ECTS
60 credits
Training structure
Faculty of Science
Language(s) of instruction
French
Presentation
The Biology of Plants for the Agro-Environment (BiPAgro) program of the Life Sciences Bachelor's degree (L-SV) provides initial multidisciplinary training in the concepts and methods of biology in the fields of biochemistry, cellular and molecular biology, genetics, physiology, and biotechnology, with a progressive specialization in plant sciences. This training aims to understand the functioning of plants as well as their capacity to adapt to their environment. It allows students to acquire fundamental knowledge of model species and species of agronomic interest in order to understand the current problems of plant production, the control of inputs and the design of the plant agroscience of tomorrow. A particularity of the training is its strong link with the scientific community of Plant Biology of Montpellier, the first in France, allowing a pedagogy integrating training through research. Training through fundamental or applied research is ensured by a long compulsory internship at the end of L3 - rare in a Bachelor's degree course -, which arms students to prepare their post-Licence future. The presence in Montpellier of major plant biology research organizations (INRAE, CNRS, IRD, CIRAD), plant experimentation stations and companies in the field of Agrosciences constitutes a large pool of potential internships adapted to the professional project of most students. An important network of Master and PhD students in the field of Agrosciences is present on the Montpellier site
75%
Success rate
Objectives
The objective of the Plant Biology for the Agro-Environment (BiPAgro) program is to train plant biologists who have mastered the conceptual bases of functional biology with a view to continuing their studies in the field of Plant Sciences in high-level Masters programs (and possibly a Doctorate in this field) or in the field of Agrosciences, and in particular in plant experimentation. The compulsory internship allows students to acquire a first professional experience facilitating the projection in their post-Licence project.
Know-how and skills
Disciplinary Skills:
- To know the molecular and cellular basis of cell function
- Master the basics of genetics
- Acquire the biochemical, molecular and physiological bases of plant development (from seed to harvest)
- To acquire the biochemical, molecular and physiological basis of plant autotrophy
- To know the essential tools of Plant Functional Biology: mutagenesis, plant transgenesis, direct and reverse genetics and their applications.
Cross-Cutting Skills:
- Understand and apply a rigorous scientific and experimental approach: hypothesis, experiments (replicates), observation, interpretation, conclusion (deduction, induction of a general model)
- Know how to conduct bibliographic research, be able to analyze scientific data, search for their source and criticize them
- Know how to read publications in English
- Acquire the basics of scientific writing, oral presentation, and critical debate.
- Build a professional project, write a CV, cover letters
- Know how to work independently and in a team
- Acquire a first experience of integration in the professional world
Organization
Program
The BiPAgro program of the Life Sciences License starts at the L2 level and is distributed over 4 semesters (L2 and L3) each comprising Teaching Units (UE) which, when validated, give ECTS credits. In L2, the courses are largely shared with those of the other courses of the Life Sciences License of the Biology-Mechanisms of Life Department. In L3, specific courses in plant biology allow for specialization in the plant field.
It is possible to join the program in L2 or L3 after evaluation of an application by a pedagogical committee.
Cellular and Molecular Biology 2
4 creditsBasics of plant physiology
4 creditsDescription of variability 1
2 creditsMicrobiology 1
4 creditsBasics of Animal Physiology and Immunology
4 creditsBiochemistry S3
4 creditsChemistry for Biologists 2
3 creditsEnglish S3
2 creditsUE choice SV
Choice of 1 of 5
Fluid biophysics
3 creditsFood-Nutrition-Health
3 creditsBiotechnologies and the challenge of sustainable agronomy
3 creditsChemistry of the living
3 creditsAnimal behavior - Ethology
3 credits
Your choice: 1 of 2
CHOICE HAV415V
3 creditsEnglish S4
2 creditsBioInfo
2 creditsCellular and Molecular Biology 3
4 creditsPlant Biomolecules: Diversity and Applications
3 creditsIntroduction to evolution
2 creditsPhysiology of major functions
4 creditsPersonal and Professional Project
2 creditsMetabolic biochemistry
Genetics 1
Symbiotic and Plant Pathogen Interactions
3 credits
CHOICE HAV418V
3 creditsEnglish S4
2 creditsBioInfo
2 creditsCellular and Molecular Biology 3
4 creditsMicrobiology 2
Plant Biomolecules: Diversity and Applications
3 creditsIntroduction to evolution
2 creditsPhysiology of major functions
4 creditsPersonal and Professional Project
2 creditsMetabolic biochemistry
Genetics 1
Admission
Conditions of access
Registration from an L1 portal SVSE obtained at the Faculty of Sciences of the University of Montpellier, or from an equivalent L1 obtained outside the University of Montpellier (or equivalent higher education: preparatory school, DUT, BTS).
How to register
The application must be made via the eCandidat application platform of the Faculty of Sciences of the University of Montpellier(https://sciences.edu.umontpellier.fr/venir-etudier-a-la-faculte-des-sciences/). It is examined by a pedagogical committee which decides on the admission.
Necessary pre-requisites
To have acquired the 60 ECTS of a year L1 SV or the equivalent
And then
Further studies
Continuation of studies in L3-BiPagro
Continuing your studies abroad
The ERASMUS programs can allow students to spend one or two semesters abroad and validate a BiPAgro course, provided that the choice of courses taken in the foreign university has been validated by the BiPAgro course directors.
Professional integration
The vast majority of students who have obtained a Bachelor's degree SV-BFP (ex BiPAgro) continue their university studies in a Master's degree at the University of Montpellier (about 50%) or in Master's degrees offered in other French universities (Paris, Toulouse, Bordeaux, Lyon, Strasbourg). This integration into a Master's degree is mainly done in Biology-Agrosciences Master's degrees, but more and more students choose a double training by integrating a Master's degree in Bioinformatics. A few students enter Agronomy schools (Montpellier SupAgro, SAADS, Agrocampus Ouest, INSA Lyon).
For those who do not wish to continue their studies, technical positions in plant experimentation stations or research laboratories are available.