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Professional Degree in Organization and Management of Hotels and Tourism Establishments
L3 Pro Management of Catering Units
EU Engineering Management
EU Engineering Management
ECTS
2 credits
Training structure
Montpellier Management
List of courses
Financial engineering management
1 credit
40h
Nutritional practice
1 credit
15h
Financial engineering management
Add to selection
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ECTS
1 credit
Training structure
Montpellier Management
Hours per week
40h
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Nutritional practice
Add to selection
Download
ECTS
1 credit
Training structure
Montpellier Management
Hours per week
15h
See the full page