markers/techniques for identification through genomic analysis in medicine and agronomy.
1) Concept of polymorphism and detection technique: RFLP/ER nucleic acid probes
2) RFLP markers and other genetic markers: SNP, STR.
3) Search for new molecular markers: differential screening of cDNA libraries / subtractive libraries / Transcriptomics
4) Other genomic analyses of polymorphism: AFLP / DNA fingerprinting.
Identification techniques in the food industry using immunological techniques
1) Basic concepts in immunological techniques
2) Agglutination reactions
3) Immunoenzymatic assay methods
Case studies of applications in the agri-food industry:
- study of the beet rhizomania diagnostic kit (sandwich ELISA)
- determination of ochratoxin A in cereals (competitive ELISA)
- assessment of fish freshness by histamine determination (competitive ELISA)
Biochemical identification of protein markers and others (metabolites)
1) Fundamentals of chromatography and physical characterization of a spectrum (the interactions involved in each case and the solvents used to implement them).
2) Affinity chromatography
2.1) Principle of this type of analysis
2.2) Search for the best tag for the preparation of a specific gel.
2.3) Their usefulness for different fields of research investigation.
3) Study of protein-protein, protein-DNA, and other interactions...
4) HPLC, FPLC, and gas chromatography.
Physiology of major functions
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
The Physiology of Major Functions course (semester 4) aims to describe the role and interactions of the different systems in the body that work together to maintain a constant internal environment. Acquisition of anatomical and functional knowledge of the cardiovascular, respiratory, digestive, and renal systems and their nervous and hormonal controls. Understanding the combined action of these major systems through examples of integrative physiology and pathologies: respiratory and cardiac failure; hemorrhage; exposure to extreme environments.
Personal and Professional Project
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Spring
Metabolic biochemistry
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This compulsory course will enable students to deepen the skills they acquired in "Biochemistry S3." It will enable them to understand cellular metabolism by:
-understanding bioenergetics in order to study the processes by which living cells convey, transmit, use, accumulate, and release energy;
-the study of catabolism and anabolism of carbohydrates, lipids, nucleotides, amino acids, and the metabolic interactions between these pathways.
- the description of metabolic disorders.
Genetics 1
Level of education
two years of postsecondary education
Training structure
Faculty of Science
In this introductory course to genetic analysis, the objectives are to learn the terms, principles, concepts, and methods used in formal genetics, as well as their fields of application, particularly in human and medical genetics. This course covers the genetics of transmission (Mendelian and non-Mendelian), quantitative genetics, and concepts of population genetics. Throughout the course, close links are established between classical genetics and molecular genetics.
Cellular and Molecular Biology 2
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S3 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
Molecular Biology Section: The molecular and structural bases of nucleic acids will be developed and explored in depth in order to understand the physicochemical properties of nucleic acids, which open up various prospects for technological applications, and the molecular mechanisms of the main stages of molecular biology, such as DNA replication, gene transcription into mRNA, and their translation into proteins. These stages, illustrated by experimental evidence drawn from various historical studies, will be studied in depth in prokaryotes. Comparisons with eukaryotes will also be discussed. The molecular mechanisms of DNA repair will also be described and developed.
Cell Biology section: The major concepts of membrane and cytosolic protein complex formation will be addressed, particularly in the context of cell signaling pathways. The concepts of ligands, receptors, scaffold proteins, signaling enzyme proteins, intracellular second messengers, and response kinetics will be presented. Biochemistry and cell biology techniques used to detect the presence and location of proteins in cells and tissues will be discussed.
Fundamentals of Plant Physiology
ECTS
4 credits
Training structure
Faculty of Science
This course is a cross-disciplinary course in L2 SV aimed at providing biology students with a fundamental knowledge base on plant functioning, enabling them to understand current issues in plant agricultural sciences.
The following basic concepts of Plant Physiology/Functional Biology will be studied:
Essential experimental approaches: plant transgenesis, forward and reverse genetics
basics of autotrophy
mechanisms underlying the major stages of angiosperm development: meristem function, floral transition, fertilization.
auxin, a major hormone for plant development and their response to the abiotic environment
The practical sessions will enable students to manipulate the regulation of plant water nutrition and analyze their mineral nutrition using various biochemical assays (flame photometry, spectrophotometry).
Description of variability 1
ECTS
2 credits
Training structure
Faculty of Science
Description of the EU (max. 10 lines):
The aim of this EU is to explain how to measure variation in biology and how it can be represented. It is based on concrete examples from various disciplines of biology (ecology, developmental biology, evolution, genetics, physiology) and provides the statistical tools to measure this variation and the graphical methods to represent it. The statistical concepts of sampling, inference, distribution, central tendency, dispersion, distribution function, parameters, confidence interval, and dependence between variables for different types of variables (binomial, discrete, continuous) are explained using tutorials based on biological problems.
Skills targeted by the EU (see skills reference framework):
- Descriptive analytical tools in biology, introduction to biostatistics through the analysis of biological patterns
Microbiology 1
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This course provides students with a fundamental understanding of microbiology. It will detail the structures of microorganisms, prokaryotes, eukaryotes, and viruses. It will provide an overview of the diversity of these microorganisms and describe how they reproduce.
For bacteria, trophic types and factors influencing growth will be developed, as well as the study of growth in non-renewed environments. Genetics and horizontal transfers between bacteria will be addressed.
Some eukaryotic microorganisms will be studied: habitat, lifestyles, ecological role or parasitism, as well as their mode of development.
In virology, the main cycles of virus multiplication will be detailed, and modes of transmission and the concept of viral pathogenesis will be addressed. The principle of antiviral vaccination and antiviral treatments will be presented and illustrated with concrete examples.
The principle of antiviral vaccination and antiviral treatments will be presented and illustrated using concrete examples.
Practical work will provide an introduction to sterile techniques for handling microorganisms, counting bacteria, and conjugation.
Fundamentals of Animal Physiology and Immunology
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This module should enable students to acquire:
Basic concepts in physiology: Concept of homeostasis; levels of organization of the human body; compartments of the internal environment; study of the endocrine system; acid-base and water-mineral balance; anatomical and functional studies of the central and peripheral nervous systems.
Basic concepts in immunology:
General overview of the immune system; study of T and B lymphocytes, antigen-presenting cells; study of antimicrobial immunity and complement.
Biochemistry S3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory course allows students to consolidate the fundamentals of biochemistry acquired in the first year by approaching this discipline through a cross-disciplinary study of enzymes involved in cellular metabolism, particularly glycolysis. Several areas of biochemistry will be covered: the fundamentals of Michaelian enzymology and a description of the metabolic reactions involved in glycolysis. Finally, the technical aspect will be addressed through the presentation and analysis of techniques for measuring enzyme activity and purifying, quantifying, and detecting proteins.
Chemistry for Biologists 2
ECTS
3 credits
Training structure
Faculty of Science
Description*: This second general chemistry course aims to consolidate and deepen the study of reactions in aqueous solution, particularly those involving the formation of metal complexes. The principles of thermodynamics will be presented and applied to the study of chemical equilibria of biological interest. Rather than giving a presentation using mathematical formalism, which would require a much greater number of hours, students will be asked to understand the physical meaning of these principles and the main thermodynamic functions and their applications to chemical systems, often of biological interest. In particular, resting membrane potentials and the use of pH potential diagrams in biology will be presented.
Students will work on course materials (written and audio) ahead of certain lectures and tutorials, enabling them to fully participate in face-to-face teaching in lectures and tutorials, understand the concepts presented, and acquire the necessary skills.
English S3
ECTS
2 credits
Training structure
Faculty of Science
Fluid biophysics
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
The first part (approximately 1/3) of the module will address (biological) processes with a temporal evolution described by an exponential law (growth or decay).
Radioactivity will be discussed as an illustration of such a process and for its applications in the fields of biology, health, and the environment (dating, tracing, etc.).
The second part (approximately 2/3) of the module will introduce the concepts of fluid and pressure, and present the laws of hydrostatics (fundamental law of fluid statics, Archimedes' theorem).
Fluid dynamics will be introduced, including the concepts of flow, viscosity, sedimentation, and centrifugation, in relation to the Biology-Health sector.
List of Chapter Titles in the Module:
- Exponential variations
- Radioactivity (radioactive decay, activity)
- Fluids: definition, properties, concept of pressure
- Hydrostatics: fundamental law of fluid statics, Archimedes' theorem.
- Elements of hydrodynamics: flows, Bernoulli's theorem
- Viscosity; Sedimentation and centrifugation
Food-Nutrition-Health
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
In a context where nutrition has become the focus of interest for an increasingly wide audience, the objective of this EU is to establish food consumption benchmarks using a scientific approach.
This course introduces students to the basics of food and nutrition by describing nutrients (proteins, carbohydrates, lipids, fiber, vitamins, and minerals), nutritional requirements, and different food groups. Certain food processes and technologies will also be covered.
Biotechnology and the challenge of sustainable agriculture
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This course unit is offered to second-year Life Sciences students who wish to explore or deepen their understanding of how biotechnology can help address current and future challenges in the sustainable production of agricultural and agri-food resources.
Humans use the properties of photosynthetic organisms and microorganisms to obtain and transform multiple resources and services: food products for humans or livestock, therapeutic molecules, construction materials, etc. This use depends on natural conditions and its impact is likely to affect the environment in return, for example through the extraction or deterioration of limited and/or non-renewable resources (water, soil, etc.). It is therefore important, in order for this production of resources to be sustainable, that its organization (the concept of agronomy) incorporates knowledge of these impacts and draws on an understanding of the properties of plants and microorganisms to address these issues. The development and use of new biotechnologies in the fields of applied genetics and plant physiology, the use of microorganisms, and the favorable or unfavorable interactions between these microorganisms and plants are key components of these sustainable agronomy strategies.
Biochemistry
ECTS
3 credits
Training structure
Faculty of Science
Animal behavior - Ethology
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
The aim of this teaching unit is to understand animal behavior in an integrative way, in light of Tinbergen's four "whys": from its ontogenesis and neurobiological causes to its evolution and biological functions. In addition to historical, conceptual, and methodological contributions, students will be guided in understanding the diversity of traits involved, as well as the diversity of approaches and associated scientific questions. This teaching unit will thus highlight, through various examples, the diversity of disciplines studying animal behavior: neuroscience, ethology, behavioral ecology, and will enable students to pursue their studies in the appropriate fields: animal physiology and neuroscience/evolutionary biology and ecology/others, etc.
ASTRE's scientific approach to ecological transition
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Autumn
CHOICE HAV401V
ECTS
3 credits
Training structure
Faculty of Science
English S4
ECTS
2 credits
Training structure
Faculty of Science
BioInfo
Level of education
two years of postsecondary education
ECTS
2 credits
Training structure
Faculty of Science
1- Linux basics (1.5 hours lecture + 3 hours tutorial): Basic commands for navigating Linux and understanding the logic of this language. Short exercises on extracting information in bash/shell. Element revisited for the analysis of alignment files.
2- Databases (3 hours of lectures + 4.5 hours of tutorials): knowledge of the main bibliographic and biological databases (NCBI, Ensembl, Galaxie, etc.). Ability to perform relevant and effective queries, exploit, sort, and describe different formats.
3- Sequence analysis (1.5 hours lecture + 4.5 hours tutorial): Sequence alignment and comparison with a brief introduction to phylogenetics (dot plot, Blast, etc.)
Cellular and Molecular Biology 3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S4 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
- Cell biology: The course will cover four major topics: 1) The functioning of the cellular cytoskeleton, 2) Cell adhesion, 3) Protein trafficking, 4) Introduction to cell cycle regulation. Cell biology methodologies will also be presented: immunoprecipitation to highlight protein interactions, fluorescence videomicroscopy to track cell distribution dynamics, and evaluation of the importance of proteins of interest in a cellular process using strategies to modulate their expression (RNA interference, overexpression).
- Molecular biology: After acquiring knowledge about transcription and translation mechanisms in semester 3, we will address gene expression regulation: transcriptional regulation (repressors, activators) and attenuation in prokaryotes, and the basics of expression regulation mechanisms in eukaryotes.
Biochemistry Techniques
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This course builds on the Biochemistry S3 course. This course places greater emphasis on practical aspects. The principles of standard biochemistry techniques (protein separation techniques, protein measurement techniques using spectrophotometry, Western Blot/Elisa, etc.) will be covered in class, followed by practical experiments related to these techniques. Students will be required to interpret and analyze the experiments proposed in the practical sessions.
Introduction to Evolution
ECTS
2 credits
Training structure
Faculty of Science
The objective of this EU is to understand evolutionary processes at both the micro- and macro-evolutionary scales.
Using examples, manipulations, and accessible modeling, the lessons will aim to present in a concrete and quantitative manner the effects of the four evolutionary forces operating at the individual and population levels (mutation, migration, selection, and drift). The integration of these microevolutionary processes on larger time scales (e.g., differentiation between lineages, speciation) will then be addressed. Finally, the course will include an introduction to phylogenetics tools (reading and constructing trees) for studying macroevolutionary events (diversification, extinction) and tracing changes in character states, in particular by integrating fossil data.
Physiology of major functions
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
The Physiology of Major Functions course (semester 4) aims to describe the role and interactions of the different systems in the body that work together to maintain a constant internal environment. Acquisition of anatomical and functional knowledge of the cardiovascular, respiratory, digestive, and renal systems and their nervous and hormonal controls. Understanding the combined action of these major systems through examples of integrative physiology and pathologies: respiratory and cardiac failure; hemorrhage; exposure to extreme environments.
Personal and Professional Project
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Spring
Advanced Cellular and Molecular Biology
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This course aims to explore in greater depth, in small groups through tutorials and practical sessions, the fundamental molecular and cellular processes covered in the BMC2 and BMC3 courses, approaching them through more concrete concepts. The lessons will be based on real data (experimental results, scientific articles) to explain the main scientific approaches in simple terms and teach students how to analyze and interpret results (Example 1: showing an in cellulo interaction by expressing labeled proteins in cell lines followed by immunoprecipitation and western blot. Example 2: principle of immunofluorescence, intracellular distribution of an antigen. Example 3: in vitro transcription and translation and interaction study by GST pull-down). Practical work will illustrate some of these basic approaches: cell culture, construction of expression vectors, transfection, immunolabeling, fluorescence microscopy.
Metabolic biochemistry
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This compulsory course will enable students to deepen the skills they acquired in "Biochemistry S3." It will enable them to understand cellular metabolism by:
-understanding bioenergetics in order to study the processes by which living cells convey, transmit, use, accumulate, and release energy;
-the study of catabolism and anabolism of carbohydrates, lipids, nucleotides, amino acids, and the metabolic interactions between these pathways.
- the description of metabolic disorders.
Genetics 1
Level of education
two years of postsecondary education
Training structure
Faculty of Science
In this introductory course to genetic analysis, the objectives are to learn the terms, principles, concepts, and methods used in formal genetics, as well as their fields of application, particularly in human and medical genetics. This course covers the genetics of transmission (Mendelian and non-Mendelian), quantitative genetics, and concepts of population genetics. Throughout the course, close links are established between classical genetics and molecular genetics.
CHOICE HAV418V
ECTS
3 credits
Training structure
Faculty of Science
English S4
ECTS
2 credits
Training structure
Faculty of Science
BioInfo
Level of education
two years of postsecondary education
ECTS
2 credits
Training structure
Faculty of Science
1- Linux basics (1.5 hours lecture + 3 hours tutorial): Basic commands for navigating Linux and understanding the logic of this language. Short exercises on extracting information in bash/shell. Element revisited for the analysis of alignment files.
2- Databases (3 hours of lectures + 4.5 hours of tutorials): knowledge of the main bibliographic and biological databases (NCBI, Ensembl, Galaxie, etc.). Ability to perform relevant and effective queries, exploit, sort, and describe different formats.
3- Sequence analysis (1.5 hours lecture + 4.5 hours tutorial): Sequence alignment and comparison with a brief introduction to phylogenetics (dot plot, Blast, etc.)
Cellular and Molecular Biology 3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S4 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
- Cell biology: The course will cover four major topics: 1) The functioning of the cellular cytoskeleton, 2) Cell adhesion, 3) Protein trafficking, 4) Introduction to cell cycle regulation. Cell biology methodologies will also be presented: immunoprecipitation to highlight protein interactions, fluorescence videomicroscopy to track cell distribution dynamics, and evaluation of the importance of proteins of interest in a cellular process using strategies to modulate their expression (RNA interference, overexpression).
- Molecular biology: After acquiring knowledge about transcription and translation mechanisms in semester 3, we will address gene expression regulation: transcriptional regulation (repressors, activators) and attenuation in prokaryotes, and the basics of expression regulation mechanisms in eukaryotes.
Microbiology 2
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This course aims to broaden the knowledge acquired previously to different areas of microbiology, particularly microbial ecology.
It will address pathogenic relationships, but will also present examples of symbiotic associations. It will discuss the applications of microorganisms in biotechnology. It will describe how antibiotics work and the associated resistance phenomena, as well as their impact.
The EU will address the concept of viral ecology by presenting the place and role of viruses in ecosystems. The case of bacteriophages will be addressed more specifically, and the mechanisms of bacterial resistance to phage infection will be detailed. The different types of viral infection in animals will be presented (acute and persistent infections) and illustrated through the study of the pathogenesis of selected viral infections.
Knowledge about microorganisms will be expanded through the study of Archaea and a model eukaryotic organism, yeast.
The practical work will focus on performing and interpreting an antibiogram, and on titrating bacteriophages.
Biochemistry Techniques
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This course builds on the Biochemistry S3 course. This course places greater emphasis on practical aspects. The principles of standard biochemistry techniques (protein separation techniques, protein measurement techniques using spectrophotometry, Western Blot/Elisa, etc.) will be covered in class, followed by practical experiments related to these techniques. Students will be required to interpret and analyze the experiments proposed in the practical sessions.
Introduction to Evolution
ECTS
2 credits
Training structure
Faculty of Science
The objective of this EU is to understand evolutionary processes at both the micro- and macro-evolutionary scales.
Using examples, manipulations, and accessible modeling, the lessons will aim to present in a concrete and quantitative manner the effects of the four evolutionary forces operating at the individual and population levels (mutation, migration, selection, and drift). The integration of these microevolutionary processes on larger time scales (e.g., differentiation between lineages, speciation) will then be addressed. Finally, the course will include an introduction to phylogenetics tools (reading and constructing trees) for studying macroevolutionary events (diversification, extinction) and tracing changes in character states, in particular by integrating fossil data.
Physiology of major functions
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
The Physiology of Major Functions course (semester 4) aims to describe the role and interactions of the different systems in the body that work together to maintain a constant internal environment. Acquisition of anatomical and functional knowledge of the cardiovascular, respiratory, digestive, and renal systems and their nervous and hormonal controls. Understanding the combined action of these major systems through examples of integrative physiology and pathologies: respiratory and cardiac failure; hemorrhage; exposure to extreme environments.
Personal and Professional Project
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Spring
Metabolic biochemistry
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This compulsory course will enable students to deepen the skills they acquired in "Biochemistry S3." It will enable them to understand cellular metabolism by:
-understanding bioenergetics in order to study the processes by which living cells convey, transmit, use, accumulate, and release energy;
-the study of catabolism and anabolism of carbohydrates, lipids, nucleotides, amino acids, and the metabolic interactions between these pathways.
