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PROFESSIONAL DEGREE IN ORGANIZATION AND MANAGEMENT OF HOTEL AND TOURISM ESTABLISHMENTS
Restaurant Management
UE Management and Control
UE Management and Control
ECTS
2 credits
Component
Montpellier Management
List of courses
Cost control
1 credits
27h
Health and safety
1 credits
27h
Cost control
Add to selection
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ECTS
1 credits
Component
Montpellier Management
Hourly volume
27h
See full page
Health and safety
Add to selection
Download
ECTS
1 credits
Component
Montpellier Management
Hourly volume
27h
See full page