ECTS
60 credits
Training structure
Faculty of Science
Language(s) of instruction
French
Presentation
The Biologie des Plantes pour l'Agro-Environnement (BiPAgro) (Biology of Plants for the Agro-Environment) course of the Licence Sciences de la Vie (L-SV) provides initial multi-disciplinary training in the concepts and methods of biology in the fields of biochemistry, cellular and molecular biology, genetics, physiology and biotechnology, with progressive specialization in plant sciences. This program aims to understand how plants function, and how they adapt to their environment. It enables students to acquire fundamental knowledge of model species and species of agronomic interest, in order to grasp current issues in plant production, input management and the design of tomorrow's plant agroscience. One of the special features of the program is its strong link with the Montpellier plant biology scientific community, the largest in France, enabling a teaching approach that integrates training through research. Training through fundamental or applied research is ensured by a long compulsory internship at the end of L3 - rare in a Bachelor's degree course -, which equips students to prepare for their post-Licence future. The presence on the Montpellier site of major plant biology research organizations (INRAE, CNRS, IRD, CIRAD), plant experimentation stations and companies in the Agrosciences field provides a large pool of potential internships that are well suited to the career plans of most students. The Montpellier site also boasts a large network of Master's and PhD students in the Agrosciences field.
75%
Success rates
Objectives
The aim of the Biology of Plants for the Agro-Environment (BiPAgro) course is to train plant biologists who have mastered the conceptual bases of functional biology, with a view to continuing their studies in the field of Plant Sciences in high-level Masters programs (and possibly a Doctorate in this field) or in the field of Agrosciences, particularly plant experimentation. The compulsory internship enables students to gain initial professional experience, facilitating their projection into their post-Licence project.
Know-how and skills
Disciplinary skills :
- Understanding the molecular and cellular basis of cell function
- Master the basics of genetics
- Acquire the biochemical, molecular and physiological bases of plant development (from seed to harvest).
- Acquire the biochemical, molecular and physiological bases of plant autotrophy
- Know the essential tools of Plant Functional Biology: mutagenesis, plant transgenesis, direct and reverse genetics and their applications.
Cross-disciplinary skills :
- Understand and apply a rigorous scientific and experimental approach: hypothesis, experiments (replicates), observation, interpretation, conclusion (deduction, induction of a general model).
- Know how to conduct bibliographic research, be able to analyze scientific data, research their source and criticize them.
- Read English-language publications
- Acquire the basics of scientific writing, oral presentation and critical debate.
- Build a professional project, write a CV and cover letters
- Ability to work independently and as part of a team
- Gain initial experience of professional integration
Organization
Program
The BiPAgro pathway in the Life Sciences B.Sc. starts at L2 level and is divided into 4 semesters (L2 and L3), each comprising teaching units (UE) which, when validated, give ECTS credits. In L2, courses are largely pooled with those of the other Life Sciences courses in the Biology-Mechanisms of Life teaching department. In L3, specific courses in Plant Biology enable students to specialize in the plant field.
It is possible to enter the course in L2 or L3 after evaluation of an application by a pedagogical committee.
Cellular and Molecular Biology 2
4 creditsBasics of plant physiology
4 creditsDescription of variability 1
2 creditsMicrobiology 1
4 creditsFundamentals of Animal Physiology and Immunology
4 creditsBiochemistry S3
4 creditsChemistry for biologists 2
3 creditsEnglish S3
2 creditsUE choice SV
Your choice: 1 of 5
Fluid biophysics
3 creditsFood-Nutrition-Health
3 creditsBiotechnologies and the challenge of sustainable agronomy
3 creditsLife chemistry
3 creditsAnimal behavior - Ethology
3 credits
Your choice: 1 of 2
CHOICE HAV415V
3 creditsEnglish S4
2 creditsBioInfo
2 creditsCellular and Molecular Biology 3
4 creditsPlant Biomolecules: Diversity and Applications
3 creditsIntroduction to evolution
2 creditsPhysiology of major functions
4 creditsPersonal and Professional Project
2 creditsMetabolic biochemistry
Genetics 1
Symbiotic and Plant Pathogen Interactions
3 credits
CHOICE HAV418V
3 creditsEnglish S4
2 creditsBioInfo
2 creditsCellular and Molecular Biology 3
4 creditsMicrobiology 2
Plant Biomolecules: Diversity and Applications
3 creditsIntroduction to evolution
2 creditsPhysiology of major functions
4 creditsPersonal and Professional Project
2 creditsMetabolic biochemistry
Genetics 1
Admission
Access conditions
Enrolment from an L1 SVSE portal obtained at the Faculty of Science of the University of Montpellier, or from an equivalent L1 obtained outside the University of Montpellier (or equivalent higher education: preparatory school, DUT, BTS).
How to register
Applications must be submitted via the eCandidat application platform of the Faculty of Science of the University of Montpellier(https://sciences.edu.umontpellier.fr/venir-etudier-a-la-faculte-des-sciences/). It is examined by a pedagogical committee, which decides on admission.
Necessary prerequisites
Have acquired the 60 ECTS of an L1 SV year or equivalent
And then
Further studies
Continuing your studies in L3-BiPagro
Studying abroad
ERASMUS programs can enable students to spend a semester or two abroad and validate a BiPAgro course, provided that the choice of courses taken at the foreign university has been validated by the BiPAgro course coordinators.
Professional integration
The vast majority of students graduating with a Licence SV-BFP (ex BiPAgro) go on to do a Master's degree at the University of Montpellier (around 50%), or a Master's degree at other French universities (Paris, Toulouse, Bordeaux, Lyon, Strasbourg). Most of these students go on to Master's degrees in Biology and Agrosciences, but more and more are opting for a double degree in Bioinformatics. A few students go on to study at agronomy schools (Montpellier SupAgro, SAADS, Agrocampus Ouest, INSA Lyon).
For those who do not wish to continue their studies, technical positions in plant experimentation stations or research laboratories are available.