- the description of metabolic disorders.
Genetics 1
Level of education
two years of postsecondary education
Training structure
Faculty of Science
In this introductory course to genetic analysis, the objectives are to learn the terms, principles, concepts, and methods used in formal genetics, as well as their fields of application, particularly in human and medical genetics. This course covers the genetics of transmission (Mendelian and non-Mendelian), quantitative genetics, and concepts of population genetics. Throughout the course, close links are established between classical genetics and molecular genetics.
Cellular and Molecular Biology 2
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S3 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
Molecular Biology Section: The molecular and structural bases of nucleic acids will be developed and explored in depth in order to understand the physicochemical properties of nucleic acids, which open up various prospects for technological applications, and the molecular mechanisms of the main stages of molecular biology, such as DNA replication, gene transcription into mRNA, and their translation into proteins. These stages, illustrated by experimental evidence drawn from various historical studies, will be studied in depth in prokaryotes. Comparisons with eukaryotes will also be discussed. The molecular mechanisms of DNA repair will also be described and developed.
Cell Biology section: The major concepts of membrane and cytosolic protein complex formation will be addressed, particularly in the context of cell signaling pathways. The concepts of ligands, receptors, scaffold proteins, signaling enzyme proteins, intracellular second messengers, and response kinetics will be presented. Biochemistry and cell biology techniques used to detect the presence and location of proteins in cells and tissues will be discussed.
Fundamentals of Plant Physiology
ECTS
4 credits
Training structure
Faculty of Science
Description of variability 1
ECTS
2 credits
Training structure
Faculty of Science
Description of the EU (max. 10 lines):
The aim of this EU is to explain how to measure variation in biology and how it can be represented. It is based on concrete examples from various disciplines of biology (ecology, developmental biology, evolution, genetics, physiology) and provides the statistical tools to measure this variation and the graphical methods to represent it. The statistical concepts of sampling, inference, distribution, central tendency, dispersion, distribution function, parameters, confidence interval, and dependence between variables for different types of variables (binomial, discrete, continuous) are explained using tutorials based on biological problems.
Skills targeted by the EU (see skills reference framework):
- Descriptive analytical tools in biology, introduction to biostatistics through the analysis of biological patterns
Microbiology 1
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This course provides students with a fundamental understanding of microbiology. It will detail the structures of microorganisms, prokaryotes, eukaryotes, and viruses. It will provide an overview of the diversity of these microorganisms and describe how they reproduce.
For bacteria, trophic types and factors influencing growth will be developed, as well as the study of growth in non-renewed environments. Genetics and horizontal transfers between bacteria will be addressed.
Some eukaryotic microorganisms will be studied: habitat, lifestyles, ecological role or parasitism, as well as their mode of development.
In virology, the main cycles of virus multiplication will be detailed, and modes of transmission and the concept of viral pathogenesis will be addressed. The principle of antiviral vaccination and antiviral treatments will be presented and illustrated with concrete examples.
The principle of antiviral vaccination and antiviral treatments will be presented and illustrated using concrete examples.
Practical work will provide an introduction to sterile techniques for handling microorganisms, counting bacteria, and conjugation.
Fundamentals of Animal Physiology and Immunology
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This module should enable students to acquire:
Basic concepts in physiology: Concept of homeostasis; levels of organization of the human body; compartments of the internal environment; study of the endocrine system; acid-base and water-mineral balance; anatomical and functional studies of the central and peripheral nervous systems.
Basic concepts in immunology:
General overview of the immune system; study of T and B lymphocytes, antigen-presenting cells; study of antimicrobial immunity and complement.
Biochemistry S3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory course allows students to consolidate the fundamentals of biochemistry acquired in the first year by approaching this discipline through a cross-disciplinary study of enzymes involved in cellular metabolism, particularly glycolysis. Several areas of biochemistry will be covered: the fundamentals of Michaelian enzymology and a description of the metabolic reactions involved in glycolysis. Finally, the technical aspect will be addressed through the presentation and analysis of techniques for measuring enzyme activity and purifying, quantifying, and detecting proteins.
Chemistry for Biologists 2
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
Description*: This second general chemistry course aims to consolidate and deepen the study of reactions in aqueous solution, particularly those involving the formation of metal complexes. The principles of thermodynamics will be presented and applied to the study of chemical equilibria of biological interest. Rather than giving a presentation using mathematical formalism, which would require a much greater number of hours, students will be asked to understand the physical meaning of these principles and the main thermodynamic functions and their applications to chemical systems, often of biological interest. In particular, resting membrane potentials and the use of pH potential diagrams in biology will be presented.
Students will work on course materials (written and audio) ahead of certain lectures and tutorials, enabling them to fully participate in face-to-face teaching in lectures and tutorials, understand the concepts presented, and acquire the necessary skills.
English S3
ECTS
2 credits
Training structure
Faculty of Science
Fluid biophysics
ECTS
3 credits
Training structure
Faculty of Science
Food-Nutrition-Health
ECTS
3 credits
Training structure
Faculty of Science
Biotechnology and the challenge of sustainable agriculture
ECTS
3 credits
Training structure
Faculty of Science
Biochemistry
ECTS
3 credits
Training structure
Faculty of Science
Animal behavior - Ethology
ECTS
3 credits
Training structure
Faculty of Science
ASTRE's scientific approach to ecological transition
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Autumn
CHOICE HAV415V
ECTS
3 credits
Training structure
Faculty of Science
English S4
ECTS
2 credits
Training structure
Faculty of Science
BioInfo
Level of education
two years of postsecondary education
ECTS
2 credits
Training structure
Faculty of Science
1- Linux basics (1.5 hours lecture + 3 hours tutorial): Basic commands for navigating Linux and understanding the logic of this language. Short exercises on extracting information in bash/shell. Element revisited for the analysis of alignment files.
2- Databases (3 hours of lectures + 4.5 hours of tutorials): knowledge of the main bibliographic and biological databases (NCBI, Ensembl, Galaxie, etc.). Ability to perform relevant and effective queries, exploit, sort, and describe different formats.
3- Sequence analysis (1.5 hours lecture + 4.5 hours tutorial): Sequence alignment and comparison with a brief introduction to phylogenetics (dot plot, Blast, etc.)
Cellular and Molecular Biology 3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S4 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
- Cell biology: The course will cover four major topics: 1) The functioning of the cellular cytoskeleton, 2) Cell adhesion, 3) Protein trafficking, 4) Introduction to cell cycle regulation. Cell biology methodologies will also be presented: immunoprecipitation to highlight protein interactions, fluorescence videomicroscopy to track cell distribution dynamics, and evaluation of the importance of proteins of interest in a cellular process using strategies to modulate their expression (RNA interference, overexpression).
- Molecular biology: After acquiring knowledge about transcription and translation mechanisms in semester 3, we will address gene expression regulation: transcriptional regulation (repressors, activators) and attenuation in prokaryotes, and the basics of expression regulation mechanisms in eukaryotes.
Plant Biomolecules: Diversity and Applications
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
Learn about the major families of plant molecules and their properties, the biosynthesis pathways of these molecules, and the mechanisms regulating biosynthesis in plants and microorganisms. In this module, the major families of molecules derived from secondary plant metabolism (terpenes, flavonoids, alkaloids, saponins) are studied through their biosynthesis in plants and the differentiation of structures or groups of specialized cells. Based on this knowledge, biotechnological approaches for metabolic engineering are presented. The role of these molecules in plant life is discussed, as well as their properties used by industry as dyes, flavorings, perfumes, medicines, and biofuels. The use of natural polymers for the manufacture of industrial materials is addressed (paper pulp, rubber, plastics) and the production chains are described. Understanding the major families of plant molecules and their properties, the biosynthesis pathways of these molecules, and the mechanisms regulating these biosyntheses in plants remains a major challenge for the development of biorefineries in Europe.
Keywords: secondary metabolism, metabolic engineering, biomolecule valorization, cellular and metabolic differentiation, regulation of secondary metabolism.
Additional information:
Visits to two analytical platforms are planned at the Montpellier hub (each lasting 1.5 hours).
Introduction to Evolution
ECTS
2 credits
Training structure
Faculty of Science
The objective of this EU is to understand evolutionary processes at both the micro- and macro-evolutionary scales.
Using examples, manipulations, and accessible modeling, the lessons will aim to present in a concrete and quantitative manner the effects of the four evolutionary forces operating at the individual and population levels (mutation, migration, selection, and drift). The integration of these microevolutionary processes on larger time scales (e.g., differentiation between lineages, speciation) will then be addressed. Finally, the course will include an introduction to phylogenetics tools (reading and constructing trees) for studying macroevolutionary events (diversification, extinction) and tracing changes in character states, in particular by integrating fossil data.
Physiology of major functions
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
The Physiology of Major Functions course (semester 4) aims to describe the role and interactions of the different systems in the body that work together to maintain a constant internal environment. Acquisition of anatomical and functional knowledge of the cardiovascular, respiratory, digestive, and renal systems and their nervous and hormonal controls. Understanding the combined action of these major systems through examples of integrative physiology and pathologies: respiratory and cardiac failure; hemorrhage; exposure to extreme environments.
Personal and Professional Project
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Spring
Metabolic biochemistry
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This compulsory course will enable students to deepen the skills they acquired in "Biochemistry S3." It will enable them to understand cellular metabolism by:
-understanding bioenergetics in order to study the processes by which living cells convey, transmit, use, accumulate, and release energy;
-the study of catabolism and anabolism of carbohydrates, lipids, nucleotides, amino acids, and the metabolic interactions between these pathways.
- the description of metabolic disorders.
Genetics 1
Level of education
two years of postsecondary education
Training structure
Faculty of Science
In this introductory course to genetic analysis, the objectives are to learn the terms, principles, concepts, and methods used in formal genetics, as well as their fields of application, particularly in human and medical genetics. This course covers the genetics of transmission (Mendelian and non-Mendelian), quantitative genetics, and concepts of population genetics. Throughout the course, close links are established between classical genetics and molecular genetics.
Symbiotic and Pathogenic Interactions in Plants
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
Plants interact with a multitude of microorganisms in their environment. These microorganisms act alone or in communities. They can have negative or positive effects on plants, their growth, nutrition, and health. In this module, we will present the different forms that these biotic interactions can take (symbiosis, parasitism, pathogenicity) based on popular biological models (mycorrhizal or nitrogen-fixing symbiosis, diseases caused by different microorganisms). This will also be an opportunity to introduce emerging concepts in the field, such as the microbiome and holobiont.
CHOICE HAV418V
ECTS
3 credits
Training structure
Faculty of Science
English S4
ECTS
2 credits
Training structure
Faculty of Science
BioInfo
Level of education
two years of postsecondary education
ECTS
2 credits
Training structure
Faculty of Science
1- Linux basics (1.5 hours lecture + 3 hours tutorial): Basic commands for navigating Linux and understanding the logic of this language. Short exercises on extracting information in bash/shell. Element revisited for the analysis of alignment files.
2- Databases (3 hours of lectures + 4.5 hours of tutorials): knowledge of the main bibliographic and biological databases (NCBI, Ensembl, Galaxie, etc.). Ability to perform relevant and effective queries, exploit, sort, and describe different formats.
3- Sequence analysis (1.5 hours lecture + 4.5 hours tutorial): Sequence alignment and comparison with a brief introduction to phylogenetics (dot plot, Blast, etc.)
Cellular and Molecular Biology 3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S4 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
- Cell biology: The course will cover four major topics: 1) The functioning of the cellular cytoskeleton, 2) Cell adhesion, 3) Protein trafficking, 4) Introduction to cell cycle regulation. Cell biology methodologies will also be presented: immunoprecipitation to highlight protein interactions, fluorescence videomicroscopy to track cell distribution dynamics, and evaluation of the importance of proteins of interest in a cellular process using strategies to modulate their expression (RNA interference, overexpression).
- Molecular biology: After acquiring knowledge about transcription and translation mechanisms in semester 3, we will address gene expression regulation: transcriptional regulation (repressors, activators) and attenuation in prokaryotes, and the basics of expression regulation mechanisms in eukaryotes.
Microbiology 2
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This course aims to broaden the knowledge acquired previously to different areas of microbiology, particularly microbial ecology.
It will address pathogenic relationships, but will also present examples of symbiotic associations. It will discuss the applications of microorganisms in biotechnology. It will describe how antibiotics work and the associated resistance phenomena, as well as their impact.
The EU will address the concept of viral ecology by presenting the place and role of viruses in ecosystems. The case of bacteriophages will be addressed more specifically, and the mechanisms of bacterial resistance to phage infection will be detailed. The different types of viral infection in animals will be presented (acute and persistent infections) and illustrated through the study of the pathogenesis of selected viral infections.
Knowledge about microorganisms will be expanded through the study of Archaea and a model eukaryotic organism, yeast.
The practical work will focus on performing and interpreting an antibiogram, and on titrating bacteriophages.
Plant Biomolecules: Diversity and Applications
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
Learn about the major families of plant molecules and their properties, the biosynthesis pathways of these molecules, and the mechanisms regulating biosynthesis in plants and microorganisms. In this module, the major families of molecules derived from secondary plant metabolism (terpenes, flavonoids, alkaloids, saponins) are studied through their biosynthesis in plants and the differentiation of structures or groups of specialized cells. Based on this knowledge, biotechnological approaches for metabolic engineering are presented. The role of these molecules in plant life is discussed, as well as their properties used by industry as dyes, flavorings, perfumes, medicines, and biofuels. The use of natural polymers for the manufacture of industrial materials is addressed (paper pulp, rubber, plastics) and the production chains are described. Understanding the major families of plant molecules and their properties, the biosynthesis pathways of these molecules, and the mechanisms regulating these biosyntheses in plants remains a major challenge for the development of biorefineries in Europe.
Keywords: secondary metabolism, metabolic engineering, biomolecule valorization, cellular and metabolic differentiation, regulation of secondary metabolism.
Additional information:
Visits to two analytical platforms are planned at the Montpellier hub (each lasting 1.5 hours).
Introduction to Evolution
ECTS
2 credits
Training structure
Faculty of Science
The objective of this EU is to understand evolutionary processes at both the micro- and macro-evolutionary scales.
Using examples, manipulations, and accessible modeling, the lessons will aim to present in a concrete and quantitative manner the effects of the four evolutionary forces operating at the individual and population levels (mutation, migration, selection, and drift). The integration of these microevolutionary processes on larger time scales (e.g., differentiation between lineages, speciation) will then be addressed. Finally, the course will include an introduction to phylogenetics tools (reading and constructing trees) for studying macroevolutionary events (diversification, extinction) and tracing changes in character states, in particular by integrating fossil data.
Physiology of major functions
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
The Physiology of Major Functions course (semester 4) aims to describe the role and interactions of the different systems in the body that work together to maintain a constant internal environment. Acquisition of anatomical and functional knowledge of the cardiovascular, respiratory, digestive, and renal systems and their nervous and hormonal controls. Understanding the combined action of these major systems through examples of integrative physiology and pathologies: respiratory and cardiac failure; hemorrhage; exposure to extreme environments.
Personal and Professional Project
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Spring
Metabolic biochemistry
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This compulsory course will enable students to deepen the skills they acquired in "Biochemistry S3." It will enable them to understand cellular metabolism by:
-understanding bioenergetics in order to study the processes by which living cells convey, transmit, use, accumulate, and release energy;
-the study of catabolism and anabolism of carbohydrates, lipids, nucleotides, amino acids, and the metabolic interactions between these pathways.
- the description of metabolic disorders.
Genetics 1
Level of education
two years of postsecondary education
Training structure
Faculty of Science
In this introductory course to genetic analysis, the objectives are to learn the terms, principles, concepts, and methods used in formal genetics, as well as their fields of application, particularly in human and medical genetics. This course covers the genetics of transmission (Mendelian and non-Mendelian), quantitative genetics, and concepts of population genetics. Throughout the course, close links are established between classical genetics and molecular genetics.
Experimental ecology and scientific approach
ECTS
4 credits
Training structure
Faculty of Science
This course is a practical lesson in designing an experiment in scientific ecology: developing a protocol, setting up and monitoring the experiment, analyzing data, and preparing oral and written reports.
Fundamentals of Plant Physiology
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This course is a cross-disciplinary course in L2 SV aimed at providing biology students with a fundamental knowledge base on plant functioning, enabling them to understand current issues in plant agricultural sciences.
The following basic concepts of Plant Physiology/Functional Biology will be studied:
Essential experimental approaches: plant transgenesis, forward and reverse genetics
basics of autotrophy
mechanisms underlying the major stages of angiosperm development: meristem function, floral transition, fertilization.
auxin, a major hormone for plant development and their response to the abiotic environment
The practical sessions will enable students to manipulate the regulation of plant water nutrition and analyze their mineral nutrition using various biochemical assays (flame photometry, spectrophotometry).
Description of variability 1
ECTS
2 credits
Training structure
Faculty of Science
Description of the EU (max. 10 lines):
The aim of this EU is to explain how to measure variation in biology and how it can be represented. It is based on concrete examples from various disciplines of biology (ecology, developmental biology, evolution, genetics, physiology) and provides the statistical tools to measure this variation and the graphical methods to represent it. The statistical concepts of sampling, inference, distribution, central tendency, dispersion, distribution function, parameters, confidence interval, and dependence between variables for different types of variables (binomial, discrete, continuous) are explained using tutorials based on biological problems.
Skills targeted by the EU (see skills reference framework):
- Descriptive analytical tools in biology, introduction to biostatistics through the analysis of biological patterns
Description of variability 2
ECTS
2 credits
Training structure
Faculty of Science
This EU is the complementary practical application of EU Description of Variability 1 (HAV312B).
The construction and analysis of datasets is carried out using practical work in the R software, drawing parallels with the tutorials, as well as obtaining graphs and numerical parameters to characterize the samples and their variability.
Skills targeted by the EU (see skills reference framework):
- Descriptive analytical tools in biology, introduction to biostatistics through the analysis of biological patterns
English S3
ECTS
2 credits
Training structure
Faculty of Science
Fundamental ecology: concepts and methods
ECTS
3 credits
Training structure
Faculty of Science
This course is an introduction to the general concepts of scientific ecology: levels of organization, biodiversity measurement and conservation, biogeography, biotic and abiotic factors affecting biodiversity distribution and dynamics. It also provides an understanding of the methods used in scientific ecology: the value of experimentation, reflection on protocol development, data analysis, and oral and written reports on experiments.
Ecology, Diversity, and Evolution of Fungi
ECTS
2 credits
Training structure
Faculty of Science
This teaching unit explores the fungal kingdom in its biological, ecological, and evolutionary dimensions. Through a series of lectures, supplemented by group work sessions (tutorials and practicals), students will familiarize themselves with these organisms, their biological characteristics (particularly with regard to reproduction) and their roles in the functioning of terrestrial ecosystems. In addition, the place of fungi in human societies (particularly in food and medicine) will be explored as part of this course unit, which also aims to analyze the links between biodiversity and human societies.
Fundamentals of plant biology
ECTS
3 credits
Training structure
Faculty of Science
The EU addresses theoretical concepts in plant biology, using the group of Spermatophytes as a model. It aims to define the concepts and specific vocabulary of morphology, anatomy, reproduction, and biological cycles.
