Master 2 in Design and Production of Health Products: Cosmetology

  • ECTS

    60 credits

  • Duration

    1 year

  • Training Structure

    School of Pharmacy

  • Language(s) of Instruction

    French

Overview

Master 2 in Design and Production of Health Products: Cosmetology

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Organization

Open on an alternating basis

Contract Type

Apprenticeship Contract, Professional Training Contract

According to the tentative schedule provided by the class. 

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Program

  • Master's Degree, Year 2, CPPS-C Track

    • CPPS Problem-Based Learning

      5 credits
      • Learning 1: Problem-Solving (Oral)

      • Problem-Based Learning1 Report

    • Regulatory Developments and Innovations in Cosmetics

      5 credits
      • Regulatory Developments/Cosmetic Innovations Written

      • Regulatory Developments/Cosmetic Innovations CC

    • Formulation Development: Makeup and Solid Cosmetics

      5 credits
      • Formulation Development: Solid Cosmetics and Makeup EC

      • Formulation Development: Solid CC Makeup

    • Safety Section of the Product Information File

      5 credits
  • M2 Cross-Curricular Courses

    • Project Management, Healthcare Products, Management Control, Oversight

      5 credits
      • Healthcare Product Project Management (Written)

      • Healthcare Product Project Management - Project

    • Quality Management, Marketing, Team Management

      5 credits
      • Quality Management, Marketing, Team Management (Multiple-Choice Questions)

      • Quality Management, Marketing, Team Management (Written)

  • Master's 2, Semester 4, CPPS-C Track

    • Problem-Based Learning 2 CPPS

      5 credits
      • Learning 2: Problem-Solving (Oral)

      • Learning 2: Problem-Solving Report

    • Production Management - Certificate

      3 credits
    • Marketing Strategy

      2 credits
      • Marketing Strategy: Written/Oral

      • Marketing Strategy Oral

  • Internship

    20 credits
    • Internship Report

    • Oral Presentation on a Company Internship

    • Company Internship Evaluation

Admission

Admission Requirements