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PROFESSIONAL DEGREE IN ORGANIZATION AND MANAGEMENT OF HOTEL AND TOURISM ESTABLISHMENTS
Management of Catering Units
UE Management of the operation
UE Management of the operation
ECTS
10 credits
Component
Montpellier Management
List of courses
Purchasing management
4 credits
27h
Team management
3 credits
27h
Employment law
3 credits
27h
Purchasing management
Add to selection
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ECTS
4 credits
Component
Montpellier Management
Hourly volume
27h
See full page
Team management
Add to selection
Download
ECTS
3 credits
Component
Montpellier Management
Hourly volume
27h
See full page
Employment law
Add to selection
Download
ECTS
3 credits
Component
Montpellier Management
Hourly volume
27h
See full page