Microbiology 2

This course unit aims to expand on previously acquired knowledge in various fields of microbiology, particularly microbial ecology.

It will cover pathogenic relationships, but will also present examples of symbiotic associations. It will address the applications of microorganisms in biotechnology. It will describe how antibiotics work and the associated resistance phenomena, as well as their impact.

The EU will address the concept of viral ecology by presenting the place and role of viruses in ecosystems. Bacteriophages will be discussed in greater detail, and the mechanisms by which bacteria resist phage infection will be explained. The various types of viral infections in animals will be presented (acute and persistent infections) and illustrated through the study of the pathogenesis of selected viral infections.

Knowledge of microorganisms will be expanded through the study of archaea and a model eukaryotic organism, yeast.

The lab sessions will focus on performing and interpreting an antibiogram, and on titrating bacteriophages.

- Have a basic understanding of microbial ecology (diversity and roles of various microorganisms in the environment, symbiosis).

- Understand the benefits of microorganisms for humans and their health

- Understand methods for controlling microorganisms: antibiotics and vaccines.

- Know how to perform an antibiotic susceptibility test and culture bacteriophages.

- Analyze and synthesize data for use.

- Write a report on the lab work.

- Understand and implement the key preventive measures related to health and safety in microbiology

Course "Microbiology 1"