Diversity and evolution of present and past metazoans N1
ECTS
3 credits
Training structure
Faculty of Science
Hours per week
0h
The EU is interested in describing the morpho-anatomical characteristics of the major organizational plans of metazoans found in current and past faunas, as well as explaining their origin and the dynamics of their appearance. It is thus developing a vision of organisms based on paleontology and zoology. It will mainly address the origin of metazoans and the main divisions, namely diploblasts and triploblasts, as well as basic concepts relating to the positioning and phylogenetic relationships between taxa (mono- and paraphyly, evolutionary convergence, etc.). It is traditionally divided into lectures, tutorials that mainly aim to illustrate and support aspects related to the biodiversity of taxa, and practical work in sessions aimed at acquiring skills, particularly and necessarily in dissection.
Comparative animal physiology
ECTS
4 credits
Training structure
Faculty of Science
EUobjectives: Comparative study of major physiological functions in animals in relation to their environment. Study of structures and functions at various levels of integration, from the organism to the molecule.
Models discussed: mammals compared with other vertebrate models (teleosts, etc.) and invertebrate models (insects, crustaceans, mollusks, etc.).
Description: This course unit will cover certain major physiological functions (respiration, nutrition, excretion, and water and mineral regulation) as well as the basics of immunology and regulatory systems (nervous system and chemical communication). In addition to lectures, students will work in groups on various topics proposed by the instructors. They will present the topics in the form of presentations and summarize the key points to remember in a written summary. Practical work and tutorials will also be offered to illustrate the lectures.
Fundamentals of Plant Physiology
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This course is a cross-disciplinary course in L2 SV aimed at providing biology students with a fundamental knowledge base on plant functioning, enabling them to understand current issues in plant agricultural sciences.
The following basic concepts of Plant Physiology/Functional Biology will be studied:
Essential experimental approaches: plant transgenesis, forward and reverse genetics
basics of autotrophy
mechanisms underlying the major stages of angiosperm development: meristem function, floral transition, fertilization.
auxin, a major hormone for plant development and their response to the abiotic environment
The practical sessions will enable students to manipulate the regulation of plant water nutrition and analyze their mineral nutrition using various biochemical assays (flame photometry, spectrophotometry).
Description of variability 1
ECTS
2 credits
Training structure
Faculty of Science
Description of the EU (max. 10 lines):
The aim of this EU is to explain how to measure variation in biology and how it can be represented. It is based on concrete examples from various disciplines of biology (ecology, developmental biology, evolution, genetics, physiology) and provides the statistical tools to measure this variation and the graphical methods to represent it. The statistical concepts of sampling, inference, distribution, central tendency, dispersion, distribution function, parameters, confidence interval, and dependence between variables for different types of variables (binomial, discrete, continuous) are explained using tutorials based on biological problems.
Skills targeted by the EU (see skills reference framework):
- Descriptive analytical tools in biology, introduction to biostatistics through the analysis of biological patterns
Sedimentary geology, tectonics, and mapping
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This course brings together three complementary and fundamental disciplines of Earth sciences: sedimentology, tectonics, and cartography. The different types of sedimentary rocks will be taught in detail in order to interpret their formation context and associated processes. The subjects of ductile and brittle tectonics will also be addressed at different scales in order to establish their formation context, particularly in terms of stress regimes. Practical work on samples will be carried out in parallel to enable students to develop their observation and drawing skills and to make use of the rich collections available in the department. Finally, an introduction to reading and working with geological maps (diagrams, cross-sections) will be provided, applying the concepts of sedimentology and tectonics previously acquired. This course unit should enable students to define the broad outlines of the geological history of a given region.
Hourly volumes:
- CM: 12
- TD: 3
- TP: 21
Description of variability 2
ECTS
2 credits
Training structure
Faculty of Science
This EU is the complementary practical application of EU Description of Variability 1 (HAV312B).
The construction and analysis of datasets is carried out using practical work in the R software, drawing parallels with the tutorials, as well as obtaining graphs and numerical parameters to characterize the samples and their variability.
Skills targeted by the EU (see skills reference framework):
- Descriptive analytical tools in biology, introduction to biostatistics through the analysis of biological patterns
English S3
ECTS
2 credits
Training structure
Faculty of Science
Fundamental ecology: concepts and methods
ECTS
3 credits
Training structure
Faculty of Science
This course is an introduction to the general concepts of scientific ecology: levels of organization, biodiversity measurement and conservation, biogeography, biotic and abiotic factors affecting biodiversity distribution and dynamics. It also provides an understanding of the methods used in scientific ecology: the value of experimentation, reflection on protocol development, data analysis, and oral and written reports on experiments.
Ecology, Diversity, and Evolution of Fungi
ECTS
2 credits
Training structure
Faculty of Science
This teaching unit explores the fungal kingdom in its biological, ecological, and evolutionary dimensions. Through a series of lectures, supplemented by group work sessions (tutorials and practicals), students will familiarize themselves with these organisms, their biological characteristics (particularly with regard to reproduction) and their roles in the functioning of terrestrial ecosystems. In addition, the place of fungi in human societies (particularly in food and medicine) will be explored as part of this course unit, which also aims to analyze the links between biodiversity and human societies.
Fundamentals of plant biology
ECTS
3 credits
Training structure
Faculty of Science
The EU addresses theoretical concepts in plant biology, using the group of Spermatophytes as a model. It aims to define the concepts and specific vocabulary of morphology, anatomy, reproduction, and biological cycles.
Diversity and evolution of present and past metazoans N1
ECTS
3 credits
Training structure
Faculty of Science
Hours per week
0h
The EU is interested in describing the morpho-anatomical characteristics of the major organizational plans of metazoans found in current and past faunas, as well as explaining their origin and the dynamics of their appearance. It is thus developing a vision of organisms based on paleontology and zoology. It will mainly address the origin of metazoans and the main divisions, namely diploblasts and triploblasts, as well as basic concepts relating to the positioning and phylogenetic relationships between taxa (mono- and paraphyly, evolutionary convergence, etc.). It is traditionally divided into lectures, tutorials that mainly aim to illustrate and support aspects related to the biodiversity of taxa, and practical work in sessions aimed at acquiring skills, particularly and necessarily in dissection.
Comparative animal physiology
ECTS
4 credits
Training structure
Faculty of Science
EUobjectives: Comparative study of major physiological functions in animals in relation to their environment. Study of structures and functions at various levels of integration, from the organism to the molecule.
Models discussed: mammals compared with other vertebrate models (teleosts, etc.) and invertebrate models (insects, crustaceans, mollusks, etc.).
Description: This course unit will cover certain major physiological functions (respiration, nutrition, excretion, and water and mineral regulation) as well as the basics of immunology and regulatory systems (nervous system and chemical communication). In addition to lectures, students will work in groups on various topics proposed by the instructors. They will present the topics in the form of presentations and summarize the key points to remember in a written summary. Practical work and tutorials will also be offered to illustrate the lectures.
ASTRE's scientific approach to ecological transition
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Autumn
Diversity and evolution of present and past metazoans N2
Training structure
Faculty of Science
The EU extends an EU from L2 S3 focusing on describing the morpho-anatomical characteristics of the major organizational plans of metazoans found in current and past faunas, as well as explaining their origin and dynamics of appearance through the acquisition of skills in paleontology and zoology. In S4, it will mainly explore the major subdivisions within protostome organisms, namely lophotrochozoans (annelids, mollusks, brachiopods, etc.) and ecdysozoans (arthropods, nematodes, etc.), while highlighting their phylogenetic relationships and their socio-economic importance or impact. The course is traditionally divided into lectures and tutorials, which will mainly aim to illustrate and support aspects related to the biodiversity of taxa, and practical work in sessions aimed at acquiring skills, in particular and necessarily through the performance of certain dissections.
Introduction to Evolution
ECTS
2 credits
Training structure
Faculty of Science
The objective of this EU is to understand evolutionary processes at both the micro- and macro-evolutionary scales.
Using examples, manipulations, and accessible modeling, the lessons will aim to present in a concrete and quantitative manner the effects of the four evolutionary forces operating at the individual and population levels (mutation, migration, selection, and drift). The integration of these microevolutionary processes on larger time scales (e.g., differentiation between lineages, speciation) will then be addressed. Finally, the course will include an introduction to phylogenetics tools (reading and constructing trees) for studying macroevolutionary events (diversification, extinction) and tracing changes in character states, in particular by integrating fossil data.
From genotype to phenotype
ECTS
4 credits
Training structure
Faculty of Science
In this course, students will learn about the links between an individual's genetic heritage and the development of their morphology, physiology, and lifestyle. We will focus on understanding the links between the information carried by the genome and the life cycle of the organism in question, including the cellular characteristics corresponding to the expression of genetic information. This data will be placed in an evolutionary context and will shed light on some major evolutionary transitions, particularly in metazoans.
Functional ecology
ECTS
4 credits
Training structure
Faculty of Science
Functional ecology aims to provide a solid foundation for understanding how terrestrial ecosystems function, particularly the role played by living organisms in material flows within these ecosystems. The main processes addressed are primary production, consumption relationships (particularly herbivory), and the decomposition and transformation of soil organic matter. For each of these processes, particular attention is paid to (1) the link between the strategies of organisms and their function in the ecosystem, and (2) basing the presentation of concepts on field observations, highlighting characteristics of organisms or the ecosystem that students may encounter during field trips.
This course thus fits between a broader introduction to ecology in S1 (HLBE304) and provides the necessary concepts for the L3 course in community ecology.
The emphasis is on practical aspects, particularly through a series of group practical assignments, in which a simple but scientifically relevant hypothesis will be tested experimentally using an appropriate protocol.
Quantification of risk
ECTS
4 credits
Training structure
Faculty of Science
This course is a natural continuation of the course "Description of Variability" presented in S3. Its objective is to provide the concepts and methods on which modern biostatistics are based, namely the quantification of randomness, which is a ubiquitous issue in the life sciences. This course will serve as an introduction to inferential statistics: parametric and non-parametric tests, linear regression, and analysis of variance. Particular attention will be paid to the conditions for applying these methods, as well as to the concepts of type I and II errors, power, replication, and confidence intervals. Each concept will be illustrated with analyses of real and diverse biological data, contributing to the biostatistical culture that is useful for developing critical thinking with regard to scientific results. Practical work using R will provide training in this reference language and the statistical tools implemented in it, as well as an understanding of what has been seen in class through the application of the methods presented.
Personal and Professional Project
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Spring
Materials of the Earth
ECTS
4 credits
Training structure
Faculty of Science
The aim of this course is to introduce the concepts and tools used to observe and describe minerals and magmatic and metamorphic rocks and to understand their formation. The course will begin with an introduction to the concepts of mineralogy (crystallography, crystal chemistry) and the tools needed to identify the minerals that make up magmatic and metamorphic rocks. You will then study the structure and nature of the mantle and the processes involved from the formation of magmas to the eruption of magmatic rocks: partial melting, crystallization, crustal assimilation, and magmatic mixing. You will learn to distinguish between different magmatic series based on their chemical compositions and physical properties. The link between eruptive processes, hazards, and volcanic risks will also be discussed. In the third part, we will introduce the main variables (pressure, temperature, time) and the different geodynamic contexts of metamorphism. We will look at the different metamorphic facies, the structures and textures of metamorphic rocks, and you will learn to recognize mineral reactions and interpret them in terms of metamorphic evolution.
The combined study of magmatic and metamorphic rocks will provide the basis for understanding issues related to the geodynamics of the Earth's interior, geochemical cycles, mineral resources, etc.
History of plants and natural environments
ECTS
4 credits
Training structure
Faculty of Science
The EU approaches the history of plants, on the one hand diachronically, by studying each of the major geological periods (Paleozoic, Mesozoic, Cenozoic), and on the other hand, transversally, by delving into certain methods of studying paleoenvironments (macroflora, palynology, climate, geochemistry, biomechanics, etc.).
After an introductory CM, the CMs present, on the one hand, the history of plants by major geological period (CM2-3: Paleozoic; CM4-5: Mesozoic; CM6-8: Cenozoic) and, on the other hand, cross-disciplinary approaches (CM9-10: Isotopic geochemistry; CM11-12: Biomechanics).
The practical assignments illustrate examples of paleoenvironmental reconstruction based on the study of fossil records: PA1, Paleozoic macroflora (Graissessac); PA2-3, Early Pleistocene macroflora (Bernasso); TP4, Recent Pleistocene Pollen (La Gourre); TP5, Holocene Geochemistry.
Ecophysiology of Aquatic Organisms
ECTS
4 credits
Training structure
Faculty of Science
The objective of this EU is to understand the mechanisms used by organisms to cope with the constraints of the aquatic environment. Using animal models (mollusks, crustaceans, fish) and plants (macro- and microalgae, aquatic angiosperms), this course will address the various dimensions of the adaptive biology of organisms, ranging from their ability to acclimatize and adapt to change, to their physiological limits and the optimization of phenotypic traits in response to environmental constraints. This course aims to study:
- major concepts and approaches in ecophysiology;
- ecophysiological responses (from gene expression to organism performance and behavior), using various aquatic ecosystems (intertidal, estuarine, polar, cave-dwelling, and abyssal) as examples;
- the integration of structure-function relationships in a given environmental context.
On a practical level, this course will enable students to study how organisms function using simple physiological measurements and learn how to set up experiments. Presentations of scientific articles selected by the instructors will supplement the knowledge acquired in class.
Parasitic Eukaryotes
ECTS
4 credits
Training structure
Faculty of Science
This course presents the biology of parasitic eukaryotic organisms, taking into account their diversity. We will therefore cover both single-celled organisms and vertebrates.
In addition to physiological, anatomical, and morphological aspects, considerable attention will be given to describing their life cycles, which necessarily involve a phase of transmission to an obligate host.
Naturalist specialization 1
ECTS
4 credits
Training structure
Faculty of Science
The objective is to provide students with knowledge about the biology, ecology, and evolution of three taxonomic groups in question. Beyond species identification (which will be covered extensively), this course will address the evolution and systematics of the taxonomic group in question, fundamental ecology (evolutionary and functional ecology), applied ecology (conservation), physiology, legislation, and methods of study and identification.
After a general introductory course, two areas of study will be offered in parallel. One will focus on Mediterranean flora, the other on fauna (amphibians, reptiles, and birds).
Flora
The French Mediterranean coastline is home to more than two-thirds of the flora found in mainland France. This course provides an introduction to this exceptional diversity and the underlying mechanisms. It is designed to enable students to 1. describe a plant in order to identify the characteristics useful for identification, and 2. use different identification tools and understand their strengths and limitations. The course will incorporate innovative teaching approaches, combining the use of traditional tools (paper flora) and digital tools (FloreNum, PlantNet), in order to enable learning tailored to the student's knowledge (from beginner to knowledgeable amateur). Species identification will form the basis for studying their biology and ecology and for addressing the concepts of evolution and phylogeny. To this end, workshops will be held in parallel with practical sessions: 1. construction of a morphological classification to be compared with traditional classifications (morphological and phylogenetic), 2. introduction to the ecology of species through a habitat-based approach, and 3. diachronic study of developmental biology by monitoring the growth of wild species planted under controlled conditions.
Animals
The objective is for students to acquire/deepen their knowledge of the biology of birds, amphibians, and reptiles, which are models of choice in fundamental ecology (ethology, evolutionary ecology, functional ecology), applied ecology (conservation biology), and environmental education/teaching. Beyond species identification, this area of study will address the evolution and systematics of these taxa, their physiology, and their ecological and behavioral characteristics.
Each group (Fauna - Flora) will have 12 hours of fieldwork available (half of which will be shared by both groups) to be carried out according to terms to be defined (four half-day outings or two full-day outings). Practical work may be carried out on university sites (university campus - Labex CEMEB experimental field at CEFE - Botanical Garden) that are suitable for studying the various organisms.
Cross-cutting concept
The EU is organized around a concept common to both TP groups which, through a flipped classroom approach, will enable students to use the species observed to identify key concepts in conservation biology. In S4, the focus will be on distribution (chorology) and the concept of rarity at different spatial scales. These concepts will support methodological questions relating in particular to the estimation of organism abundance. To this end, at the end of the sequence, students will present a taxon of their choice, from among those proposed in the EU, which illustrates the concept of distribution.
Fundamentals of Conservation Biology and Physiology
ECTS
4 credits
Training structure
Faculty of Science
The EU's goal is to bridge the gap between knowledge of biology and physiology on the one hand, and demography and population trends on the other. This approach aims to lay the groundwork for conservation biology by providing information that can be used to predict how animal and plant organisms and populations respond to changes in ecosystems and sources of stress.
Teaching methods:
Tutorials in the form of presentations and discussions of scientific data or in a "flipped" format with small group discussions, independent group projects, and analyses of real-life restoration cases.
TD1: Introduction to the EU: concepts, activities, teaching methods. Setting up the flipped classroom program.
TD2: Ecophysiology and environmental physiology (definitions); case studies (invasive species, reintroductions, ecological developments)
TD3: Analysis of the consequences of major pollution (marine and terrestrial), ecological engineering, passive and active biomonitoring tools.
TD4 to 16: In "reverse" form (students in an "active" position, with additions from the teacher), a series of interventions aimed at implementing
- the links between biology and life strategy on the one hand, and life history traits on the other, using several characteristic examples (animal and plant species, generalist/specialist species, rare species—types of rarity—or widespread or even invasive species);
- the construction of a population's demographics
- changes in the demographics of a population as a result of various disturbances, particularly long-term disturbances affecting the population's ability to evolve.
Two tutorials (3 hours in total): analysis of different conservation and biomonitoring strategies, taking into account knowledge of organism physiology and ecological and behavioral characteristics. Research and analysis of documents, synthesis and oral presentation of studies/debate.
TP: plant ecophysiological analyses, animal ecophysiological analyses using non-invasive approaches (behavior, physiological and bioenergetic analyses).
Modeling living organisms: theory
ECTS
4 credits
Training structure
Faculty of Science
History of plants and natural environments
ECTS
4 credits
Training structure
Faculty of Science
The EU approaches the history of plants, on the one hand diachronically, by studying each of the major geological periods (Paleozoic, Mesozoic, Cenozoic), and on the other hand, transversally, by delving into certain methods of studying paleoenvironments (macroflora, palynology, climate, geochemistry, biomechanics, etc.).
After an introductory CM, the CMs present, on the one hand, the history of plants by major geological period (CM2-3: Paleozoic; CM4-5: Mesozoic; CM6-8: Cenozoic) and, on the other hand, cross-disciplinary approaches (CM9-10: Isotopic geochemistry; CM11-12: Biomechanics).
The practical assignments illustrate examples of paleoenvironmental reconstruction based on the study of fossil records: PA1, Paleozoic macroflora (Graissessac); PA2-3, Early Pleistocene macroflora (Bernasso); TP4, Recent Pleistocene Pollen (La Gourre); TP5, Holocene Geochemistry.
Materials of the Earth
ECTS
4 credits
Training structure
Faculty of Science
The aim of this course is to introduce the concepts and tools used to observe and describe minerals and magmatic and metamorphic rocks and to understand their formation. The course will begin with an introduction to the concepts of mineralogy (crystallography, crystal chemistry) and the tools needed to identify the minerals that make up magmatic and metamorphic rocks. You will then study the structure and nature of the mantle and the processes involved from the formation of magmas to the eruption of magmatic rocks: partial melting, crystallization, crustal assimilation, and magmatic mixing. You will learn to distinguish between different magmatic series based on their chemical compositions and physical properties. The link between eruptive processes, hazards, and volcanic risks will also be discussed. In the third part, we will introduce the main variables (pressure, temperature, time) and the different geodynamic contexts of metamorphism. We will look at the different metamorphic facies, the structures and textures of metamorphic rocks, and you will learn to recognize mineral reactions and interpret them in terms of metamorphic evolution.
