Managing Organizations in the Sector

  • ECTS

    7 credits

  • Training Structure

    Montpellier Management

  • Time of year

    Fall

List of Courses

  • Crisis Management

  • AI Agents and Automation

    24h

  • Food and Beverage Management

    12h

  • Intercultural Management

    12h

  • Customer Experience and Journey

    12h

  • Lean Hospitality

    6h