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Engineering degree
BIOENGINEERING AND AGRIFOOD ENGINEERING DIPLOMA
Biological and food engineering
Biological and Food Engineering 3rd year - Copy
SHS. Project LV.1
SHS. Project LV.1
ECTS
5 credits
Component
Polytech Montpellier
List of courses
Consumer research project
1 credits
Business environment
2 credits
English
2 credits
TOEIC 3A preparation
Consumer research project
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ECTS
1 credits
Component
Polytech Montpellier
See full page
Business environment
Add to selection
Download
ECTS
2 credits
Component
Polytech Montpellier
See full page
English
Add to selection
Download
ECTS
2 credits
Component
Polytech Montpellier
See full page
TOEIC 3A preparation
Add to selection
Download
Component
Polytech Montpellier
See full page