The combined study of magmatic and metamorphic rocks will provide the basis for understanding issues related to the geodynamics of the Earth's interior, geochemical cycles, mineral resources, etc.
Fundamentals of Conservation Biology and Physiology
ECTS
4 credits
Training structure
Faculty of Science
Ecophysiology of Aquatic Organisms
ECTS
4 credits
Training structure
Faculty of Science
The objective of this EU is to understand the mechanisms used by organisms to cope with the constraints of the aquatic environment. Using animal models (mollusks, crustaceans, fish) and plants (macro- and microalgae, aquatic angiosperms), this course will address the various dimensions of the adaptive biology of organisms, ranging from their ability to acclimatize and adapt to change, to their physiological limits and the optimization of phenotypic traits in response to environmental constraints. This course aims to study:
- major concepts and approaches in ecophysiology;
- ecophysiological responses (from gene expression to organism performance and behavior), using various aquatic ecosystems (intertidal, estuarine, polar, cave-dwelling, and abyssal) as examples;
- the integration of structure-function relationships in a given environmental context.
On a practical level, this course will enable students to study how organisms function using simple physiological measurements and learn how to set up experiments. Presentations of scientific articles selected by the instructors will supplement the knowledge acquired in class.
Parasitic Eukaryotes
ECTS
4 credits
Training structure
Faculty of Science
This course presents the biology of parasitic eukaryotic organisms, taking into account their diversity. We will therefore cover both single-celled organisms and vertebrates.
In addition to physiological, anatomical, and morphological aspects, considerable attention will be given to describing their life cycles, which necessarily involve a phase of transmission to an obligate host.
Naturalist specialization 1
ECTS
4 credits
Training structure
Faculty of Science
The objective is to provide students with knowledge about the biology, ecology, and evolution of three taxonomic groups in question. Beyond species identification (which will be covered extensively), this course will address the evolution and systematics of the taxonomic group in question, fundamental ecology (evolutionary and functional ecology), applied ecology (conservation), physiology, legislation, and methods of study and identification.
After a general introductory course, two areas of study will be offered in parallel. One will focus on Mediterranean flora, the other on fauna (amphibians, reptiles, and birds).
Flora
The French Mediterranean coastline is home to more than two-thirds of the flora found in mainland France. This course provides an introduction to this exceptional diversity and the underlying mechanisms. It is designed to enable students to 1. describe a plant in order to identify the characteristics useful for identification, and 2. use different identification tools and understand their strengths and limitations. The course will incorporate innovative teaching approaches, combining the use of traditional tools (paper flora) and digital tools (FloreNum, PlantNet), in order to enable learning tailored to the student's knowledge (from beginner to knowledgeable amateur). Species identification will form the basis for studying their biology and ecology and for addressing the concepts of evolution and phylogeny. To this end, workshops will be held in parallel with practical sessions: 1. construction of a morphological classification to be compared with traditional classifications (morphological and phylogenetic), 2. introduction to the ecology of species through a habitat-based approach, and 3. diachronic study of developmental biology by monitoring the growth of wild species planted under controlled conditions.
Animals
The objective is for students to acquire/deepen their knowledge of the biology of birds, amphibians, and reptiles, which are models of choice in fundamental ecology (ethology, evolutionary ecology, functional ecology), applied ecology (conservation biology), and environmental education/teaching. Beyond species identification, this area of study will address the evolution and systematics of these taxa, their physiology, and their ecological and behavioral characteristics.
Each group (Fauna - Flora) will have 12 hours of fieldwork available (half of which will be shared by both groups) to be carried out according to terms to be defined (four half-day outings or two full-day outings). Practical work may be carried out on university sites (university campus - Labex CEMEB experimental field at CEFE - Botanical Garden) that are suitable for studying the various organisms.
Cross-cutting concept
The EU is organized around a concept common to both TP groups which, through a flipped classroom approach, will enable students to use the species observed to identify key concepts in conservation biology. In S4, the focus will be on distribution (chorology) and the concept of rarity at different spatial scales. These concepts will support methodological questions relating in particular to the estimation of organism abundance. To this end, at the end of the sequence, students will present a taxon of their choice, from among those proposed in the EU, which illustrates the concept of distribution.
English S4
ECTS
2 credits
Training structure
Faculty of Science
Plant diversity
Training structure
Faculty of Science
The EU addresses the different groups of plants ("algae," "cryptogams," spermatophytes), specifying for each of them their phylogenetic position and nature (monophyletic or paraphyletic group), their origin, and their specific characteristics in terms of morphology, anatomy, reproduction, and ecology.
Four grades present the different groups of plants: Grade 4, diversity of "algae"; Grade 5, biological cycles of "algae"; Grade 6, "cryptogams"; Grade 7, spermatophytes.
Six tutorials cover cross-disciplinary concepts based on oral and written exercises: Tutorial 1, Biological Cycles; Tutorial 2, Endosymbiosis; Tutorial 3, Interactions; Tutorial 4, Adaptation; Tutorial 5, Polyploidy; Tutorial 6, Phylogeny.
Six practical sessions illustrate the concepts covered in lectures and tutorials using living material: PS1, "algae"1; PS2, "algae"2; PS3, "bryophytes"; PS4, "pteridophytes"; PS5, Gymnosperms, vegetative system; PS6, Gymnosperms, reproduction.
Cellular and Molecular Biology 2
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S3 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
Molecular Biology Section: The molecular and structural bases of nucleic acids will be developed and explored in depth in order to understand the physicochemical properties of nucleic acids, which open up various prospects for technological applications, and the molecular mechanisms of the main stages of molecular biology, such as DNA replication, gene transcription into mRNA, and their translation into proteins. These stages, illustrated by experimental evidence drawn from various historical studies, will be studied in depth in prokaryotes. Comparisons with eukaryotes will also be discussed. The molecular mechanisms of DNA repair will also be described and developed.
Cell Biology section: The major concepts of membrane and cytosolic protein complex formation will be addressed, particularly in the context of cell signaling pathways. The concepts of ligands, receptors, scaffold proteins, signaling enzyme proteins, intracellular second messengers, and response kinetics will be presented. Biochemistry and cell biology techniques used to detect the presence and location of proteins in cells and tissues will be discussed.
Fundamentals of Plant Physiology
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This course is a cross-disciplinary course in L2 SV aimed at providing biology students with a fundamental knowledge base on plant functioning, enabling them to understand current issues in plant agricultural sciences.
The following basic concepts of Plant Physiology/Functional Biology will be studied:
Essential experimental approaches: plant transgenesis, forward and reverse genetics
basics of autotrophy
mechanisms underlying the major stages of angiosperm development: meristem function, floral transition, fertilization.
auxin, a major hormone for plant development and their response to the abiotic environment
The practical sessions will enable students to manipulate the regulation of plant water nutrition and analyze their mineral nutrition using various biochemical assays (flame photometry, spectrophotometry).
Description of variability 1
ECTS
2 credits
Training structure
Faculty of Science
Description of the EU (max. 10 lines):
The aim of this EU is to explain how to measure variation in biology and how it can be represented. It is based on concrete examples from various disciplines of biology (ecology, developmental biology, evolution, genetics, physiology) and provides the statistical tools to measure this variation and the graphical methods to represent it. The statistical concepts of sampling, inference, distribution, central tendency, dispersion, distribution function, parameters, confidence interval, and dependence between variables for different types of variables (binomial, discrete, continuous) are explained using tutorials based on biological problems.
Skills targeted by the EU (see skills reference framework):
- Descriptive analytical tools in biology, introduction to biostatistics through the analysis of biological patterns
Microbiology 1
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This course provides students with a fundamental understanding of microbiology. It will detail the structures of microorganisms, prokaryotes, eukaryotes, and viruses. It will provide an overview of the diversity of these microorganisms and describe how they reproduce.
For bacteria, trophic types and factors influencing growth will be developed, as well as the study of growth in non-renewed environments. Genetics and horizontal transfers between bacteria will be addressed.
Some eukaryotic microorganisms will be studied: habitat, lifestyles, ecological role or parasitism, as well as their mode of development.
In virology, the main cycles of virus multiplication will be detailed, and modes of transmission and the concept of viral pathogenesis will be addressed. The principle of antiviral vaccination and antiviral treatments will be presented and illustrated with concrete examples.
The principle of antiviral vaccination and antiviral treatments will be presented and illustrated using concrete examples.
Practical work will provide an introduction to sterile techniques for handling microorganisms, counting bacteria, and conjugation.
Fundamentals of Animal Physiology and Immunology
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This module should enable students to acquire:
Basic concepts in physiology: Concept of homeostasis; levels of organization of the human body; compartments of the internal environment; study of the endocrine system; acid-base and water-mineral balance; anatomical and functional studies of the central and peripheral nervous systems.
Basic concepts in immunology:
General overview of the immune system; study of T and B lymphocytes, antigen-presenting cells; study of antimicrobial immunity and complement.
Biochemistry S3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory course allows students to consolidate the fundamentals of biochemistry acquired in the first year by approaching this discipline through a cross-disciplinary study of enzymes involved in cellular metabolism, particularly glycolysis. Several areas of biochemistry will be covered: the fundamentals of Michaelian enzymology and a description of the metabolic reactions involved in glycolysis. Finally, the technical aspect will be addressed through the presentation and analysis of techniques for measuring enzyme activity and purifying, quantifying, and detecting proteins.
Fluid biophysics
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
The first part (approximately 1/3) of the module will address (biological) processes with a temporal evolution described by an exponential law (growth or decay).
Radioactivity will be discussed as an illustration of such a process and for its applications in the fields of biology, health, and the environment (dating, tracing, etc.).
The second part (approximately 2/3) of the module will introduce the concepts of fluid and pressure, and present the laws of hydrostatics (fundamental law of fluid statics, Archimedes' theorem).
Fluid dynamics will be introduced, including the concepts of flow, viscosity, sedimentation, and centrifugation, in relation to the Biology-Health sector.
List of Chapter Titles in the Module:
- Exponential variations
- Radioactivity (radioactive decay, activity)
- Fluids: definition, properties, concept of pressure
- Hydrostatics: fundamental law of fluid statics, Archimedes' theorem.
- Elements of hydrodynamics: flows, Bernoulli's theorem
- Viscosity; Sedimentation and centrifugation
Food-Nutrition-Health
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
In a context where nutrition has become the focus of interest for an increasingly wide audience, the objective of this EU is to establish food consumption benchmarks using a scientific approach.
This course introduces students to the basics of food and nutrition by describing nutrients (proteins, carbohydrates, lipids, fiber, vitamins, and minerals), nutritional requirements, and different food groups. Certain food processes and technologies will also be covered.
Biotechnology and the challenge of sustainable agriculture
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This course unit is offered to second-year Life Sciences students who wish to explore or deepen their understanding of how biotechnology can help address current and future challenges in the sustainable production of agricultural and agri-food resources.
Humans use the properties of photosynthetic organisms and microorganisms to obtain and transform multiple resources and services: food products for humans or livestock, therapeutic molecules, construction materials, etc. This use depends on natural conditions and its impact is likely to affect the environment in return, for example through the extraction or deterioration of limited and/or non-renewable resources (water, soil, etc.). It is therefore important, in order for this production of resources to be sustainable, that its organization (the concept of agronomy) incorporates knowledge of these impacts and draws on an understanding of the properties of plants and microorganisms to address these issues. The development and use of new biotechnologies in the fields of applied genetics and plant physiology, the use of microorganisms, and the favorable or unfavorable interactions between these microorganisms and plants are key components of these sustainable agronomy strategies.
Biochemistry
ECTS
3 credits
Training structure
Faculty of Science
Time of year
Autumn
Animal behavior - Ethology
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
The aim of this teaching unit is to understand animal behavior in an integrative way, in light of Tinbergen's four "whys": from its ontogenesis and neurobiological causes to its evolution and biological functions. In addition to historical, conceptual, and methodological contributions, students will be guided in understanding the diversity of traits involved, as well as the diversity of approaches and associated scientific questions. This teaching unit will thus highlight, through various examples, the diversity of disciplines studying animal behavior: neuroscience, ethology, behavioral ecology, and will enable students to pursue their studies in the appropriate fields: animal physiology and neuroscience/evolutionary biology and ecology/others, etc.
Chemistry for Biologists 2
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This second general chemistry course aims to consolidate and deepen students' understanding of reactions in aqueous solution, particularly those involving the formation of metal complexes. The principles of thermodynamics will be presented and applied to the study of chemical equilibria of biological interest. Rather than giving a presentation using mathematical formalism, which would require a much greater number of hours, students will be asked to understand the physical meaning of these principles and the main thermodynamic functions and their applications to chemical systems, often of biological interest. In particular, resting membrane potentials and the use of pH potential diagrams in biology will be presented.
Students will work on course materials (written and audio) ahead of certain lectures and tutorials, enabling them to fully participate in face-to-face teaching in lectures and tutorials, understand the concepts presented, and acquire the necessary skills.
English S3
ECTS
2 credits
Training structure
Faculty of Science
ASTRE's scientific approach to ecological transition
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Autumn
Biochemistry Techniques
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This course builds on the Biochemistry S3 course. This course places greater emphasis on practical aspects. The principles of standard biochemistry techniques (protein separation techniques, protein measurement techniques using spectrophotometry, Western Blot/Elisa, etc.) will be covered in class, followed by practical experiments related to these techniques. Students will be required to interpret and analyze the experiments proposed in the practical sessions.
Health: The major challenges
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This is a general education course that will cover many current topics related to human health. This course will address a wide variety of topics in the form of 1.5-hour mini-seminars, using both a pragmatic and critical approach. The numerous speakers in this course will contribute their expertise on topics such as immunity, molecular biology, cancer, nutrition, diagnosis, vaccination, bioethics, ecology, neuroscience, emerging diseases, and current and future therapeutic treatments. Each lecture will not only aim to provide cutting-edge knowledge and engage in critical analysis of their subjects, but also to guide students in researching and filtering scientific information in order to combat misinformation. On the major challenges of human health in the 21st century, we will address the real issues, the false controversies, and the solutions we can bring to them.
Biological investigations
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This EU is dedicated to biological markers. It is a preliminary introduction to detection and diagnostic techniques. It covers various aspects of biomarking:
Molecular markers/techniques for identification through genomic analysis in medicine and agronomy.
1) Concept of polymorphism and detection technique: RFLP/ER nucleic acid probes
2) RFLP markers and other genetic markers: SNP, STR.
3) Search for new molecular markers: differential screening of cDNA libraries / subtractive libraries / Transcriptomics
4) Other genomic analyses of polymorphism: AFLP / DNA fingerprinting.
Identification techniques in the food industry using immunological techniques
1) Basic concepts in immunological techniques
2) Agglutination reactions
3) Immunoenzymatic assay methods
Case studies of applications in the agri-food industry:
- study of the beet rhizomania diagnostic kit (sandwich ELISA)
- determination of ochratoxin A in cereals (competitive ELISA)
- assessment of fish freshness by histamine determination (competitive ELISA)
Biochemical identification of protein markers and others (metabolites)
1) Fundamentals of chromatography and physical characterization of a spectrum (the interactions involved in each case and the solvents used to implement them).
2) Affinity chromatography
2.1) Principle of this type of analysis
2.2) Search for the best tag for the preparation of a specific gel.
2.3) Their usefulness for different fields of research investigation.
3) Study of protein-protein, protein-DNA, and other interactions...
4) HPLC, FPLC, and gas chromatography.
English S4
ECTS
2 credits
Training structure
Faculty of Science
BioInfo
Level of education
two years of postsecondary education
ECTS
2 credits
Training structure
Faculty of Science
1- Linux basics (1.5 hours lecture + 3 hours tutorial): Basic commands for navigating Linux and understanding the logic of this language. Short exercises on extracting information in bash/shell. Element revisited for the analysis of alignment files.
2- Databases (3 hours of lectures + 4.5 hours of tutorials): knowledge of the main bibliographic and biological databases (NCBI, Ensembl, Galaxie, etc.). Ability to perform relevant and effective queries, exploit, sort, and describe different formats.
3- Sequence analysis (1.5 hours lecture + 4.5 hours tutorial): Sequence alignment and comparison with a brief introduction to phylogenetics (dot plot, Blast, etc.)
Cellular and Molecular Biology 3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S4 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
- Cell biology: The course will cover four major topics: 1) The functioning of the cellular cytoskeleton, 2) Cell adhesion, 3) Protein trafficking, 4) Introduction to cell cycle regulation. Cell biology methodologies will also be presented: immunoprecipitation to highlight protein interactions, fluorescence videomicroscopy to track cell distribution dynamics, and evaluation of the importance of proteins of interest in a cellular process using strategies to modulate their expression (RNA interference, overexpression).
- Molecular biology: After acquiring knowledge about transcription and translation mechanisms in semester 3, we will address gene expression regulation: transcriptional regulation (repressors, activators) and attenuation in prokaryotes, and the basics of expression regulation mechanisms in eukaryotes.
Microbiology 2
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This course aims to broaden the knowledge acquired previously to different areas of microbiology, particularly microbial ecology.
It will address pathogenic relationships, but will also present examples of symbiotic associations. It will discuss the applications of microorganisms in biotechnology. It will describe how antibiotics work and the associated resistance phenomena, as well as their impact.
The EU will address the concept of viral ecology by presenting the place and role of viruses in ecosystems. The case of bacteriophages will be addressed more specifically, and the mechanisms of bacterial resistance to phage infection will be detailed. The different types of viral infection in animals will be presented (acute and persistent infections) and illustrated through the study of the pathogenesis of selected viral infections.
Knowledge about microorganisms will be expanded through the study of Archaea and a model eukaryotic organism, yeast.
The practical work will focus on performing and interpreting an antibiogram, and on titrating bacteriophages.
Introduction to Evolution
ECTS
2 credits
Training structure
Faculty of Science
The objective of this EU is to understand evolutionary processes at both the micro- and macro-evolutionary scales.
Using examples, manipulations, and accessible modeling, the lessons will aim to present in a concrete and quantitative manner the effects of the four evolutionary forces operating at the individual and population levels (mutation, migration, selection, and drift). The integration of these microevolutionary processes on larger time scales (e.g., differentiation between lineages, speciation) will then be addressed. Finally, the course will include an introduction to phylogenetics tools (reading and constructing trees) for studying macroevolutionary events (diversification, extinction) and tracing changes in character states, in particular by integrating fossil data.
Physiology of major functions
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
The Physiology of Major Functions course (semester 4) aims to describe the role and interactions of the different systems in the body that work together to maintain a constant internal environment. Acquisition of anatomical and functional knowledge of the cardiovascular, respiratory, digestive, and renal systems and their nervous and hormonal controls. Understanding the combined action of these major systems through examples of integrative physiology and pathologies: respiratory and cardiac failure; hemorrhage; exposure to extreme environments.
