ECTS
60 credits
Duration
1 year
Training Structure
School of Pharmacy
Overview
Master's Degree in Nutrition and Dietary Supplements (NCA)
The NCA program enables students to acquire the knowledge necessary to pursue careers in nutrition research and prepare for entry into the dietary supplement industry.
Program
3 required course units marked with an arrow for Nutrition and Dietary Supplements (NCA) among all available course units:
- EU Research and Development (R&D) Ms. Catherine OIRY-CUQ
- Food Supplements Unit Mr . Jérémie NEASTA
- Food Project Course Mr. Jean-Christophe AUBIN
Main UEs
15 creditsDietary Supplements
5 creditsResearch & Development (R&D)
5 creditsFood Project
5 credits
CHOICE 1
15 creditsChoose 3 out of 9
Survey Methodology for Nutrition and Diet in the Global South
5 creditsPublic Nutrition: Concepts and Challenges
5 creditsCommunication and Marketing Strategy for Health Products
5 creditsFree
5 creditsApplied Statistics in Biology
5 creditsMaster's Degree in Food Safety
5 creditsCrisis Management and Auditing
5 creditsFood-Based Approaches to Improving Nutritional Status
5 creditsFood Safety Risk
5 creditsFood Safety Risk 2
1 creditFood Safety Risk 1
4 credits