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PROFESSIONAL DEGREE IN ORGANIZATION AND MANAGEMENT OF HOTEL AND TOURISM ESTABLISHMENTS
Restaurant Management
UE Professional project management
UE Professional project management
ECTS
20 credits
Component
Montpellier Management
List of courses
Internship
10 credits
Project methodology
20h
Tutored project
5 credits
140h
Memory
Tutored project hours
140h
Internship
Add to selection
Download
ECTS
10 credits
Component
Montpellier Management
See full page
Project methodology
Add to selection
Download
Component
Montpellier Management
Hourly volume
20h
See full page
Tutored project
Add to selection
Download
ECTS
5 credits
Component
Montpellier Management
Hourly volume
140h
See full page
Memory
Add to selection
Download
Component
Montpellier Management
See full page
Tutored project hours
Add to selection
Download
Component
Montpellier Management
Hourly volume
140h
See full page