Personal and Professional Project
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Spring
Metabolic biochemistry
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This compulsory course will enable students to deepen the skills they acquired in "Biochemistry S3." It will enable them to understand cellular metabolism by:
-understanding bioenergetics in order to study the processes by which living cells convey, transmit, use, accumulate, and release energy;
-the study of catabolism and anabolism of carbohydrates, lipids, nucleotides, amino acids, and the metabolic interactions between these pathways.
- the description of metabolic disorders.
Genetics 1
Level of education
two years of postsecondary education
Training structure
Faculty of Science
In this introductory course to genetic analysis, the objectives are to learn the terms, principles, concepts, and methods used in formal genetics, as well as their fields of application, particularly in human and medical genetics. This course covers the genetics of transmission (Mendelian and non-Mendelian), quantitative genetics, and concepts of population genetics. Throughout the course, close links are established between classical genetics and molecular genetics.
CHOICE HAV425V
ECTS
3 credits
Training structure
Faculty of Science
English S4
ECTS
2 credits
Training structure
Faculty of Science
BioInfo
Level of education
two years of postsecondary education
ECTS
2 credits
Training structure
Faculty of Science
1- Linux basics (1.5 hours lecture + 3 hours tutorial): Basic commands for navigating Linux and understanding the logic of this language. Short exercises on extracting information in bash/shell. Element revisited for the analysis of alignment files.
2- Databases (3 hours of lectures + 4.5 hours of tutorials): knowledge of the main bibliographic and biological databases (NCBI, Ensembl, Galaxie, etc.). Ability to perform relevant and effective queries, exploit, sort, and describe different formats.
3- Sequence analysis (1.5 hours lecture + 4.5 hours tutorial): Sequence alignment and comparison with a brief introduction to phylogenetics (dot plot, Blast, etc.)
Cellular and Molecular Biology 3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S4 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
- Cell biology: The course will cover four major topics: 1) The functioning of the cellular cytoskeleton, 2) Cell adhesion, 3) Protein trafficking, 4) Introduction to cell cycle regulation. Cell biology methodologies will also be presented: immunoprecipitation to highlight protein interactions, fluorescence videomicroscopy to track cell distribution dynamics, and evaluation of the importance of proteins of interest in a cellular process using strategies to modulate their expression (RNA interference, overexpression).
- Molecular biology: After acquiring knowledge about transcription and translation mechanisms in semester 3, we will address gene expression regulation: transcriptional regulation (repressors, activators) and attenuation in prokaryotes, and the basics of expression regulation mechanisms in eukaryotes.
Introduction to Evolution
ECTS
2 credits
Training structure
Faculty of Science
The objective of this EU is to understand evolutionary processes at both the micro- and macro-evolutionary scales.
Using examples, manipulations, and accessible modeling, the lessons will aim to present in a concrete and quantitative manner the effects of the four evolutionary forces operating at the individual and population levels (mutation, migration, selection, and drift). The integration of these microevolutionary processes on larger time scales (e.g., differentiation between lineages, speciation) will then be addressed. Finally, the course will include an introduction to phylogenetics tools (reading and constructing trees) for studying macroevolutionary events (diversification, extinction) and tracing changes in character states, in particular by integrating fossil data.
Health: The major challenges
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This is a general education course that will cover many current topics related to human health. This course will address a wide variety of topics in the form of 1.5-hour mini-seminars, using both a pragmatic and critical approach. The numerous speakers in this course will contribute their expertise on topics such as immunity, molecular biology, cancer, nutrition, diagnosis, vaccination, bioethics, ecology, neuroscience, emerging diseases, and current and future therapeutic treatments. Each lecture will not only aim to provide cutting-edge knowledge and engage in critical analysis of their subjects, but also to guide students in researching and filtering scientific information in order to combat misinformation. On the major challenges of human health in the 21st century, we will address the real issues, the false controversies, and the solutions we can bring to them.
Physiology of major functions
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
The Physiology of Major Functions course (semester 4) aims to describe the role and interactions of the different systems in the body that work together to maintain a constant internal environment. Acquisition of anatomical and functional knowledge of the cardiovascular, respiratory, digestive, and renal systems and their nervous and hormonal controls. Understanding the combined action of these major systems through examples of integrative physiology and pathologies: respiratory and cardiac failure; hemorrhage; exposure to extreme environments.
Personal and Professional Project
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Spring
Advanced Cellular and Molecular Biology
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This course aims to explore in greater depth, in small groups through tutorials and practical sessions, the fundamental molecular and cellular processes covered in the BMC2 and BMC3 courses, approaching them through more concrete concepts. The lessons will be based on real data (experimental results, scientific articles) to explain the main scientific approaches in simple terms and teach students how to analyze and interpret results (Example 1: showing an in cellulo interaction by expressing labeled proteins in cell lines followed by immunoprecipitation and western blot. Example 2: principle of immunofluorescence, intracellular distribution of an antigen. Example 3: in vitro transcription and translation and interaction study by GST pull-down). Practical work will illustrate some of these basic approaches: cell culture, construction of expression vectors, transfection, immunolabeling, fluorescence microscopy.
Metabolic biochemistry
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This compulsory course will enable students to deepen the skills they acquired in "Biochemistry S3." It will enable them to understand cellular metabolism by:
-understanding bioenergetics in order to study the processes by which living cells convey, transmit, use, accumulate, and release energy;
-the study of catabolism and anabolism of carbohydrates, lipids, nucleotides, amino acids, and the metabolic interactions between these pathways.
- the description of metabolic disorders.
Genetics 1
Level of education
two years of postsecondary education
Training structure
Faculty of Science
In this introductory course to genetic analysis, the objectives are to learn the terms, principles, concepts, and methods used in formal genetics, as well as their fields of application, particularly in human and medical genetics. This course covers the genetics of transmission (Mendelian and non-Mendelian), quantitative genetics, and concepts of population genetics. Throughout the course, close links are established between classical genetics and molecular genetics.
CHOICE HAV427V
ECTS
3 credits
Training structure
Faculty of Science
English S4
ECTS
2 credits
Training structure
Faculty of Science
BioInfo
Level of education
two years of postsecondary education
ECTS
2 credits
Training structure
Faculty of Science
1- Linux basics (1.5 hours lecture + 3 hours tutorial): Basic commands for navigating Linux and understanding the logic of this language. Short exercises on extracting information in bash/shell. Element revisited for the analysis of alignment files.
2- Databases (3 hours of lectures + 4.5 hours of tutorials): knowledge of the main bibliographic and biological databases (NCBI, Ensembl, Galaxie, etc.). Ability to perform relevant and effective queries, exploit, sort, and describe different formats.
3- Sequence analysis (1.5 hours lecture + 4.5 hours tutorial): Sequence alignment and comparison with a brief introduction to phylogenetics (dot plot, Blast, etc.)
Cellular and Molecular Biology 3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S4 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
- Cell biology: The course will cover four major topics: 1) The functioning of the cellular cytoskeleton, 2) Cell adhesion, 3) Protein trafficking, 4) Introduction to cell cycle regulation. Cell biology methodologies will also be presented: immunoprecipitation to highlight protein interactions, fluorescence videomicroscopy to track cell distribution dynamics, and evaluation of the importance of proteins of interest in a cellular process using strategies to modulate their expression (RNA interference, overexpression).
- Molecular biology: After acquiring knowledge about transcription and translation mechanisms in semester 3, we will address gene expression regulation: transcriptional regulation (repressors, activators) and attenuation in prokaryotes, and the basics of expression regulation mechanisms in eukaryotes.
Biochemistry Techniques
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This course builds on the Biochemistry S3 course. This course places greater emphasis on practical aspects. The principles of standard biochemistry techniques (protein separation techniques, protein measurement techniques using spectrophotometry, Western Blot/Elisa, etc.) will be covered in class, followed by practical experiments related to these techniques. Students will be required to interpret and analyze the experiments proposed in the practical sessions.
Introduction to Evolution
ECTS
2 credits
Training structure
Faculty of Science
The objective of this EU is to understand evolutionary processes at both the micro- and macro-evolutionary scales.
Using examples, manipulations, and accessible modeling, the lessons will aim to present in a concrete and quantitative manner the effects of the four evolutionary forces operating at the individual and population levels (mutation, migration, selection, and drift). The integration of these microevolutionary processes on larger time scales (e.g., differentiation between lineages, speciation) will then be addressed. Finally, the course will include an introduction to phylogenetics tools (reading and constructing trees) for studying macroevolutionary events (diversification, extinction) and tracing changes in character states, in particular by integrating fossil data.
Physiology of major functions
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
The Physiology of Major Functions course (semester 4) aims to describe the role and interactions of the different systems in the body that work together to maintain a constant internal environment. Acquisition of anatomical and functional knowledge of the cardiovascular, respiratory, digestive, and renal systems and their nervous and hormonal controls. Understanding the combined action of these major systems through examples of integrative physiology and pathologies: respiratory and cardiac failure; hemorrhage; exposure to extreme environments.
Personal and Professional Project
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Spring
Advanced Cellular and Molecular Biology
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This course aims to explore in greater depth, in small groups through tutorials and practical sessions, the fundamental molecular and cellular processes covered in the BMC2 and BMC3 courses, approaching them through more concrete concepts. The lessons will be based on real data (experimental results, scientific articles) to explain the main scientific approaches in simple terms and teach students how to analyze and interpret results (Example 1: showing an in cellulo interaction by expressing labeled proteins in cell lines followed by immunoprecipitation and western blot. Example 2: principle of immunofluorescence, intracellular distribution of an antigen. Example 3: in vitro transcription and translation and interaction study by GST pull-down). Practical work will illustrate some of these basic approaches: cell culture, construction of expression vectors, transfection, immunolabeling, fluorescence microscopy.
Metabolic biochemistry
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This compulsory course will enable students to deepen the skills they acquired in "Biochemistry S3." It will enable them to understand cellular metabolism by:
-understanding bioenergetics in order to study the processes by which living cells convey, transmit, use, accumulate, and release energy;
-the study of catabolism and anabolism of carbohydrates, lipids, nucleotides, amino acids, and the metabolic interactions between these pathways.
- the description of metabolic disorders.
Genetics 1
Level of education
two years of postsecondary education
Training structure
Faculty of Science
In this introductory course to genetic analysis, the objectives are to learn the terms, principles, concepts, and methods used in formal genetics, as well as their fields of application, particularly in human and medical genetics. This course covers the genetics of transmission (Mendelian and non-Mendelian), quantitative genetics, and concepts of population genetics. Throughout the course, close links are established between classical genetics and molecular genetics.
ASTRE's scientific approach to ecological transition
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Autumn
Cellular and Molecular Biology 2
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S3 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
Molecular Biology Section: The molecular and structural bases of nucleic acids will be developed and explored in depth in order to understand the physicochemical properties of nucleic acids, which open up various prospects for technological applications, and the molecular mechanisms of the main stages of molecular biology, such as DNA replication, gene transcription into mRNA, and their translation into proteins. These stages, illustrated by experimental evidence drawn from various historical studies, will be studied in depth in prokaryotes. Comparisons with eukaryotes will also be discussed. The molecular mechanisms of DNA repair will also be described and developed.
Cell Biology section: The major concepts of membrane and cytosolic protein complex formation will be addressed, particularly in the context of cell signaling pathways. The concepts of ligands, receptors, scaffold proteins, signaling enzyme proteins, intracellular second messengers, and response kinetics will be presented. Biochemistry and cell biology techniques used to detect the presence and location of proteins in cells and tissues will be discussed.
Fundamentals of Plant Physiology
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This course is a cross-disciplinary course in L2 SV aimed at providing biology students with a fundamental knowledge base on plant functioning, enabling them to understand current issues in plant agricultural sciences.
The following basic concepts of Plant Physiology/Functional Biology will be studied:
Essential experimental approaches: plant transgenesis, forward and reverse genetics
basics of autotrophy
mechanisms underlying the major stages of angiosperm development: meristem function, floral transition, fertilization.
auxin, a major hormone for plant development and their response to the abiotic environment
The practical sessions will enable students to manipulate the regulation of plant water nutrition and analyze their mineral nutrition using various biochemical assays (flame photometry, spectrophotometry).
Description of variability 1
ECTS
2 credits
Training structure
Faculty of Science
Description of the EU (max. 10 lines):
The aim of this EU is to explain how to measure variation in biology and how it can be represented. It is based on concrete examples from various disciplines of biology (ecology, developmental biology, evolution, genetics, physiology) and provides the statistical tools to measure this variation and the graphical methods to represent it. The statistical concepts of sampling, inference, distribution, central tendency, dispersion, distribution function, parameters, confidence interval, and dependence between variables for different types of variables (binomial, discrete, continuous) are explained using tutorials based on biological problems.
Skills targeted by the EU (see skills reference framework):
- Descriptive analytical tools in biology, introduction to biostatistics through the analysis of biological patterns
Microbiology 1
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This course provides students with a fundamental understanding of microbiology. It will detail the structures of microorganisms, prokaryotes, eukaryotes, and viruses. It will provide an overview of the diversity of these microorganisms and describe how they reproduce.
For bacteria, trophic types and factors influencing growth will be developed, as well as the study of growth in non-renewed environments. Genetics and horizontal transfers between bacteria will be addressed.
Some eukaryotic microorganisms will be studied: habitat, lifestyles, ecological role or parasitism, as well as their mode of development.
In virology, the main cycles of virus multiplication will be detailed, and modes of transmission and the concept of viral pathogenesis will be addressed. The principle of antiviral vaccination and antiviral treatments will be presented and illustrated with concrete examples.
The principle of antiviral vaccination and antiviral treatments will be presented and illustrated using concrete examples.
Practical work will provide an introduction to sterile techniques for handling microorganisms, counting bacteria, and conjugation.
Fundamentals of Animal Physiology and Immunology
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This module should enable students to acquire:
Basic concepts in physiology: Concept of homeostasis; levels of organization of the human body; compartments of the internal environment; study of the endocrine system; acid-base and water-mineral balance; anatomical and functional studies of the central and peripheral nervous systems.
Basic concepts in immunology:
General overview of the immune system; study of T and B lymphocytes, antigen-presenting cells; study of antimicrobial immunity and complement.
Biochemistry S3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory course allows students to consolidate the fundamentals of biochemistry acquired in the first year by approaching this discipline through a cross-disciplinary study of enzymes involved in cellular metabolism, particularly glycolysis. Several areas of biochemistry will be covered: the fundamentals of Michaelian enzymology and a description of the metabolic reactions involved in glycolysis. Finally, the technical aspect will be addressed through the presentation and analysis of techniques for measuring enzyme activity and purifying, quantifying, and detecting proteins.
Chemistry for Biologists 2
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This second general chemistry course aims to consolidate and deepen students' understanding of reactions in aqueous solution, particularly those involving the formation of metal complexes. The principles of thermodynamics will be presented and applied to the study of chemical equilibria of biological interest. Rather than giving a presentation using mathematical formalism, which would require a much greater number of hours, students will be asked to understand the physical meaning of these principles and the main thermodynamic functions and their applications to chemical systems, often of biological interest. In particular, resting membrane potentials and the use of pH potential diagrams in biology will be presented.
Students will work on course materials (written and audio) ahead of certain lectures and tutorials, enabling them to fully participate in face-to-face teaching in lectures and tutorials, understand the concepts presented, and acquire the necessary skills.
English S3
ECTS
2 credits
Training structure
Faculty of Science
Fluid biophysics
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
The first part (approximately 1/3) of the module will address (biological) processes with a temporal evolution described by an exponential law (growth or decay).
Radioactivity will be discussed as an illustration of such a process and for its applications in the fields of biology, health, and the environment (dating, tracing, etc.).
The second part (approximately 2/3) of the module will introduce the concepts of fluid and pressure, and present the laws of hydrostatics (fundamental law of fluid statics, Archimedes' theorem).
Fluid dynamics will be introduced, including the concepts of flow, viscosity, sedimentation, and centrifugation, in relation to the Biology-Health sector.
List of Chapter Titles in the Module:
- Exponential variations
- Radioactivity (radioactive decay, activity)
- Fluids: definition, properties, concept of pressure
- Hydrostatics: fundamental law of fluid statics, Archimedes' theorem.
- Elements of hydrodynamics: flows, Bernoulli's theorem
- Viscosity; Sedimentation and centrifugation
Food-Nutrition-Health
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
In a context where nutrition has become the focus of interest for an increasingly wide audience, the objective of this EU is to establish food consumption benchmarks using a scientific approach.
This course introduces students to the basics of food and nutrition by describing nutrients (proteins, carbohydrates, lipids, fiber, vitamins, and minerals), nutritional requirements, and different food groups. Certain food processes and technologies will also be covered.
Biotechnology and the challenge of sustainable agriculture
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This course unit is offered to second-year Life Sciences students who wish to explore or deepen their understanding of how biotechnology can help address current and future challenges in the sustainable production of agricultural and agri-food resources.
Humans use the properties of photosynthetic organisms and microorganisms to obtain and transform multiple resources and services: food products for humans or livestock, therapeutic molecules, construction materials, etc. This use depends on natural conditions and its impact is likely to affect the environment in return, for example through the extraction or deterioration of limited and/or non-renewable resources (water, soil, etc.). It is therefore important, in order for this production of resources to be sustainable, that its organization (the concept of agronomy) incorporates knowledge of these impacts and draws on an understanding of the properties of plants and microorganisms to address these issues. The development and use of new biotechnologies in the fields of applied genetics and plant physiology, the use of microorganisms, and the favorable or unfavorable interactions between these microorganisms and plants are key components of these sustainable agronomy strategies.
Biochemistry
ECTS
3 credits
Training structure
Faculty of Science
Time of year
Autumn
Animal behavior - Ethology
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
The aim of this teaching unit is to understand animal behavior in an integrative way, in light of Tinbergen's four "whys": from its ontogenesis and neurobiological causes to its evolution and biological functions. In addition to historical, conceptual, and methodological contributions, students will be guided in understanding the diversity of traits involved, as well as the diversity of approaches and associated scientific questions. This teaching unit will thus highlight, through various examples, the diversity of disciplines studying animal behavior: neuroscience, ethology, behavioral ecology, and will enable students to pursue their studies in the appropriate fields: animal physiology and neuroscience/evolutionary biology and ecology/others, etc.
Basic concepts and tools in computer science: PIX
ECTS
4 credits
Training structure
Faculty of Science
Computer database:
1- Information and data
Conduct research and monitor information (search engines, social media, etc.)
Manage data (file manager, databases, etc.)
Processing data (spreadsheet)
2- Communication and collaboration
Interact (email, videoconferencing, etc.)
Share and publish (sharing platforms, forum and comment sections, etc.)
Collaborate in a group (collaborative work platform and document sharing, etc.)
Becoming part of the digital world (developing a public presence on the web, etc.)
3- Content creation
Developing text documents (word processing, presentations, etc.)
Develop multimedia documents (capture and editing of images/sound/video/animation, etc.)
Adapt documents to their purpose (format conversion tools, etc.)
Programming (simple computer development, solving logical problems, etc.)
4- Protection and safety
Securing the digital environment (protection software, encryption, etc.)
Protect personal data and privacy (privacy settings, etc.)
Protecting health, well-being, and the environment
5- Environment and digital technology
Solve technical problems (software configuration and maintenance, etc.)
Building a digital environment (operating system, installing new software, etc.)
