Economics - Management, Agriculture - Food

PROFESSIONAL BACHELOR'S DEGREE IN FOOD MARKETING

  • Intended Level of Study

    Bachelor's degree (BAC +3)

  • ECTS

    180 credits

  • Duration

    1 year

  • Training Structure

    Montpellier Management

  • Language(s) of Instruction

    French

Overview

The three-year Professional Bachelor’s Degree with a specialization in “Food Product Marketing, with a track in Wine Sales Management and Distribution Networks” allows students to earn a professional qualification in one year.

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Organization

Open on an alternating basis

Work-study program or continuing education.

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Program

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Bachelor's Degree (L3) in Wine Sales Management and Distribution Networks

The professional bachelor's degree program in Wine Sales Management and Distribution Networks trains professionals who promote and market wines in France and abroad.

The training is offered by:

  • The University of Montpellier (Montpellier Management)
  • The Institut Agro Montpellier(Institute for Advanced Studies in Viticulture and Winemaking)

Lectures and seminars are taught by faculty members from Montpellier Management, the Institut Agro Montpellier, and the Agropolis High School in Montpellier, as well as by guest speakers from the professional world.

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