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Engineering Degree
DEGREE IN BIOLOGICAL AND AGRI-FOOD ENGINEERING
Biological and Agri-Food Engineering
Biological and Agri-Food Engineering, 3rd Year - Exam Paper
Nutrition and Applied Physical Chemistry
Physiology and Metabolism in Human Nutrition
Physiology and Metabolism in Human Nutrition
ECTS
4 credits
Training Structure
Polytech Montpellier
Description
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Objectives
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Mandatory Prerequisites
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