Cellular and Molecular Biology 2
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S3 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
Molecular Biology Section: The molecular and structural bases of nucleic acids will be developed and explored in depth in order to understand the physicochemical properties of nucleic acids, which open up various prospects for technological applications, and the molecular mechanisms of the main stages of molecular biology, such as DNA replication, gene transcription into mRNA, and their translation into proteins. These stages, illustrated by experimental evidence drawn from various historical studies, will be studied in depth in prokaryotes. Comparisons with eukaryotes will also be discussed. The molecular mechanisms of DNA repair will also be described and developed.
Cell Biology section: The major concepts of membrane and cytosolic protein complex formation will be addressed, particularly in the context of cell signaling pathways. The concepts of ligands, receptors, scaffold proteins, signaling enzyme proteins, intracellular second messengers, and response kinetics will be presented. Biochemistry and cell biology techniques used to detect the presence and location of proteins in cells and tissues will be discussed.
Fundamentals of Plant Physiology
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This course is a cross-disciplinary course in L2 SV aimed at providing biology students with a fundamental knowledge base on plant functioning, enabling them to understand current issues in plant agricultural sciences.
The following basic concepts of Plant Physiology/Functional Biology will be studied:
Essential experimental approaches: plant transgenesis, forward and reverse genetics
basics of autotrophy
mechanisms underlying the major stages of angiosperm development: meristem function, floral transition, fertilization.
auxin, a major hormone for plant development and their response to the abiotic environment
The practical sessions will enable students to manipulate the regulation of plant water nutrition and analyze their mineral nutrition using various biochemical assays (flame photometry, spectrophotometry).
Description of variability 1
ECTS
2 credits
Training structure
Faculty of Science
Description of the EU (max. 10 lines):
The aim of this EU is to explain how to measure variation in biology and how it can be represented. It is based on concrete examples from various disciplines of biology (ecology, developmental biology, evolution, genetics, physiology) and provides the statistical tools to measure this variation and the graphical methods to represent it. The statistical concepts of sampling, inference, distribution, central tendency, dispersion, distribution function, parameters, confidence interval, and dependence between variables for different types of variables (binomial, discrete, continuous) are explained using tutorials based on biological problems.
Skills targeted by the EU (see skills reference framework):
- Descriptive analytical tools in biology, introduction to biostatistics through the analysis of biological patterns
Microbiology 1
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This course provides students with a fundamental understanding of microbiology. It will detail the structures of microorganisms, prokaryotes, eukaryotes, and viruses. It will provide an overview of the diversity of these microorganisms and describe how they reproduce.
For bacteria, trophic types and factors influencing growth will be developed, as well as the study of growth in non-renewed environments. Genetics and horizontal transfers between bacteria will be addressed.
Some eukaryotic microorganisms will be studied: habitat, lifestyles, ecological role or parasitism, as well as their mode of development.
In virology, the main cycles of virus multiplication will be detailed, and modes of transmission and the concept of viral pathogenesis will be addressed. The principle of antiviral vaccination and antiviral treatments will be presented and illustrated with concrete examples.
The principle of antiviral vaccination and antiviral treatments will be presented and illustrated using concrete examples.
Practical work will provide an introduction to sterile techniques for handling microorganisms, counting bacteria, and conjugation.
Fundamentals of Animal Physiology and Immunology
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This module should enable students to acquire:
Basic concepts in physiology: Concept of homeostasis; levels of organization of the human body; compartments of the internal environment; study of the endocrine system; acid-base and water-mineral balance; anatomical and functional studies of the central and peripheral nervous systems.
Basic concepts in immunology:
General overview of the immune system; study of T and B lymphocytes, antigen-presenting cells; study of antimicrobial immunity and complement.
Biochemistry S3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory course allows students to consolidate the fundamentals of biochemistry acquired in the first year by approaching this discipline through a cross-disciplinary study of enzymes involved in cellular metabolism, particularly glycolysis. Several areas of biochemistry will be covered: the fundamentals of Michaelian enzymology and a description of the metabolic reactions involved in glycolysis. Finally, the technical aspect will be addressed through the presentation and analysis of techniques for measuring enzyme activity and purifying, quantifying, and detecting proteins.
Chemistry for Biologists 2
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This second general chemistry course aims to consolidate and deepen students' understanding of reactions in aqueous solution, particularly those involving the formation of metal complexes. The principles of thermodynamics will be presented and applied to the study of chemical equilibria of biological interest. Rather than giving a presentation using mathematical formalism, which would require a much greater number of hours, students will be asked to understand the physical meaning of these principles and the main thermodynamic functions and their applications to chemical systems, often of biological interest. In particular, resting membrane potentials and the use of pH potential diagrams in biology will be presented.
Students will work on course materials (written and audio) ahead of certain lectures and tutorials, enabling them to fully participate in face-to-face teaching in lectures and tutorials, understand the concepts presented, and acquire the necessary skills.
English S3
ECTS
2 credits
Training structure
Faculty of Science
Fluid biophysics
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
The first part (approximately 1/3) of the module will address (biological) processes with a temporal evolution described by an exponential law (growth or decay).
Radioactivity will be discussed as an illustration of such a process and for its applications in the fields of biology, health, and the environment (dating, tracing, etc.).
The second part (approximately 2/3) of the module will introduce the concepts of fluid and pressure, and present the laws of hydrostatics (fundamental law of fluid statics, Archimedes' theorem).
Fluid dynamics will be introduced, including the concepts of flow, viscosity, sedimentation, and centrifugation, in relation to the Biology-Health sector.
List of Chapter Titles in the Module:
- Exponential variations
- Radioactivity (radioactive decay, activity)
- Fluids: definition, properties, concept of pressure
- Hydrostatics: fundamental law of fluid statics, Archimedes' theorem.
- Elements of hydrodynamics: flows, Bernoulli's theorem
- Viscosity; Sedimentation and centrifugation
Food-Nutrition-Health
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
In a context where nutrition has become the focus of interest for an increasingly wide audience, the objective of this EU is to establish food consumption benchmarks using a scientific approach.
This course introduces students to the basics of food and nutrition by describing nutrients (proteins, carbohydrates, lipids, fiber, vitamins, and minerals), nutritional requirements, and different food groups. Certain food processes and technologies will also be covered.
Biotechnology and the challenge of sustainable agriculture
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This course unit is offered to second-year Life Sciences students who wish to explore or deepen their understanding of how biotechnology can help address current and future challenges in the sustainable production of agricultural and agri-food resources.
Humans use the properties of photosynthetic organisms and microorganisms to obtain and transform multiple resources and services: food products for humans or livestock, therapeutic molecules, construction materials, etc. This use depends on natural conditions and its impact is likely to affect the environment in return, for example through the extraction or deterioration of limited and/or non-renewable resources (water, soil, etc.). It is therefore important, in order for this production of resources to be sustainable, that its organization (the concept of agronomy) incorporates knowledge of these impacts and draws on an understanding of the properties of plants and microorganisms to address these issues. The development and use of new biotechnologies in the fields of applied genetics and plant physiology, the use of microorganisms, and the favorable or unfavorable interactions between these microorganisms and plants are key components of these sustainable agronomy strategies.
Biochemistry
ECTS
3 credits
Training structure
Faculty of Science
Time of year
Autumn
Animal behavior - Ethology
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
The aim of this teaching unit is to understand animal behavior in an integrative way, in light of Tinbergen's four "whys": from its ontogenesis and neurobiological causes to its evolution and biological functions. In addition to historical, conceptual, and methodological contributions, students will be guided in understanding the diversity of traits involved, as well as the diversity of approaches and associated scientific questions. This teaching unit will thus highlight, through various examples, the diversity of disciplines studying animal behavior: neuroscience, ethology, behavioral ecology, and will enable students to pursue their studies in the appropriate fields: animal physiology and neuroscience/evolutionary biology and ecology/others, etc.
Basic concepts and tools in computer science: PIX
ECTS
4 credits
Training structure
Faculty of Science
Computer database:
1- Information and data
Conduct research and monitor information (search engines, social media, etc.)
Manage data (file manager, databases, etc.)
Processing data (spreadsheet)
2- Communication and collaboration
Interact (email, videoconferencing, etc.)
Share and publish (sharing platforms, forum and comment sections, etc.)
Collaborate in a group (collaborative work platform and document sharing, etc.)
Becoming part of the digital world (developing a public presence on the web, etc.)
3- Content creation
Developing text documents (word processing, presentations, etc.)
Develop multimedia documents (capture and editing of images/sound/video/animation, etc.)
Adapt documents to their purpose (format conversion tools, etc.)
Programming (simple computer development, solving logical problems, etc.)
4- Protection and safety
Securing the digital environment (protection software, encryption, etc.)
Protect personal data and privacy (privacy settings, etc.)
Protecting health, well-being, and the environment
5- Environment and digital technology
Solve technical problems (software configuration and maintenance, etc.)
Building a digital environment (operating system, installing new software, etc.)
ASTRE's scientific approach to ecological transition
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Autumn
CHOICE HAV401V
ECTS
3 credits
Training structure
Faculty of Science
English S4
ECTS
2 credits
Training structure
Faculty of Science
BioInfo
Level of education
two years of postsecondary education
ECTS
2 credits
Training structure
Faculty of Science
1- Linux basics (1.5 hours lecture + 3 hours tutorial): Basic commands for navigating Linux and understanding the logic of this language. Short exercises on extracting information in bash/shell. Element revisited for the analysis of alignment files.
2- Databases (3 hours of lectures + 4.5 hours of tutorials): knowledge of the main bibliographic and biological databases (NCBI, Ensembl, Galaxie, etc.). Ability to perform relevant and effective queries, exploit, sort, and describe different formats.
3- Sequence analysis (1.5 hours lecture + 4.5 hours tutorial): Sequence alignment and comparison with a brief introduction to phylogenetics (dot plot, Blast, etc.)
Cellular and Molecular Biology 3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S4 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
- Cell biology: The course will cover four major topics: 1) The functioning of the cellular cytoskeleton, 2) Cell adhesion, 3) Protein trafficking, 4) Introduction to cell cycle regulation. Cell biology methodologies will also be presented: immunoprecipitation to highlight protein interactions, fluorescence videomicroscopy to track cell distribution dynamics, and evaluation of the importance of proteins of interest in a cellular process using strategies to modulate their expression (RNA interference, overexpression).
- Molecular biology: After acquiring knowledge about transcription and translation mechanisms in semester 3, we will address gene expression regulation: transcriptional regulation (repressors, activators) and attenuation in prokaryotes, and the basics of expression regulation mechanisms in eukaryotes.
Microbiology 2
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This course aims to broaden the knowledge acquired previously to different areas of microbiology, particularly microbial ecology.
It will address pathogenic relationships, but will also present examples of symbiotic associations. It will discuss the applications of microorganisms in biotechnology. It will describe how antibiotics work and the associated resistance phenomena, as well as their impact.
The EU will address the concept of viral ecology by presenting the place and role of viruses in ecosystems. The case of bacteriophages will be addressed more specifically, and the mechanisms of bacterial resistance to phage infection will be detailed. The different types of viral infection in animals will be presented (acute and persistent infections) and illustrated through the study of the pathogenesis of selected viral infections.
Knowledge about microorganisms will be expanded through the study of Archaea and a model eukaryotic organism, yeast.
The practical work will focus on performing and interpreting an antibiogram, and on titrating bacteriophages.
Introduction to Evolution
ECTS
2 credits
Training structure
Faculty of Science
The objective of this EU is to understand evolutionary processes at both the micro- and macro-evolutionary scales.
Using examples, manipulations, and accessible modeling, the lessons will aim to present in a concrete and quantitative manner the effects of the four evolutionary forces operating at the individual and population levels (mutation, migration, selection, and drift). The integration of these microevolutionary processes on larger time scales (e.g., differentiation between lineages, speciation) will then be addressed. Finally, the course will include an introduction to phylogenetics tools (reading and constructing trees) for studying macroevolutionary events (diversification, extinction) and tracing changes in character states, in particular by integrating fossil data.
Physiology of major functions
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
The Physiology of Major Functions course (semester 4) aims to describe the role and interactions of the different systems in the body that work together to maintain a constant internal environment. Acquisition of anatomical and functional knowledge of the cardiovascular, respiratory, digestive, and renal systems and their nervous and hormonal controls. Understanding the combined action of these major systems through examples of integrative physiology and pathologies: respiratory and cardiac failure; hemorrhage; exposure to extreme environments.
Personal and Professional Project
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Spring
Advanced Cellular and Molecular Biology
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This course aims to explore in greater depth, in small groups through tutorials and practical sessions, the fundamental molecular and cellular processes covered in the BMC2 and BMC3 courses, approaching them through more concrete concepts. The lessons will be based on real data (experimental results, scientific articles) to explain the main scientific approaches in simple terms and teach students how to analyze and interpret results (Example 1: showing an in cellulo interaction by expressing labeled proteins in cell lines followed by immunoprecipitation and western blot. Example 2: principle of immunofluorescence, intracellular distribution of an antigen. Example 3: in vitro transcription and translation and interaction study by GST pull-down). Practical work will illustrate some of these basic approaches: cell culture, construction of expression vectors, transfection, immunolabeling, fluorescence microscopy.
Metabolic biochemistry
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This compulsory course will enable students to deepen the skills they acquired in "Biochemistry S3." It will enable them to understand cellular metabolism by:
-understanding bioenergetics in order to study the processes by which living cells convey, transmit, use, accumulate, and release energy;
-the study of catabolism and anabolism of carbohydrates, lipids, nucleotides, amino acids, and the metabolic interactions between these pathways.
- the description of metabolic disorders.
Genetics 1
Level of education
two years of postsecondary education
Training structure
Faculty of Science
In this introductory course to genetic analysis, the objectives are to learn the terms, principles, concepts, and methods used in formal genetics, as well as their fields of application, particularly in human and medical genetics. This course covers the genetics of transmission (Mendelian and non-Mendelian), quantitative genetics, and concepts of population genetics. Throughout the course, close links are established between classical genetics and molecular genetics.
CHOICE HAV415V
ECTS
3 credits
Training structure
Faculty of Science
English S4
ECTS
2 credits
Training structure
Faculty of Science
BioInfo
Level of education
two years of postsecondary education
ECTS
2 credits
Training structure
Faculty of Science
1- Linux basics (1.5 hours lecture + 3 hours tutorial): Basic commands for navigating Linux and understanding the logic of this language. Short exercises on extracting information in bash/shell. Element revisited for the analysis of alignment files.
2- Databases (3 hours of lectures + 4.5 hours of tutorials): knowledge of the main bibliographic and biological databases (NCBI, Ensembl, Galaxie, etc.). Ability to perform relevant and effective queries, exploit, sort, and describe different formats.
3- Sequence analysis (1.5 hours lecture + 4.5 hours tutorial): Sequence alignment and comparison with a brief introduction to phylogenetics (dot plot, Blast, etc.)
Cellular and Molecular Biology 3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S4 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
- Cell biology: The course will cover four major topics: 1) The functioning of the cellular cytoskeleton, 2) Cell adhesion, 3) Protein trafficking, 4) Introduction to cell cycle regulation. Cell biology methodologies will also be presented: immunoprecipitation to highlight protein interactions, fluorescence videomicroscopy to track cell distribution dynamics, and evaluation of the importance of proteins of interest in a cellular process using strategies to modulate their expression (RNA interference, overexpression).
- Molecular biology: After acquiring knowledge about transcription and translation mechanisms in semester 3, we will address gene expression regulation: transcriptional regulation (repressors, activators) and attenuation in prokaryotes, and the basics of expression regulation mechanisms in eukaryotes.
Microbiology 2
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This course aims to broaden the knowledge acquired previously to different areas of microbiology, particularly microbial ecology.
It will address pathogenic relationships, but will also present examples of symbiotic associations. It will discuss the applications of microorganisms in biotechnology. It will describe how antibiotics work and the associated resistance phenomena, as well as their impact.
The EU will address the concept of viral ecology by presenting the place and role of viruses in ecosystems. The case of bacteriophages will be addressed more specifically, and the mechanisms of bacterial resistance to phage infection will be detailed. The different types of viral infection in animals will be presented (acute and persistent infections) and illustrated through the study of the pathogenesis of selected viral infections.
Knowledge about microorganisms will be expanded through the study of Archaea and a model eukaryotic organism, yeast.
The practical work will focus on performing and interpreting an antibiogram, and on titrating bacteriophages.
Introduction to Evolution
ECTS
2 credits
Training structure
Faculty of Science
The objective of this EU is to understand evolutionary processes at both the micro- and macro-evolutionary scales.
Using examples, manipulations, and accessible modeling, the lessons will aim to present in a concrete and quantitative manner the effects of the four evolutionary forces operating at the individual and population levels (mutation, migration, selection, and drift). The integration of these microevolutionary processes on larger time scales (e.g., differentiation between lineages, speciation) will then be addressed. Finally, the course will include an introduction to phylogenetics tools (reading and constructing trees) for studying macroevolutionary events (diversification, extinction) and tracing changes in character states, in particular by integrating fossil data.
Physiology of major functions
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
The Physiology of Major Functions course (semester 4) aims to describe the role and interactions of the different systems in the body that work together to maintain a constant internal environment. Acquisition of anatomical and functional knowledge of the cardiovascular, respiratory, digestive, and renal systems and their nervous and hormonal controls. Understanding the combined action of these major systems through examples of integrative physiology and pathologies: respiratory and cardiac failure; hemorrhage; exposure to extreme environments.
Personal and Professional Project
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Spring
Metabolic biochemistry
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This compulsory course will enable students to deepen the skills they acquired in "Biochemistry S3." It will enable them to understand cellular metabolism by:
-understanding bioenergetics in order to study the processes by which living cells convey, transmit, use, accumulate, and release energy;
-the study of catabolism and anabolism of carbohydrates, lipids, nucleotides, amino acids, and the metabolic interactions between these pathways.
- the description of metabolic disorders.
Genetics 1
Level of education
two years of postsecondary education
Training structure
Faculty of Science
In this introductory course to genetic analysis, the objectives are to learn the terms, principles, concepts, and methods used in formal genetics, as well as their fields of application, particularly in human and medical genetics. This course covers the genetics of transmission (Mendelian and non-Mendelian), quantitative genetics, and concepts of population genetics. Throughout the course, close links are established between classical genetics and molecular genetics.
Symbiotic and Pathogenic Interactions in Plants
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
Plants interact with a multitude of microorganisms in their environment. These microorganisms act alone or in communities. They can have negative or positive effects on plants, their growth, nutrition, and health. In this module, we will present the different forms that these biotic interactions can take (symbiosis, parasitism, pathogenicity) based on popular biological models (mycorrhizal or nitrogen-fixing symbiosis, diseases caused by different microorganisms). This will also be an opportunity to introduce emerging concepts in the field, such as the microbiome and holobiont.
CHOICE HAV417V
ECTS
3 credits
Training structure
Faculty of Science
English S4
ECTS
2 credits
Training structure
Faculty of Science
BioInfo
Level of education
two years of postsecondary education
ECTS
2 credits
Training structure
Faculty of Science
1- Linux basics (1.5 hours lecture + 3 hours tutorial): Basic commands for navigating Linux and understanding the logic of this language. Short exercises on extracting information in bash/shell. Element revisited for the analysis of alignment files.
2- Databases (3 hours of lectures + 4.5 hours of tutorials): knowledge of the main bibliographic and biological databases (NCBI, Ensembl, Galaxie, etc.). Ability to perform relevant and effective queries, exploit, sort, and describe different formats.
