Natural and cultivated forests

  • ECTS

    5 credits

  • Component

    Faculty of Science

  • Hourly volume

    37,5h

Description

Natural forest

The main types of forests (tropical, temperate, Mediterranean, boreal, etc.) and their species

 

Successive stages of the forest (pioneers,...)

Cultivated forest and silviculture

Plantations, species

 

Silvicultural practices: planted forest and natural regeneration, pruning, thinning, continuous cover, plantations, tree maturity, rotation time, production tables, management plan & layout

 

Agroforestry

Soil and nutrients

Soil, litter and dead wood degradation

Threats and opportunities on forests

Climate threats (drought, diseases, insects) and solutions for the future

 

Anthropogenic threats (forest management, illegal trade, ...)

French sector

Eco-socio-economic specificities

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Objectives

The EU "Natural and cultivated forests" aims to distinguish the different types of forests with their specific issues, their management methods and the resulting uses.

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Targeted competencies

  • List the main species characteristic of natural and cultivated forests and their possible uses
  • Explain the competitions and synergies between species in a forest ecosystem and the resulting developmental stages in a successional dynamic.
  • Describe the types of silviculture and their main operations and environmental impacts
  • Decipher a production table or curve and a management plan
  • Justify the choice of management methods according to ecological, economic and social issues.
  • To know the physical basis of climate change, the manifestations of climate change on forest ecosystems and their impacts according to species and silviculture methods
  • Demonstrate critical thinking in the choice of species in relation to the silvicultural system and natural and anthropic risks.
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