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Engineering Degree
DEGREE IN BIOLOGICAL AND AGRI-FOOD ENGINEERING
Biological and Agri-Food Engineering
Biological and Agri-Food Engineering, 3rd Year - Exam Paper
SHS. Foreign Language Projects (Level 2)
Organization and Operations of Businesses

Organization and Operations of Businesses

ECTS
2 credits
Training Structure
Polytech Montpellier

Description

Objectives

Mandatory Prerequisites