3- Sequence analysis (1.5 hours lecture + 4.5 hours tutorial): Sequence alignment and comparison with a brief introduction to phylogenetics (dot plot, Blast, etc.)
Cellular and Molecular Biology 3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S4 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
- Cell biology: The course will cover four major topics: 1) The functioning of the cellular cytoskeleton, 2) Cell adhesion, 3) Protein trafficking, 4) Introduction to cell cycle regulation. Cell biology methodologies will also be presented: immunoprecipitation to highlight protein interactions, fluorescence videomicroscopy to track cell distribution dynamics, and evaluation of the importance of proteins of interest in a cellular process using strategies to modulate their expression (RNA interference, overexpression).
- Molecular biology: After acquiring knowledge about transcription and translation mechanisms in semester 3, we will address gene expression regulation: transcriptional regulation (repressors, activators) and attenuation in prokaryotes, and the basics of expression regulation mechanisms in eukaryotes.
Microbiology 2
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This course aims to broaden the knowledge acquired previously to different areas of microbiology, particularly microbial ecology.
It will address pathogenic relationships, but will also present examples of symbiotic associations. It will discuss the applications of microorganisms in biotechnology. It will describe how antibiotics work and the associated resistance phenomena, as well as their impact.
The EU will address the concept of viral ecology by presenting the place and role of viruses in ecosystems. The case of bacteriophages will be addressed more specifically, and the mechanisms of bacterial resistance to phage infection will be detailed. The different types of viral infection in animals will be presented (acute and persistent infections) and illustrated through the study of the pathogenesis of selected viral infections.
Knowledge about microorganisms will be expanded through the study of Archaea and a model eukaryotic organism, yeast.
The practical work will focus on performing and interpreting an antibiogram, and on titrating bacteriophages.
Introduction to Evolution
ECTS
2 credits
Training structure
Faculty of Science
The objective of this EU is to understand evolutionary processes at both the micro- and macro-evolutionary scales.
Using examples, manipulations, and accessible modeling, the lessons will aim to present in a concrete and quantitative manner the effects of the four evolutionary forces operating at the individual and population levels (mutation, migration, selection, and drift). The integration of these microevolutionary processes on larger time scales (e.g., differentiation between lineages, speciation) will then be addressed. Finally, the course will include an introduction to phylogenetics tools (reading and constructing trees) for studying macroevolutionary events (diversification, extinction) and tracing changes in character states, in particular by integrating fossil data.
Biological investigations
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This EU is dedicated to biological markers. It is a preliminary introduction to detection and diagnostic techniques. It covers various aspects of biomarking:
Molecular markers/techniques for identification through genomic analysis in medicine and agronomy.
1) Concept of polymorphism and detection technique: RFLP/ER nucleic acid probes
2) RFLP markers and other genetic markers: SNP, STR.
3) Search for new molecular markers: differential screening of cDNA libraries / subtractive libraries / Transcriptomics
4) Other genomic analyses of polymorphism: AFLP / DNA fingerprinting.
Identification techniques in the food industry using immunological techniques
1) Basic concepts in immunological techniques
2) Agglutination reactions
3) Immunoenzymatic assay methods
Case studies of applications in the agri-food industry:
- study of the beet rhizomania diagnostic kit (sandwich ELISA)
- determination of ochratoxin A in cereals (competitive ELISA)
- assessment of fish freshness by histamine determination (competitive ELISA)
Biochemical identification of protein markers and others (metabolites)
1) Fundamentals of chromatography and physical characterization of a spectrum (the interactions involved in each case and the solvents used to implement them).
2) Affinity chromatography
2.1) Principle of this type of analysis
2.2) Search for the best tag for the preparation of a specific gel.
2.3) Their usefulness for different fields of research investigation.
3) Study of protein-protein, protein-DNA, and other interactions...
4) HPLC, FPLC, and gas chromatography.
Physiology of major functions
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
The Physiology of Major Functions course (semester 4) aims to describe the role and interactions of the different systems in the body that work together to maintain a constant internal environment. Acquisition of anatomical and functional knowledge of the cardiovascular, respiratory, digestive, and renal systems and their nervous and hormonal controls. Understanding the combined action of these major systems through examples of integrative physiology and pathologies: respiratory and cardiac failure; hemorrhage; exposure to extreme environments.
Personal and Professional Project
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Spring
Metabolic biochemistry
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This compulsory course will enable students to deepen the skills they acquired in "Biochemistry S3." It will enable them to understand cellular metabolism by:
-understanding bioenergetics in order to study the processes by which living cells convey, transmit, use, accumulate, and release energy;
-the study of catabolism and anabolism of carbohydrates, lipids, nucleotides, amino acids, and the metabolic interactions between these pathways.
- the description of metabolic disorders.
Genetics 1
Level of education
two years of postsecondary education
Training structure
Faculty of Science
In this introductory course to genetic analysis, the objectives are to learn the terms, principles, concepts, and methods used in formal genetics, as well as their fields of application, particularly in human and medical genetics. This course covers the genetics of transmission (Mendelian and non-Mendelian), quantitative genetics, and concepts of population genetics. Throughout the course, close links are established between classical genetics and molecular genetics.
Cellular and Molecular Biology 2
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S3 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
Molecular Biology Section: The molecular and structural bases of nucleic acids will be developed and explored in depth in order to understand the physicochemical properties of nucleic acids, which open up various prospects for technological applications, and the molecular mechanisms of the main stages of molecular biology, such as DNA replication, gene transcription into mRNA, and their translation into proteins. These stages, illustrated by experimental evidence drawn from various historical studies, will be studied in depth in prokaryotes. Comparisons with eukaryotes will also be discussed. The molecular mechanisms of DNA repair will also be described and developed.
Cell Biology section: The major concepts of membrane and cytosolic protein complex formation will be addressed, particularly in the context of cell signaling pathways. The concepts of ligands, receptors, scaffold proteins, signaling enzyme proteins, intracellular second messengers, and response kinetics will be presented. Biochemistry and cell biology techniques used to detect the presence and location of proteins in cells and tissues will be discussed.
Fundamentals of Plant Physiology
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This course is a cross-disciplinary course in L2 SV aimed at providing biology students with a fundamental knowledge base on plant functioning, enabling them to understand current issues in plant agricultural sciences.
The following basic concepts of Plant Physiology/Functional Biology will be studied:
Essential experimental approaches: plant transgenesis, forward and reverse genetics
basics of autotrophy
mechanisms underlying the major stages of angiosperm development: meristem function, floral transition, fertilization.
auxin, a major hormone for plant development and their response to the abiotic environment
The practical sessions will enable students to manipulate the regulation of plant water nutrition and analyze their mineral nutrition using various biochemical assays (flame photometry, spectrophotometry).
Description of variability 1
ECTS
2 credits
Training structure
Faculty of Science
Description of the EU (max. 10 lines):
The aim of this EU is to explain how to measure variation in biology and how it can be represented. It is based on concrete examples from various disciplines of biology (ecology, developmental biology, evolution, genetics, physiology) and provides the statistical tools to measure this variation and the graphical methods to represent it. The statistical concepts of sampling, inference, distribution, central tendency, dispersion, distribution function, parameters, confidence interval, and dependence between variables for different types of variables (binomial, discrete, continuous) are explained using tutorials based on biological problems.
Skills targeted by the EU (see skills reference framework):
- Descriptive analytical tools in biology, introduction to biostatistics through the analysis of biological patterns
Microbiology 1
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This course provides students with a fundamental understanding of microbiology. It will detail the structures of microorganisms, prokaryotes, eukaryotes, and viruses. It will provide an overview of the diversity of these microorganisms and describe how they reproduce.
For bacteria, trophic types and factors influencing growth will be developed, as well as the study of growth in non-renewed environments. Genetics and horizontal transfers between bacteria will be addressed.
Some eukaryotic microorganisms will be studied: habitat, lifestyles, ecological role or parasitism, as well as their mode of development.
In virology, the main cycles of virus multiplication will be detailed, and modes of transmission and the concept of viral pathogenesis will be addressed. The principle of antiviral vaccination and antiviral treatments will be presented and illustrated with concrete examples.
The principle of antiviral vaccination and antiviral treatments will be presented and illustrated using concrete examples.
Practical work will provide an introduction to sterile techniques for handling microorganisms, counting bacteria, and conjugation.
Fundamentals of Animal Physiology and Immunology
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This module should enable students to acquire:
Basic concepts in physiology: Concept of homeostasis; levels of organization of the human body; compartments of the internal environment; study of the endocrine system; acid-base and water-mineral balance; anatomical and functional studies of the central and peripheral nervous systems.
Basic concepts in immunology:
General overview of the immune system; study of T and B lymphocytes, antigen-presenting cells; study of antimicrobial immunity and complement.
Biochemistry S3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory course allows students to consolidate the fundamentals of biochemistry acquired in the first year by approaching this discipline through a cross-disciplinary study of enzymes involved in cellular metabolism, particularly glycolysis. Several areas of biochemistry will be covered: the fundamentals of Michaelian enzymology and a description of the metabolic reactions involved in glycolysis. Finally, the technical aspect will be addressed through the presentation and analysis of techniques for measuring enzyme activity and purifying, quantifying, and detecting proteins.
Chemistry for Biologists 2
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This second general chemistry course aims to consolidate and deepen students' understanding of reactions in aqueous solution, particularly those involving the formation of metal complexes. The principles of thermodynamics will be presented and applied to the study of chemical equilibria of biological interest. Rather than giving a presentation using mathematical formalism, which would require a much greater number of hours, students will be asked to understand the physical meaning of these principles and the main thermodynamic functions and their applications to chemical systems, often of biological interest. In particular, resting membrane potentials and the use of pH potential diagrams in biology will be presented.
Students will work on course materials (written and audio) ahead of certain lectures and tutorials, enabling them to fully participate in face-to-face teaching in lectures and tutorials, understand the concepts presented, and acquire the necessary skills.
English S3
ECTS
2 credits
Training structure
Faculty of Science
Fluid biophysics
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
The first part (approximately 1/3) of the module will address (biological) processes with a temporal evolution described by an exponential law (growth or decay).
Radioactivity will be discussed as an illustration of such a process and for its applications in the fields of biology, health, and the environment (dating, tracing, etc.).
The second part (approximately 2/3) of the module will introduce the concepts of fluid and pressure, and present the laws of hydrostatics (fundamental law of fluid statics, Archimedes' theorem).
Fluid dynamics will be introduced, including the concepts of flow, viscosity, sedimentation, and centrifugation, in relation to the Biology-Health sector.
List of Chapter Titles in the Module:
- Exponential variations
- Radioactivity (radioactive decay, activity)
- Fluids: definition, properties, concept of pressure
- Hydrostatics: fundamental law of fluid statics, Archimedes' theorem.
- Elements of hydrodynamics: flows, Bernoulli's theorem
- Viscosity; Sedimentation and centrifugation
Food-Nutrition-Health
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
In a context where nutrition has become the focus of interest for an increasingly wide audience, the objective of this EU is to establish food consumption benchmarks using a scientific approach.
This course introduces students to the basics of food and nutrition by describing nutrients (proteins, carbohydrates, lipids, fiber, vitamins, and minerals), nutritional requirements, and different food groups. Certain food processes and technologies will also be covered.
Biotechnology and the challenge of sustainable agriculture
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This course unit is offered to second-year Life Sciences students who wish to explore or deepen their understanding of how biotechnology can help address current and future challenges in the sustainable production of agricultural and agri-food resources.
Humans use the properties of photosynthetic organisms and microorganisms to obtain and transform multiple resources and services: food products for humans or livestock, therapeutic molecules, construction materials, etc. This use depends on natural conditions and its impact is likely to affect the environment in return, for example through the extraction or deterioration of limited and/or non-renewable resources (water, soil, etc.). It is therefore important, in order for this production of resources to be sustainable, that its organization (the concept of agronomy) incorporates knowledge of these impacts and draws on an understanding of the properties of plants and microorganisms to address these issues. The development and use of new biotechnologies in the fields of applied genetics and plant physiology, the use of microorganisms, and the favorable or unfavorable interactions between these microorganisms and plants are key components of these sustainable agronomy strategies.
Biochemistry
ECTS
3 credits
Training structure
Faculty of Science
Time of year
Autumn
Animal behavior - Ethology
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
The aim of this teaching unit is to understand animal behavior in an integrative way, in light of Tinbergen's four "whys": from its ontogenesis and neurobiological causes to its evolution and biological functions. In addition to historical, conceptual, and methodological contributions, students will be guided in understanding the diversity of traits involved, as well as the diversity of approaches and associated scientific questions. This teaching unit will thus highlight, through various examples, the diversity of disciplines studying animal behavior: neuroscience, ethology, behavioral ecology, and will enable students to pursue their studies in the appropriate fields: animal physiology and neuroscience/evolutionary biology and ecology/others, etc.
ASTRE's scientific approach to ecological transition
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Autumn
English S4
ECTS
2 credits
Training structure
Faculty of Science
BioInfo
Level of education
two years of postsecondary education
ECTS
2 credits
Training structure
Faculty of Science
1- Linux basics (1.5 hours lecture + 3 hours tutorial): Basic commands for navigating Linux and understanding the logic of this language. Short exercises on extracting information in bash/shell. Element revisited for the analysis of alignment files.
2- Databases (3 hours of lectures + 4.5 hours of tutorials): knowledge of the main bibliographic and biological databases (NCBI, Ensembl, Galaxie, etc.). Ability to perform relevant and effective queries, exploit, sort, and describe different formats.
3- Sequence analysis (1.5 hours lecture + 4.5 hours tutorial): Sequence alignment and comparison with a brief introduction to phylogenetics (dot plot, Blast, etc.)
Cellular and Molecular Biology 3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S4 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
- Cell biology: The course will cover four major topics: 1) The functioning of the cellular cytoskeleton, 2) Cell adhesion, 3) Protein trafficking, 4) Introduction to cell cycle regulation. Cell biology methodologies will also be presented: immunoprecipitation to highlight protein interactions, fluorescence videomicroscopy to track cell distribution dynamics, and evaluation of the importance of proteins of interest in a cellular process using strategies to modulate their expression (RNA interference, overexpression).
- Molecular biology: After acquiring knowledge about transcription and translation mechanisms in semester 3, we will address gene expression regulation: transcriptional regulation (repressors, activators) and attenuation in prokaryotes, and the basics of expression regulation mechanisms in eukaryotes.
Introduction to Evolution
ECTS
2 credits
Training structure
Faculty of Science
The objective of this EU is to understand evolutionary processes at both the micro- and macro-evolutionary scales.
Using examples, manipulations, and accessible modeling, the lessons will aim to present in a concrete and quantitative manner the effects of the four evolutionary forces operating at the individual and population levels (mutation, migration, selection, and drift). The integration of these microevolutionary processes on larger time scales (e.g., differentiation between lineages, speciation) will then be addressed. Finally, the course will include an introduction to phylogenetics tools (reading and constructing trees) for studying macroevolutionary events (diversification, extinction) and tracing changes in character states, in particular by integrating fossil data.
Physiology of major functions
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
The Physiology of Major Functions course (semester 4) aims to describe the role and interactions of the different systems in the body that work together to maintain a constant internal environment. Acquisition of anatomical and functional knowledge of the cardiovascular, respiratory, digestive, and renal systems and their nervous and hormonal controls. Understanding the combined action of these major systems through examples of integrative physiology and pathologies: respiratory and cardiac failure; hemorrhage; exposure to extreme environments.
Personal and Professional Project
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Spring
Metabolic biochemistry
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This compulsory course will enable students to deepen the skills they acquired in "Biochemistry S3." It will enable them to understand cellular metabolism by:
-understanding bioenergetics in order to study the processes by which living cells convey, transmit, use, accumulate, and release energy;
-the study of catabolism and anabolism of carbohydrates, lipids, nucleotides, amino acids, and the metabolic interactions between these pathways.
- the description of metabolic disorders.
Genetics 1
Level of education
two years of postsecondary education
Training structure
Faculty of Science
In this introductory course to genetic analysis, the objectives are to learn the terms, principles, concepts, and methods used in formal genetics, as well as their fields of application, particularly in human and medical genetics. This course covers the genetics of transmission (Mendelian and non-Mendelian), quantitative genetics, and concepts of population genetics. Throughout the course, close links are established between classical genetics and molecular genetics.
Membrane transfer
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
The EU Membrane Transfers (semester 4) aims to describe the role and different types of membrane transfers. The following topics will be covered: membrane permeability (i) to water (osmosis; water transfer mechanisms; aquaporins); (ii) to ions and solutes (factors affecting ion exchange: electroneutrality and osmotic balance). Transporters; ionic and non-ionic channels. Genetic diseases related to transport: channelopathies and co-transportopathies.
Neurobiology
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
The "Neurobiology" course covers the basic knowledge of how the nervous system works and how it is organized. This course presents the anatomy of the central nervous system in lectures and explains the main functions of the different structures. This course also covers cellular neurobiology in lectures, where the fundamentals of neuron physiology are discussed. Tutorials explore certain important points in greater depth and offer exercises based on the lectures.
Cellular and Molecular Biology 2
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S3 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
Molecular Biology Section: The molecular and structural bases of nucleic acids will be developed and explored in depth in order to understand the physicochemical properties of nucleic acids, which open up various prospects for technological applications, and the molecular mechanisms of the main stages of molecular biology, such as DNA replication, gene transcription into mRNA, and their translation into proteins. These stages, illustrated by experimental evidence drawn from various historical studies, will be studied in depth in prokaryotes. Comparisons with eukaryotes will also be discussed. The molecular mechanisms of DNA repair will also be described and developed.
Cell Biology section: The major concepts of membrane and cytosolic protein complex formation will be addressed, particularly in the context of cell signaling pathways. The concepts of ligands, receptors, scaffold proteins, signaling enzyme proteins, intracellular second messengers, and response kinetics will be presented. Biochemistry and cell biology techniques used to detect the presence and location of proteins in cells and tissues will be discussed.
Fundamentals of Plant Physiology
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This course is a cross-disciplinary course in L2 SV aimed at providing biology students with a fundamental knowledge base on plant functioning, enabling them to understand current issues in plant agricultural sciences.
The following basic concepts of Plant Physiology/Functional Biology will be studied:
Essential experimental approaches: plant transgenesis, forward and reverse genetics
basics of autotrophy
mechanisms underlying the major stages of angiosperm development: meristem function, floral transition, fertilization.
auxin, a major hormone for plant development and their response to the abiotic environment
The practical sessions will enable students to manipulate the regulation of plant water nutrition and analyze their mineral nutrition using various biochemical assays (flame photometry, spectrophotometry).
Description of variability 1
ECTS
2 credits
Training structure
Faculty of Science
Description of the EU (max. 10 lines):
The aim of this EU is to explain how to measure variation in biology and how it can be represented. It is based on concrete examples from various disciplines of biology (ecology, developmental biology, evolution, genetics, physiology) and provides the statistical tools to measure this variation and the graphical methods to represent it. The statistical concepts of sampling, inference, distribution, central tendency, dispersion, distribution function, parameters, confidence interval, and dependence between variables for different types of variables (binomial, discrete, continuous) are explained using tutorials based on biological problems.
