OPTION 1

  • ECTS

    15 credits

  • Training structure

    School of Pharmacy

List of courses

  • Choose 3 out of 9

    • Nutrition and food survey method in the south

      5 credits

    • Public nutrition: concept and challenges

      5 credits

      • Public nutrition: concept and challenges CC

      • Public nutrition: concept and challenges CT

    • Health product communication and marketing strategy

      5 credits

      • Communication strategy/Health product marketing Oral

      • Communication strategy/Health product marketing Written

    • Free

      5 credits

    • Statistics applied to biology

      5 credits

    • Food safety management

      5 credits

    • Crisis Management and Auditing

      5 credits

    • Food pathways for improving nutritional situations

      5 credits

    • Food risk

      5 credits

      • Food risk 2

        1 credit

      • Food risk 1

        4 credits