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Engineering degree
DEGREE IN BIOLOGICAL AND AGRI-FOOD ENGINEERING
Biological and food engineering
Biological and Agri-Food Engineering 5th year - Copy
Quality, Safety, Environment
Quality, Safety, Environment
ECTS
8 credits
Training structure
Polytech Montpellier
List of courses
QSE Quality Management
4 credits
Prevention and management of operational risks QHSE
4 credits
Circular Economy
QSE Quality Management
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ECTS
4 credits
Training structure
Polytech Montpellier
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Prevention and management of operational risks QHSE
Add to selection
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ECTS
4 credits
Training structure
Polytech Montpellier
See the full page
Circular Economy
Add to selection
Download
Training structure
Polytech Montpellier
See the full page