Skills targeted by the EU (see skills reference framework):
- Descriptive analytical tools in biology, introduction to biostatistics through the analysis of biological patterns
Microbiology 1
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This course provides students with a fundamental understanding of microbiology. It will detail the structures of microorganisms, prokaryotes, eukaryotes, and viruses. It will provide an overview of the diversity of these microorganisms and describe how they reproduce.
For bacteria, trophic types and factors influencing growth will be developed, as well as the study of growth in non-renewed environments. Genetics and horizontal transfers between bacteria will be addressed.
Some eukaryotic microorganisms will be studied: habitat, lifestyles, ecological role or parasitism, as well as their mode of development.
In virology, the main cycles of virus multiplication will be detailed, and modes of transmission and the concept of viral pathogenesis will be addressed. The principle of antiviral vaccination and antiviral treatments will be presented and illustrated with concrete examples.
The principle of antiviral vaccination and antiviral treatments will be presented and illustrated using concrete examples.
Practical work will provide an introduction to sterile techniques for handling microorganisms, counting bacteria, and conjugation.
Fundamentals of Animal Physiology and Immunology
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This module should enable students to acquire:
Basic concepts in physiology: Concept of homeostasis; levels of organization of the human body; compartments of the internal environment; study of the endocrine system; acid-base and water-mineral balance; anatomical and functional studies of the central and peripheral nervous systems.
Basic concepts in immunology:
General overview of the immune system; study of T and B lymphocytes, antigen-presenting cells; study of antimicrobial immunity and complement.
Biochemistry S3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory course allows students to consolidate the fundamentals of biochemistry acquired in the first year by approaching this discipline through a cross-disciplinary study of enzymes involved in cellular metabolism, particularly glycolysis. Several areas of biochemistry will be covered: the fundamentals of Michaelian enzymology and a description of the metabolic reactions involved in glycolysis. Finally, the technical aspect will be addressed through the presentation and analysis of techniques for measuring enzyme activity and purifying, quantifying, and detecting proteins.
English S3
ECTS
2 credits
Training structure
Faculty of Science
Fluid biophysics
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
The first part (approximately 1/3) of the module will address (biological) processes with a temporal evolution described by an exponential law (growth or decay).
Radioactivity will be discussed as an illustration of such a process and for its applications in the fields of biology, health, and the environment (dating, tracing, etc.).
The second part (approximately 2/3) of the module will introduce the concepts of fluid and pressure, and present the laws of hydrostatics (fundamental law of fluid statics, Archimedes' theorem).
Fluid dynamics will be introduced, including the concepts of flow, viscosity, sedimentation, and centrifugation, in relation to the Biology-Health sector.
List of Chapter Titles in the Module:
- Exponential variations
- Radioactivity (radioactive decay, activity)
- Fluids: definition, properties, concept of pressure
- Hydrostatics: fundamental law of fluid statics, Archimedes' theorem.
- Elements of hydrodynamics: flows, Bernoulli's theorem
- Viscosity; Sedimentation and centrifugation
Agro-Veterinary Chemistry
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This teaching unit is specific to the preparatory course for the B agro-vet exams. It complements and completes the chemistry courses taught in L1 and S3.
The course will focus on correcting past exam papers and providing training through regular tests.
The following will therefore be taught in lectures and tutorials in parallel:
In Organic Chemistry
Functional organic chemistry according to the progress of the HAV310C program
Carbonyl derivatives, aldehydes, and ketones Part 2
Acids and acid derivatives
Some biomolecules (sugars, amino acids) and multi-step syntheses
Regular training sessions on exam topics
In Physical and General Chemistry
Chemical thermodynamics and physical chemistry according to the progress of the HAV310C program
Training on exam-type topics
- Chemical kinetics
- Reaction mechanisms
Chemistry of solutions
- Electron transfer in aqueous phase
- Complexes in aqueous solution
Food-Nutrition-Health
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
In a context where nutrition has become the focus of interest for an increasingly wide audience, the objective of this EU is to establish food consumption benchmarks using a scientific approach.
This course introduces students to the basics of food and nutrition by describing nutrients (proteins, carbohydrates, lipids, fiber, vitamins, and minerals), nutritional requirements, and different food groups. Certain food processes and technologies will also be covered.
Biotechnology and the challenge of sustainable agriculture
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This course unit is offered to second-year Life Sciences students who wish to explore or deepen their understanding of how biotechnology can help address current and future challenges in the sustainable production of agricultural and agri-food resources.
Humans use the properties of photosynthetic organisms and microorganisms to obtain and transform multiple resources and services: food products for humans or livestock, therapeutic molecules, construction materials, etc. This use depends on natural conditions and its impact is likely to affect the environment in return, for example through the extraction or deterioration of limited and/or non-renewable resources (water, soil, etc.). It is therefore important, in order for this production of resources to be sustainable, that its organization (the concept of agronomy) incorporates knowledge of these impacts and draws on an understanding of the properties of plants and microorganisms to address these issues. The development and use of new biotechnologies in the fields of applied genetics and plant physiology, the use of microorganisms, and the favorable or unfavorable interactions between these microorganisms and plants are key components of these sustainable agronomy strategies.
Biochemistry
ECTS
3 credits
Training structure
Faculty of Science
Time of year
Autumn
Animal behavior - Ethology
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
The aim of this teaching unit is to understand animal behavior in an integrative way, in light of Tinbergen's four "whys": from its ontogenesis and neurobiological causes to its evolution and biological functions. In addition to historical, conceptual, and methodological contributions, students will be guided in understanding the diversity of traits involved, as well as the diversity of approaches and associated scientific questions. This teaching unit will thus highlight, through various examples, the diversity of disciplines studying animal behavior: neuroscience, ethology, behavioral ecology, and will enable students to pursue their studies in the appropriate fields: animal physiology and neuroscience/evolutionary biology and ecology/others, etc.
ASTRE's scientific approach to ecological transition
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Autumn
BioInfo
Level of education
two years of postsecondary education
ECTS
2 credits
Training structure
Faculty of Science
1- Linux basics (1.5 hours lecture + 3 hours tutorial): Basic commands for navigating Linux and understanding the logic of this language. Short exercises on extracting information in bash/shell. Element revisited for the analysis of alignment files.
2- Databases (3 hours of lectures + 4.5 hours of tutorials): knowledge of the main bibliographic and biological databases (NCBI, Ensembl, Galaxie, etc.). Ability to perform relevant and effective queries, exploit, sort, and describe different formats.
3- Sequence analysis (1.5 hours lecture + 4.5 hours tutorial): Sequence alignment and comparison with a brief introduction to phylogenetics (dot plot, Blast, etc.)
Cellular and Molecular Biology 3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S4 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
- Cell biology: The course will cover four major topics: 1) The functioning of the cellular cytoskeleton, 2) Cell adhesion, 3) Protein trafficking, 4) Introduction to cell cycle regulation. Cell biology methodologies will also be presented: immunoprecipitation to highlight protein interactions, fluorescence videomicroscopy to track cell distribution dynamics, and evaluation of the importance of proteins of interest in a cellular process using strategies to modulate their expression (RNA interference, overexpression).
- Molecular biology: After acquiring knowledge about transcription and translation mechanisms in semester 3, we will address gene expression regulation: transcriptional regulation (repressors, activators) and attenuation in prokaryotes, and the basics of expression regulation mechanisms in eukaryotes.
Preparation for competitive examinations
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This course unit is intended for second-year Life Sciences students preparing for the competitive entrance exam for national agricultural and veterinary schools (Preparation Course for Agricultural and Veterinary School Entrance Exams). This exam includes a 30-minute oral interview with the jury, which counts for half of the admission score. This test is similar to a job interview, during which students must convince the jury of the maturity of their professional project and the consistency of their educational background in relation to this project.
The objective of this EU is to prepare students for this type of recruitment interview (in terms of content and form) by guiding their thinking and work on
- the argumentation regarding their professional project on the one hand, and their training, skills, and aspirations on the other, as well as the consistency between these two aspects
- submitting this argument in writing in the form of a tailored resume
- the clear, concise, and organized presentation of this argument orally (first part of the interview)
- answering the jury's questions
Oral preparation in Science and Society
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
Science and technology are, more than ever, at the heart of our societies. Many of them raise ethical, societal, and economic issues. Some pose major societal challenges, both in terms of health (GMOs, pesticides, stem cells, etc.) and the environment (loss of biodiversity, climate change).
We will draw on articles published in daily and weekly newspapers on scientific issues with societal implications. The initial aim is to present the article and the topic in question, as well as the author's position. The second aim is to develop students' argumentation skills, listening skills, and respect for different points of view by opening up a debate. This course unit also allows students to prepare for the Science & Society section of the B PCAV competitive exam.
Introduction to Evolution
ECTS
2 credits
Training structure
Faculty of Science
The objective of this EU is to understand evolutionary processes at both the micro- and macro-evolutionary scales.
Using examples, manipulations, and accessible modeling, the lessons will aim to present in a concrete and quantitative manner the effects of the four evolutionary forces operating at the individual and population levels (mutation, migration, selection, and drift). The integration of these microevolutionary processes on larger time scales (e.g., differentiation between lineages, speciation) will then be addressed. Finally, the course will include an introduction to phylogenetics tools (reading and constructing trees) for studying macroevolutionary events (diversification, extinction) and tracing changes in character states, in particular by integrating fossil data.
Physiology of major functions
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
The Physiology of Major Functions course (semester 4) aims to describe the role and interactions of the different systems in the body that work together to maintain a constant internal environment. Acquisition of anatomical and functional knowledge of the cardiovascular, respiratory, digestive, and renal systems and their nervous and hormonal controls. Understanding the combined action of these major systems through examples of integrative physiology and pathologies: respiratory and cardiac failure; hemorrhage; exposure to extreme environments.
Personal and Professional Project
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Spring
English S4
ECTS
2 credits
Training structure
Faculty of Science
Metabolic biochemistry
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This compulsory course will enable students to deepen the skills they acquired in "Biochemistry S3." It will enable them to understand cellular metabolism by:
-understanding bioenergetics in order to study the processes by which living cells convey, transmit, use, accumulate, and release energy;
-the study of catabolism and anabolism of carbohydrates, lipids, nucleotides, amino acids, and the metabolic interactions between these pathways.
- the description of metabolic disorders.
Chemistry written exam training
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This teaching unit is specific to the preparatory course for the B agro-vet exams. It complements and completes the chemistry courses taught in L1 and S3.
The course will focus on correcting past exam papers and providing training through regular tests.
The following will therefore be taught in lectures and tutorials in parallel:
In Organic Chemistry
Functional organic chemistry according to the progress of the HAV310C program
Carbonyl derivatives, aldehydes, and ketones Part 2
Acids and acid derivatives
Some biomolecules (sugars, amino acids) and multi-step syntheses
Regular training sessions on exam topics
In Physical and General Chemistry
Chemical thermodynamics and physical chemistry according to the progress of the HAV310C program
Training on exam-type topics
- Chemical kinetics
- Reaction mechanisms
Chemistry of solutions
- Electron transfer in aqueous phase
- Complexes in aqueous solution
Genetics 1
Level of education
two years of postsecondary education
Training structure
Faculty of Science
In this introductory course to genetic analysis, the objectives are to learn the terms, principles, concepts, and methods used in formal genetics, as well as their fields of application, particularly in human and medical genetics. This course covers the genetics of transmission (Mendelian and non-Mendelian), quantitative genetics, and concepts of population genetics. Throughout the course, close links are established between classical genetics and molecular genetics.
Classification and diversity in APP
ECTS
6 credits
Training structure
Faculty of Science
General Ecology in APP
ECTS
4 credits
Training structure
Faculty of Science
Functional Biology of Animals in APP
ECTS
5 credits
Training structure
Faculty of Science
Metabolic biochemistry in APP
ECTS
4 credits
Training structure
Faculty of Science
English S3 in APP
ECTS
2 credits
Training structure
Faculty of Science
Functional Biology of Plants in APP
ECTS
5 credits
Training structure
Faculty of Science
Statistics and variability in APP
ECTS
4 credits
Training structure
Faculty of Science
ASTRE's scientific approach to ecological transition
ECTS
2 credits
Training structure
Faculty of Science
Time of year
Autumn
Development in APP
ECTS
6 credits
Training structure
Faculty of Science
English S4 in APP
ECTS
2 credits
Training structure
Faculty of Science
Interactions in Biology in APP
ECTS
14 credits
Training structure
Faculty of Science
Pre-professionalization 2 in Biology
ECTS
2 credits
Training structure
Faculty of Science
Statistics and modeling in APP
ECTS
6 credits
Training structure
Faculty of Science
Coherent grouping 1 EU Scientists Semester 3
Training structure
School of Pharmacy
Cellular and Molecular Biology 2
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory S3 course allows students to consolidate and deepen the foundations of molecular biology and cell biology acquired in L1.
Molecular Biology Section: The molecular and structural bases of nucleic acids will be developed and explored in depth in order to understand the physicochemical properties of nucleic acids, which open up various prospects for technological applications, and the molecular mechanisms of the main stages of molecular biology, such as DNA replication, gene transcription into mRNA, and their translation into proteins. These stages, illustrated by experimental evidence drawn from various historical studies, will be studied in depth in prokaryotes. Comparisons with eukaryotes will also be discussed. The molecular mechanisms of DNA repair will also be described and developed.
Cell Biology section: The major concepts of membrane and cytosolic protein complex formation will be addressed, particularly in the context of cell signaling pathways. The concepts of ligands, receptors, scaffold proteins, signaling enzyme proteins, intracellular second messengers, and response kinetics will be presented. Biochemistry and cell biology techniques used to detect the presence and location of proteins in cells and tissues will be discussed.
Modeling of physicochemical systems
ECTS
2.5 credits
Training structure
School of Pharmacy
Modeling of EC/CC physicochemical systems
Training structure
School of Pharmacy
Modeling of physicochemical systems Written
Training structure
School of Pharmacy
VBA programming
ECTS
2 credits
Training structure
School of Pharmacy
Microbiology 1
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This course provides students with a fundamental understanding of microbiology. It will detail the structures of microorganisms, prokaryotes, eukaryotes, and viruses. It will provide an overview of the diversity of these microorganisms and describe how they reproduce.
For bacteria, trophic types and factors influencing growth will be developed, as well as the study of growth in non-renewed environments. Genetics and horizontal transfers between bacteria will be addressed.
Some eukaryotic microorganisms will be studied: habitat, lifestyles, ecological role or parasitism, as well as their mode of development.
In virology, the main cycles of virus multiplication will be detailed, and modes of transmission and the concept of viral pathogenesis will be addressed. The principle of antiviral vaccination and antiviral treatments will be presented and illustrated with concrete examples.
The principle of antiviral vaccination and antiviral treatments will be presented and illustrated using concrete examples.
Practical work will provide an introduction to sterile techniques for handling microorganisms, counting bacteria, and conjugation.
Biochemistry S3
Level of education
two years of postsecondary education
ECTS
4 credits
Training structure
Faculty of Science
This compulsory course allows students to consolidate the fundamentals of biochemistry acquired in the first year by approaching this discipline through a cross-disciplinary study of enzymes involved in cellular metabolism, particularly glycolysis. Several areas of biochemistry will be covered: the fundamentals of Michaelian enzymology and a description of the metabolic reactions involved in glycolysis. Finally, the technical aspect will be addressed through the presentation and analysis of techniques for measuring enzyme activity and purifying, quantifying, and detecting proteins.
Chemistry for Biologists 2
Level of education
two years of postsecondary education
ECTS
3 credits
Training structure
Faculty of Science
This second general chemistry course aims to consolidate and deepen students' understanding of reactions in aqueous solution, particularly those involving the formation of metal complexes. The principles of thermodynamics will be presented and applied to the study of chemical equilibria of biological interest. Rather than giving a presentation using mathematical formalism, which would require a much greater number of hours, students will be asked to understand the physical meaning of these principles and the main thermodynamic functions and their applications to chemical systems, often of biological interest. In particular, resting membrane potentials and the use of pH potential diagrams in biology will be presented.
Students will work on course materials (written and audio) ahead of certain lectures and tutorials, enabling them to fully participate in face-to-face teaching in lectures and tutorials, understand the concepts presented, and acquire the necessary skills.
Immunology-Hematology
ECTS
3.5 credits
Training structure
School of Pharmacy
Hematology CR TP on Moodle
Training structure
School of Pharmacy
Immunology CR TD Written
Training structure
School of Pharmacy
Fundamentals of Pharmacology
ECTS
1.5 credits
Training structure
School of Pharmacy
Oral/Written Pharmacology Basics
Training structure
School of Pharmacy
Fundamentals of Pharmacology Written
Training structure
School of Pharmacy
Fundamentals of Human Physiology
ECTS
2 credits
Training structure
School of Pharmacy
Fundamentals of Human Physiology Written
Training structure
School of Pharmacy
Fundamentals of Human Physiology Practical Work
Training structure
School of Pharmacy
Coherent grouping of 3 cross-disciplinary EUs, linguistics. Semester 3
Training structure
School of Pharmacy
English S3
ECTS
2 credits
Training structure
Faculty of Science
Coherent grouping of 3 cross-disciplinary ECTS credits, languages. Semester 4
ECTS
6 credits
Training structure
School of Pharmacy
Communication and General Culture in English
ECTS
2 credits
Training structure
School of Pharmacy
General information on the pharmaceutical industry and quality
ECTS
2 credits
Training structure
School of Pharmacy
General information on the pharmaceutical industry
Training structure
School of Pharmacy
LV2 - German
ECTS
2 credits
Training structure
School of Pharmacy
LV2 - Other language
ECTS
2 credits
Training structure
School of Pharmacy
LV2 - Spanish
ECTS
2 credits
Training structure
School of Pharmacy
Coherent grouping 2 Scientific ECTS Semester 4
ECTS
24 credits
Training structure
School of Pharmacy
Practices in Clinical Biology
ECTS
3.5 credits
Training structure
School of Pharmacy
Pharmaceutical biophysics
ECTS
5 credits
Training structure
School of Pharmacy
Pharmaceutical Biophysics EC
Training structure
School of Pharmacy
Pharmaceutical Biophysics TP Reports
Training structure
School of Pharmacy
Biocellular and Biomol and Health Engineering
ECTS
4 credits
Training structure
School of Pharmacy
Biocellular/Biomol Written
Training structure
School of Pharmacy
Biocellular/Biomol Project/CC
Training structure
School of Pharmacy
Physicochemical approaches to pharmaceutical substances
ECTS
5 credits
Training structure
School of Pharmacy
Physicochemical approaches to pharmaceutical substances. Written
Training structure
School of Pharmacy
Physicochemical approach to pharmaceutical substances TP
Training structure
School of Pharmacy
Metabolic biochemistry
Level of education
two years of postsecondary education
Training structure
Faculty of Science
This compulsory course will enable students to deepen the skills they acquired in "Biochemistry S3." It will enable them to understand cellular metabolism by:
-understanding bioenergetics in order to study the processes by which living cells convey, transmit, use, accumulate, and release energy;
-the study of catabolism and anabolism of carbohydrates, lipids, nucleotides, amino acids, and the metabolic interactions between these pathways.
- the description of metabolic disorders.
Statistics and Health Engineering
ECTS
2.5 credits
Training structure
School of Pharmacy
Statistics and Health Engineering Written
Training structure
School of Pharmacy
Statistics and Health Engineering Practical or Written
Training structure
School of Pharmacy