Law - Political Science - Administration, Health

Master QSE Project Manager in Aquaculture

  • ECTS

    120 credits

  • Duration

    2 years

  • Training structure

    Faculty of Law and Political Science

Presentation

Mention Risks and environment
Pedagogical director: Laurence Weil

  • Master QSE Project Manager in Aquaculture

Created in 2018 by the University of Montpellier, this multidisciplinary training aims to deliver knowledge, working methods, know-how to become efficient in professional situations in the fields of engineering, operation and management of projects in aquaculture, aquariology, and in the development of Mediterranean and tropical aquatic productions and ecosystems.

It is based on the skills of the School of Safety, Environment and Quality and on the experience acquired by the Continuing Education Department of the University of Montpellier - formerly CREUFOP (37 years of higher professional training in aquaculture).

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Objectives

The training team is composed of about forty researchers, engineers, experts, managers of institutions and practitioners (Universities, IRD, IFREMER, CIRAD, INRA, DDPP, ... ; Professional Organizations, Engineering and Design Offices, production companies, public aquariums...).

The training is based on :

- On a succession of lectures, tutorials and practical work,

- On the individualized accompaniment of the professional project,

- On the supervision/tutoring of an opportunity and/or feasibility study of a project (aquaculture, product development, activities, organization of the sector, creation/takeover of a company, ...),

- On an international network of former trainees, public and private institutions, production farms, public aquariums and developed sites (trails and paths),

On technical means: educational hatchery (marine and freshwater Mediterranean and tropical), modular aquaculture platform to assist in the development of projects, research laboratories and joint information and support services of the University of Montpellier (University Library

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Organization

Open in alternation

This course is open on a sandwich basis.

Program

Select a program

Master 1 Risks and Environment

SEMESTER 1

> FUNDAMENTAL DISCIPLINARY COMPETENCIES
UE QSE Management Systems (80.5h) 8C
UE Occupational Risk Prevention (59.5h) 7
UE Prevention of Major Risks (63h) 7C

>COMPLEMENTARY DISCIPLINARY SKILLS
UE Applied Law - Principles and actors (71.5h) 8C

  

 

SEMESTER 2

> FUNDAMENTAL DISCIPLINARY COMPETENCIES
UE Managerial skills - Local manager (70h) 5C

> TRANSVERSAL DISCIPLINARY COMPETENCIES
UE Environmental issues (45.5h) 4C

>FUNDAMENTAL TRANSVERSAL SKILLS
UE Transversal skills and Communication - Intermediate (125h) 6C

> PRE-PROFESSIONAL SKILLS
UE 8 - Alternation 15 C

  • UE Occupational risk prevention

    7 credits
  • UE Applied law - Principles and players

    8 credits
  • UE Prevention of major risks

    7 credits
  • UE QSE Management Systems

    8 credits
  • UE Alternance

    15 credits
  • EU Environmental issues

    4 credits
  • UE Managerial skills - Local manager

    5 credits
  • UE Cross-disciplinary skills and communication - Intermediate

    6 credits
    • Tutored project

  • Optional

    • Legal clinic (F)

    • Memory (F)

    • Internship (F)

    • Work integration workshops (F): CV/LM

    • Tutored project (F)

    • Apprenticeship (F)

    • Legal watch (F)

Master 2 QSE Project Manager in Aquaculture

  • Management of production environments and ecosystems

    3 credits
  • Phyto/Zootechnics

    10 credits
  • Infrastructure

    6 credits
  • Strategic and financial management

    7 credits
  • Valuation and Markets

    4 credits
  • Elective UE

    • Your choice: 1 of 2

      • Alternance/Engagement

        • Student Involvement

        • Alternation

          8 credits
      • Alternation

        10 credits
  • Tutored project

    • Tutored project (methodology)

  • Risk management

    7 credits
  • Project Management

    7 credits

Admission

Conditions of access

This course is open to continuing education students only.

Possibility of alternating work experience in a professional contract.

 

Applications assessed on the basis of a file and an interview (face-to-face or remote):

 

Hold a Master 1 degree or have professional experience (through a Validation of Professional Experience) to validate the M1 level.

 

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Necessary pre-requisites

Applications evaluated on the basis of a file and an interview (face-to-face or remote)

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