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Professional Bachelor's Degree
PROFESSIONAL BACHELOR'S DEGREE IN ORGANIZATION AND MANAGEMENT OF HOTEL AND TOURISM FACILITIES
Bachelor's Degree in Foodservice Management
UE Operations Management
UE Operations Management
ECTS
10 credits
Training Structure
Montpellier Management
Time of year
Fall
List of Courses
Purchasing Management
4 credits
27h
Team Management
3 credits
27h
Labor Law
3 credits
27h
Purchasing Management
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ECTS
4 credits
Training Structure
Montpellier Management
Number of hours
27h
Time of year
Fall
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Team Management
Add to selection
Download
ECTS
3 credits
Training Structure
Montpellier Management
Number of hours
27h
Time of year
Fall
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Labor Law
Add to selection
Download
ECTS
3 credits
Training Structure
Montpellier Management
Number of hours
27h
Time of year
Fall
View the full page